The Magic Chef 17438100000415 Cold Water Inlet Valve (m Cscwd) is a crucial component designed for commercial refrigeration and appliance systems, providing precise control over incoming cold water supply lines. As an OEM part by Magic Chef, this inlet valve features durable construction suited for heavy-duty use in foodservice environments, facilitating reliable water input management. It ensures seamless integration within appliance plumbing assemblies, accommodating standard inlet connections, and contributes to maintaining optimal system performance. With an exact model number of 17438100000415, it serves as an essential replacement part for maintaining operational efficiency in commercial kitchen appliances and beverage dispensers, offering a straightforward solution to prevent water flow issues and system malfunctions.
Top Magic Chef 17438100000415 Features
This cold water inlet valve is engineered for commercial foodservice applications, ensuring consistent water flow control with high durability of its corrosion-resistant materials. Designed for easy installation and maintenance, it integrates smoothly with existing plumbing systems in refrigeration and appliance setups. Suitable for use in food processing, beverage machines, and cooling units, it offers reliable performance under continuous operation, reducing downtime and service costs. Its precise fit and robust construction support workflow efficiency, making it ideal for demanding kitchen environments.
- Functionality: Provides precise control over cold water intake
- Durability: Made with corrosion-resistant materials for long-term use
- Ease of Maintenance: Designed for simple installation and quick replacement
- Compatibility: Compatible with standard inlet connections in commercial equipment
- System Integration: Supports reliable water supply in refrigeration and beverage appliances
Suitable for replacing worn or faulty inlet valves in commercial kitchen refrigeration and beverage systems
17438100000415 Technical Specs
The Magic Chef 17438100000415 Cold Water Inlet Valve features a compact design with dimensions of approximately 1" in width, depth, and height, weighing about 1 lb. Constructed from durable, corrosion-resistant materials suitable for continuous use in commercial environments, it operates within standard plumbing configurations. The valve is designed for straightforward installation with typical inlet connection standards, supporting seamless integration into existing systems. Its industrial-grade construction ensures reliable water flow control and long-term performance in demanding foodservice settings, especially in refrigeration units and beverage dispensers. No electrical requirements are specified, reaffirming its role as a mechanical component optimized for plumbing reliability.
- Electrical Requirements: None specified, purely mechanical operation
- Dimensions: Width, height, and depth each approximately 1 inch
- Material: Corrosion-resistant plastic and metal components
- Weight: 1 pound
- Max Operating Temperature: Suitable for typical water line temperatures
- Connection Type: Compatible with standard inlet fittings
- Construction: Durable and corrosion-resistant for commercial use
- Shipping Time: Typically ships within 1 to 2 days
Proper System Integration: Ensure plumbing clearance and water pressure compatibility for optimal performance
Plumbing Compatibility: Designed for standard inlet sizes for easy installation
Maintenance Access: Disassembly requires typical plumbing tools for quick servicing
Flow Rate: Supports steady water supply, minimizing pressure fluctuations
Installation Environment: Suitable for refrigeration and beverage equipment requiring consistent water input
What is a commercial Cold Water Inlet Valve
A commercial cold water inlet valve is a mechanical device that controls water intake into refrigeration units, beverage dispensers, and other foodservice equipment. The Magic Chef 17438100000415 model operates as a durable and reliable component that connects water supply lines to appliances, ensuring seamless water flow management. Utilized in various foodservice settings such as cafes, snack bars, and commercial kitchens, it maintains the proper functioning of cooling and dispensing systems. This component is essential for replacing or upgrading existing plumbing, helping maintain system integrity and operational efficiency in foodservice environments.
Top commercial water inlet valves for foodservice and hospitality
High-quality inlet valves like the Magic Chef 17438100000415 support consistent water flow in commercial kitchen applications, ideal for refrigeration and beverage equipment with moderate workloads. Built for durability and precise control, these components ensure reliable system operation in foodservice environments such as hotels, cafes, and institutional cafeterias. Designed for moderate throughput, they facilitate smooth workflow and minimize downtime.
- Operation for medium-volume foodservice kitchens
- Designed for compact commercial spaces
- Suitable for refrigeration and beverage equipment
- Supports moderate throughput workflows
- Ideal for appliance water input connections
Why Choose AllPoints 17438100000415
Why choose the AllPoints 17438100000415 Cold Water Inlet Valve over similar options? This model offers superior corrosion resistance with its durable construction, ensuring long-term performance in demanding environments. Its compact design simplifies installation, freeing up space in tight commercial setups. The valve's robust materials and precise fit enhance system reliability, reducing downtime and maintenance costs. Its compatibility with standard plumbing fixtures makes it a versatile choice for commercial refrigeration and beverage systems, supporting operational efficiency and sanitation standards in foodservice operations.
- Self-contained design for seamless integration into existing systems
- Corrosion-resistant materials extend service life
- Compact footprint for limited-space installations
- Replaces worn or malfunctioning water inlet components
- Built for commercial-grade reliability in foodservice environments