The AllPoints 181611 Glove S/s Medium is a stainless steel foodservice utensil designed for commercial kitchen use. Crafted from durable stainless steel, this glove provides high resistance to corrosion and mechanical wear, ensuring a long service life in demanding food preparation environments. With a length of 12 inches and a thickness of 1 inch, it offers precise control and safety during handling tasks. Suitable for food handling, slicing, and prep work, it supports sanitation standards through easy cleaning and maintenance, making it ideal for busy foodservice operations requiring optimal hygiene and durability.
Top AllPoints 181611 Features
The AllPoints 181611 Glove S/s Medium offers high-performance durability and ease of use for commercial foodservice applications, including food prep, handling, and sanitation routines. Its stainless steel composition ensures resistance to corrosion and mechanical stress. Designed for easy cleaning, it supports streamlined workflow for busy kitchens, with dimensions optimized for precise control during manual tasks. Its robust construction enhances safety and longevity in demanding environments.
- Functionality: Supports precise manual food handling and safety.
- Material Durability: Made from corrosion-resistant stainless steel.
- Ease of Maintenance: Easily cleaned with standard sanitizing procedures.
- Designed for Usability: 12-inch length provides ample hand protection during prep.
- Workflow Efficiency: Reinforces safety protocols in high-volume kitchens.
For safe handling and sanitation during food prep, consider adding the AllPoints 181611 Glove S/s Medium to your commercial kitchen.
181611 Technical Specs
The AllPoints 181611 Glove S/s Medium features a 12-inch stainless steel construction with a weight of 0.37 lbs, designed for durability and safety during food handling tasks. It exhibits excellent corrosion resistance and is suitable for use in environments requiring cleanability and longevity. The glove incorporates a standard thickness of 1 inch, contributing to its rigidity and control. It does not require electrical or refrigeration connections and is compatible with standard cleaning procedures. Its precise dimensions and sturdy build support operations in food prep stations, deli counters, and preparation lines for medium-volume workloads. The glove's design supports efficient workflow, with ease of disassembly for cleaning and maintenance. It is built to withstand typical kitchen temperatures and usage scenarios without compromising hygiene or safety.
- Electrical Requirements: None
- Material: Stainless steel
- Length: 12 inches
- Weight: 0.37 lbs
- Construction: Heavy-duty stainless steel, corrosion-resistant
- Operating Range: Suitable for standard food prep environments
- Cleaning & Maintenance: Disassembly for sanitation, compatible with standard sanitizing agents
- Dimensions: Width 1", Depth 1", Height 12"
- Color: Silver stainless steel finish
- Temperature Resistance: Up to typical kitchen temperatures without deformation
Electrical and plumbing connections are unnecessary; ensure maintenance routines include disassembly and hygiene inspections. Proper airflow and workspace clearance support effective cleaning and dry storage after sanitation practices.
What is a commercial stainless steel glove
A commercial stainless steel glove is a durable, corrosion-resistant tool designed for food handling and preparation tasks in professional kitchens. It provides precise manual control and enhances safety during slicing, dicing, and other prep activities. The AllPoints 181611 Glove S/s Medium, with its robust stainless steel construction and 12-inch length, is especially suited for high-use environments like prep stations and food stations in restaurants and catering operations, supporting hygienic and efficient workflow in medium-volume settings.
Top stainless steel gloves for foodservice environments
Designed for medium-volume kitchens, the AllPoints 181611 Glove stainless steel glove ensures safety, durability, and ease of maintenance in busy food prep areas. It supports efficient workflows in commercial kitchens, ideal for slicing, handling, and sanitation tasks and is valued in settings like restaurant prep lines and food processing stations.
- Operation type — suited for food prep stations
- Kitchen type — ideal for compact commercial kitchens
- Foodservice category — supports deli and sandwich stations
- Workload qualifier — supports moderate throughput cooking environments
- Use case — enhances safety during manual food handling tasks
Why Choose AllPoints 181611 Glove S/s Medium?
Compared to similar stainless steel gloves, this model offers a rugged, corrosion-resistant construction combined with a lightweight profile that improves maneuverability and safety. Its 12-inch length provides ample coverage, while the easy cleaning process supports speedy sanitation routines. Built for durability in demanding foodservice environments, it optimizes safety protocols and offers consistent performance across medium-volume operations.
- Self-contained design minimizes external components and maintenance
- High-grade stainless steel prevents corrosion and deformation
- Compact footprint enhances work station efficiency
- Supports high hygiene standards with straightforward sanitation
- Designed for restaurant-ready, long-lasting use in commercial kitchens
