The Frozen Beverage Dispensers 19-2006-0001 2bbl Plastic Driptray is a commercial-grade foodservice component designed for efficient dispense of frozen beverages. This plastic drip tray features durable, high-strength materials suitable for high-volume operations. Its 2-barrel capacity supports continuous beverage service, while the integrated design facilitates easy cleanup and maintenance. Crafted to meet the demands of busy foodservice environments, it withstands frequent sanitization and high usage cycles, making it an ideal accessory for frozen drink stations or beverage dispensing setups with standard 2bbl equipment. The unit's technical specifications include dimensions of 12.5 inches in width, 18.1 inches in depth, and 2.75 inches in height, with a weight of 0.9 lbs, ensuring a compact footprint compatible with various installation configurations.
Top AllPoints 19-2006-0001 Features
The 19-2006-0001 plastic drip tray is engineered for durability and ease of integration in commercial beverage stations. Its high-quality polypropylene construction resists cracking and staining, supporting constant use in busy service environments. The design allows for quick removal and cleaning, reducing downtime. Suited for undercounter or countertop installations, it provides a reliable catch basin for frozen beverage spills, enhancing workflow efficiency and sanitation. Its molded-in drain channels facilitate effective drainage, ensuring a clean workspace during multi-batch operations. The tray’s compact size and corrosion-resistant material make it suitable for high-traffic foodservice settings requiring prolonged durability and straightforward maintenance.
- Capacity: Supports dual 2bbl beverage dispensers for continuous operation
- Material Grade: Heavy-duty polypropylene resists impact and staining
- Ease of Maintenance: Removable design simplifies cleaning and sanitation routines
- Real-world Use Case: Fits seamlessly under beverage stations in commercial kitchens
- Workflow Benefit: Reduces spillage and cleanup time in high-volume environments
Ideal for frozen beverage service areas, bars, and cafeterias requiring efficient spill management and hygiene.
AllPoints 19-2006-0001 Technical Specs
The 19-2006-0001 model features a high-impact polypropylene construction with dimensions of 12.5" W x 18.1" D x 2.75" H, weighing 0.9 lbs. It is designed for use in commercial settings where durability and ease of cleaning are critical. The unit supports standard 2bbl beverage dispensers, accommodating continuous use without distortion or wear. Its corrosion-resistant material resists staining and cracking even with frequent sanitization. The drip tray operates effectively in environments with standard ambient temperatures, with a maximum safe operating temperature suitable for typical kitchen humidity and temperature levels. Its design includes molded-in drainage channels that facilitate quick cleaning. Installation involves minimal clearance, with the unit fitting seamlessly into countertop or undercounter setups, making it suitable for high-traffic venues like cafes, sports bars, or fast-casual restaurants, where operational efficiency is essential.
- Dimensions: 12.5" W x 18.1" D x 2.75" H
- Weight: 0.9 lbs (product weight)
- Material: Polypropylene, impact-resistant and stain-proof
- Capacity: Supports two 2bbl beverage dispensers
- Cleaning: Removable for rapid sanitation and maintenance
- Installation: Compatible with countertop or undercounter configurations
What is a commercial frozen beverage dispenser
A commercial frozen beverage dispenser is a specialized unit designed to store, chill, and dispense frozen drinks such as slushies, smoothies, and flavored ice beverages. These dispensers typically feature self-contained refrigeration systems and multiple dispensing barrels for high-volume service. The 19-2006-0001 model by AllPoints is installed in beverage stations and outdoor setups, supporting efficient service in settings like cafes, convenience stores, and amusement venues. Its design emphasizes robust construction, ease of cleaning, and consistent temperature maintenance, making it suitable for mid-volume frozen beverage operations in busy foodservice environments.
Top commercial frozen beverage dispensers for high-traffic beverage stations
Designed for moderate throughput, the AllPoints 19-2006-0001 supports efficient frozen beverage dispensing in busy foodservice settings. Its durable plastic construction and compact form factor make it ideal for operation in high-traffic cafes, snack bars, and catering environments. The unit's sturdy build and straightforward maintenance support daily workflow and sanitation requirements, ensuring reliable performance in mid-volume beverage service applications.
- Operation Type — suitable for beverage stations with moderate throughput
- Kitchen Type — ideal for compact commercial foodservice spaces
- Foodservice Category — supports frozen drink stations and beverage carts
- Workload Qualifier — optimized for steady, moderate-volume beverage dispensing
- Use Case — effective in fast-paced self-serve beverage environments
Why Choose AllPoints 19-2006-0001
The AllPoints 19-2006-0001 distinguishes itself through its high-impact polypropylene construction, compact footprint, and ease of maintenance. Its robust design minimizes downtime and simplifies sanitation routines, offering consistent performance across demanding foodservice operations. The unit's durability and functional integration make it a reliable choice for beverage stations requiring spill containment and hygiene while supporting continuous service with minimal operational interruption.
- Compact footprint: Fits efficiently in limited countertop space
- Self-contained design: Supports reliable refrigeration and dispensing
- Corrosion-resistant material: Ensures long-term durability in busy environments
- Ease of cleaning: Removable tray facilitates quick sanitation
- Designed for high-use: Supports consistent performance in fast-paced foodservice settings
