The AllPoints 185571 10-inch aluminum pizza pan from the Tp Series features an 18-gauge standard weight construction, ideal for commercial baking applications. Crafted from durable, corrosion-resistant aluminum, this pizza pan provides excellent heat conduction and consistent baking performance in busy foodservice establishments. Its precise dimensions of 10 inches in width and depth, with a thickness of 0.5 inches, make it suitable for standard commercial oven racks, facilitating optimal workflow integration in pizzerias, bakeries, and cafeteria settings.
Top AllPoints 185571 Features
The 10-inch aluminum pizza pan is engineered for high-volume commercial kitchens, offering durability, even heat distribution, and ease of maintenance. Its 18-gauge aluminum construction withstands frequent use, while a smooth surface ensures effortless cleaning. Designed for standard use with commercial ovens, this pan supports consistent baking results and productivity in fast-paced foodservice environments.
- Functionality: Designed for uniform heat transfer during pizza baking
- Durability: 18 gauge aluminum resists warping from frequent use
- Ease-of-use: Smooth surface simplifies cleaning and maintenance
- Fit and application: Compatible with commercial standard oven racks
- Workflow benefit: Supports high-volume throughput with reliable performance
Ideal for pizzerias, bakeries, and cafeteria kitchens seeking reliable baking tools.
AllPoints 185571 Technical Specs
The 185571 pizza pan features a 10-inch width and depth, with a 0.5-inch height and a weight of approximately 0.27 pounds, crafted from premium aluminum for optimal heat conduction and longevity. It conforms to standard foodservice durability and cleaning requirements, operating effectively in typical commercial oven environments. The pan is produced in the United States, with an emphasis on consistent, professional-grade quality suitable for mid-volume bakery or pizza operations. Its material finish supports routine cleaning and meets industry safety standards for food contact surfaces.
- Dimensions: 10 inches (W) x 10 inches (D) x 0.5 inches (H)
- Material: 18 gauge aluminum with a smooth finish
- Weight: 0.27 lbs per piece
- Temperature Range: Suitable for standard oven temperatures, max safe not specified
- Construction: Aluminum alloy for balanced durability and heat transfer
- Usage Compatibility: Compatible with convection and deck ovens
- Maintenance: Dishwasher safe for quick cleaning routines
- Certifications: No specific certifications listed
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Not applicable
- Material Finish: Aluminum with smooth surface
- Temperature Resistance: Operates in typical baking temperatures with safety at standard oven heat
- Cleaning & Maintenance: Dishwasher safe, straightforward cleaning
- Usage Compatibility: Fits in standard commercial oven racks, suitable for high-temperature baking
- Assembly Required: No
What is a commercial pizza pan?
A commercial pizza pan is a durable, professionally designed baking tool used for preparing pizzas in high-volume foodservice settings. The AllPoints 185571 model is constructed from 18-gauge aluminum, providing exceptional heat conduction and easy cleaning, typically installed in standard commercial ovens. It supports efficient workflow and consistent baking results, making it suitable for pizzerias, bakeries, and cafeteria kitchens with moderate production needs.
Top aluminum pizza pans for foodservice environments
Designed for medium-volume bakery and pizza operations, the AllPoints 185571 aluminum pizza pan features robust construction and reliable heat distribution. Perfectly suited for commercial kitchens focused on efficiency and product consistency during moderate throughput, this pan from AllPoints offers durable performance for professional bakery or pizzeria workflows.
- Medium-volume foodservice environments — supporting consistent baking output
- Commercial baking spaces — optimized for oven rack compatibility
- Pizza and bakery operations — suited for baking and heating needs
- Moderate throughput — enhances workflow efficiency
- Food preparation use case — ideal for standard commercial baking tasks
Why Choose AllPoints 185571
Opting for the AllPoints 185571 aluminum pizza pan provides a highly durable, uniform heat-conducting solution tailored for commercial baking settings. It offers a professional-grade aluminum construction that ensures longevity, consistent baking performance, and easy maintenance—distinguishing it from less robust alternatives, while supporting efficient high-volume production.
- Constructed from 18-gauge aluminum for enhanced durability
- Designed for uniform heat transfer in standard commercial ovens
- Supports high-volume workflow with reliable performance
- Lightweight for easy handling and stacking in busy kitchens
- Compatible with standard oven racks for seamless integration
