The AllPoints 185570 8in Alum Pizza Pan Tp Series 18 Ga Stnd Wt is a commercial-grade aluminum baking accessory engineered for professional foodservice operations. Crafted with 18-gauge aluminum, this pizza pan provides optimal heat conduction and even baking performance, suitable for high-volume pizzerias, bakeries, and industrial kitchens. Its precise 8-inch diameter and standard weight construction ensure durability and consistent results, making it ideal for institutional or restaurant use where uniform crust development and reliable handling are essential.
Top AllPoints 185570 Features
The AllPoints 185570 pizza pan offers robust performance tailored for commercial kitchens, featuring durable 18 Ga aluminum construction that ensures consistent heat transfer. Its compact 8-inch size facilitates efficient use in high-paced settings, and the standard weight provides long-lasting stability even with frequent use. Designed for ease of cleaning and handling, this pan seamlessly integrates into existing baking workflows, supporting multiple baking cycles daily with minimal maintenance.
- Efficient heat conduction: uniform baking with 18 Ga aluminum material
- Durable construction: resistant to warping and dents from rigorous use
- Lightweight yet sturdy: 0.21 lbs for easy handling in busy kitchens
- Optimized size: 8-inch diameter fits standard pizza recipes
- Ease of cleaning: compatible with routine dishwasher cleaning and quick turnovers
Ideal for commercial pizza production, baked goods, or restaurant setups needing reliable, high-quality baking pans.
185570 Technical Specs
The AllPoints 185570 pizza pan is constructed from 18-gauge aluminum, providing excellent thermal conductivity for consistent baking results. It measures 8 inches in diameter, with a height of 0.5 inches, and weighs approximately 0.21 pounds per unit. Manufactured in the United States, this pan features a durable, corrosion-resistant finish suitable for frequent cleaning. Its standard weight and precise dimensions support high-volume kitchen environments, where durability and performance are crucial. The pan does not contain hazardous materials and is designed for easy cleaning, with no special electrical or refrigeration requirements, making it a versatile addition to commercial baking operations.
- Material: 18 Ga aluminum with corrosion-resistant finish
- Dimensions: 8" diameter x 0.5" height
- Weight: 0.21 lbs per piece
- Country of origin: United States
- Food safety: safe for commercial food preparation, dishwasher compatible
- Design features: standard weight for durability, easy handling, and cleaning
- Usage environment: ideal for high-demand pizza baking, bakery, and culinary applications
- Electrical Requirements: None needed for operation
- Construction & Finish: Aluminum with smooth, easy-to-clean surface
- Temperature Range: Operates effectively in standard oven temperatures up to 450°F
- Dimensions: 8 inches diameter, 0.5 inches height
- Usage compatibility: Compatible with conventional ovens and baking trays
What is a commercial pizza pan
A commercial pizza pan is a durable baking vessel designed for high-volume culinary environments, primarily used for baking pizzas and related baked goods. The AllPoints 185570 model features a lightweight aluminum construction with 18-gauge thickness, enabling uniform heat distribution required for consistent crusts. Installed in pizzeria kitchens, bakeries, or catering setups, it supports efficient production of multiple pizzas daily, making it suitable for mid-volume restaurant and bakery operations seeking reliable performance and ease of maintenance.
Top Pizza Pans for Foodservice Applications
Designed for moderate throughput in commercial kitchens, the AllPoints 185570 pizza pan provides a durable aluminum build ideal for restaurant-ready baking, especially in pizzerias and bakery outlets. Manufactured by AllPoints and model 185570, it supports efficient workflow in foodservice environments requiring dependable, high-quality baking tools.
- Operation Type — suitable for medium-volume pizza production
- Kitchen Type — optimized for compact commercial spaces
- Foodservice Category — ideal for pizzerias and bakery outlets
- Workload Qualifier — supports moderate throughput demands
- Use Case — perfect for consistent, high-volume baking
Why Choose AllPoints 185570
Why Choose the AllPoints 185570 pizza pan over similar products is its combination of durable 18-gauge aluminum, precise dimensions, and reliable performance in high-demand environments. Its lightweight design enhances handling efficiency while maintaining structural integrity for frequent use. The pan’s high-quality finish ensures long-lasting sanitation and easy cleaning, supporting operational efficiency in busy commercial kitchens.
- Self-contained aluminum pan with optimal heat conduction
- Compact 8-inch size fits standard pizza recipes
- Superior durability resistant to warping under heavy use
- Easy to clean with routine dishwasher compatibility
- Manufactured in the United States for quality assurance
