The AllPoints 18626 Full Steam Foil Pan 3.5 Inch Deep HD is a commercial-grade bakery and foodservice accessory designed for high-efficiency steam cooking and food presentation. Crafted from durable, commercial-grade materials, this foil pan features a robust construction that withstands demanding kitchen environments. Its precise 3.5-inch depth optimizes portion control and heat retention, making it suitable for hot or cold food service in catering, buffet lines, and bakery applications. Measuring 21.25 inches in width, 13 inches in depth, and 12.5 inches in height, with a weight of 15.3 pounds, this pan offers ample capacity for culinary operations requiring reliable cookware solutions. The product’s high-quality foil construction ensures consistent thermal performance and easy cleanup, ideal for busy foodservice venues seeking space-efficient disposables that support workflow efficiency and sanitation.
AllPoints 18626 Features
The AllPoints 18626 foil pan offers a 3.5-inch depth optimized for steam and hot food storage, with a heavy-duty foil design providing exceptional durability and puncture resistance. Its wide profile allows for uniform heat distribution and rapid preparation, suitable for high-turnover environments such as catering or buffet setups. The pan’s lightweight yet sturdy construction simplifies handling and reduces fatigue during frequent use, while its compatibility with standard steam table assemblies enhances workflow integration. Its coated surface facilitates quick cleaning and prevents sticking, supporting fast-paced kitchen operations and maintaining hygiene standards.
- Capacity: 3.5-inch depth ideal for portion control and steam cooking
- Material Grade: Heavy-duty foil for puncture and impact resistance
- Ease-of-Use: Lightweight design simplifies handling and stacking
- Use Case: Suitable for steam table food service and buffet lines
- Workflow Benefit: Optimizes heat retention and quick cleanup in high-volume settings
Perfect for foodservice operations requiring durable, disposable pans with reliable thermal performance.
AllPoints 18626 Technical Specs
The AllPoints 18626 foil pan features a 12.5-inch height, 21.25-inch width, and 13-inch depth, constructed from heavy-duty foil material tailored for commercial use. It operates without electrical requirements, relying on standard steam or oven heat sources. Its robust foil composition ensures excellent thermal conductivity and impact resistance, supporting consistent food temperature and presentation. This product's dimensions facilitate seamless stacking and storage, with an approximate weight of 15.3 lbs for ease of handling. The pan is resistant to operating temperatures typical of hot food holding, ensuring stability during prolonged serving periods. Its surface is food-safe and compatible with routine cleaning methods, supporting sanitation standards in busy kitchen environments.
- Dimensions: 21.25" wide x 13" deep x 12.5" high
- Material: Heavy-duty foil with impact resistance
- Temperature Range: Suitable for high-temperature steam and oven use
- Construction & Finish: Commercial-grade foil, uncoated surface
- Weight: 15.3 lbs for easy transport and handling
- Food Safety: Food-grade materials compatible with standard cleaning routines
- Operating Conditions: Designed for hot food holding, withstands typical foodservice temperatures
- Electrical Requirements: None, designed for heat from steam or oven
- Storage & Handling: Stacks securely for efficient storage
- Cleaning & Maintenance: Disposable, supports fast cleanup after service
- Workflow Integration: Compatible with standard steam tables and holding units
- Usage Environment: Suitable for buffet lines, catering, and bakery operations
What is a commercial foil pan?
A commercial foil pan is a durable, disposable container used in high-volume foodservice environments for steaming, baking, or storing food. Designed from heavy-duty foil, these pans facilitate even heat distribution and are compatible with steam tables, ovens, and other catering equipment. The AllPoints 18626 Full Steam Foil Pan 3.5 In Deep HD is specifically constructed for efficient food presentation, portion control, and quick cleanup in professional kitchens, making it ideal for buffet lines, catering, and bakery applications where reliable performance and sanitation are paramount.
Top Foil Pans for Steam Table Foodservice Settings
Designed for precise food presentation and efficient handling, the AllPoints 18626 foil pan ensures consistent thermal performance with a sturdy, impact-resistant build suitable for medium workloads in commercial kitchens. Manufactured by AllPoints, this model is ideal for steam table applications and high-turnover catering environments.
- Operation for medium-volume catering and buffet service
- Ideal for compact commercial spaces with limited storage
- Suitable for steam table food layout and presentation
- Supports moderate throughput with reliable durability
- Designed for food portions, hot holding, and quick turnover
Why Choose AllPoints 18626?
Why choose the AllPoints 18626 foil pan over competing brands? Its heavy-duty construction, precise dimensions, and compatibility with standard steam and oven setups provide superior durability and performance for foodservice operators. Its impact-resistant foil enhances longevity, while its size and design support streamlined workflow and sanitation, making it a consistent choice for professional kitchens seeking dependable disposables that meet operational demands.
- Commercial-grade foil with puncture resistance and impact durability
- Built for consistent heat retention and even cooking
- Optimized for food presentation and portion control
- Lightweight yet sturdy for efficient handling and stacking
- Designed to integrate seamlessly with steam table accessories
