The Garland 1728802 Grease Drawer Handle H 283 is a precisely engineered OEM component designed for commercial kitchen equipment, specifically targeting foodservice establishments that require durable and reliable handle solutions for grease drawers. Constructed from high-quality materials, this handle ensures longevity and resistance to the demanding conditions of professional kitchens. Key features include its compact dimensions and robust design, optimized for seamless integration into grease drawer assemblies. Its technical specification of 2.3 inches width, 1.6 inches height, and 4.1 inches depth provides a perfect fit, supporting operational efficiency in restaurant or institutional foodservice environments.
Top AllPoints 1728802 Features
This grease drawer handle by AllPoints is tailored for commercial kitchens requiring corrosion-resistant, easy-to-maintain fixtures. Its stainless steel construction offers enhanced durability under frequent handling, with precise dimensions facilitating compatibility with specialized grease drawer units. Designed for straightforward installation and cleaning, it supports workflow efficiency in busy foodservice settings, including full-service restaurants, cafeterias, or catering operations. Its ergonomic profile minimizes technician downtime and simplifies maintenance routines.
- functionality: Provides secure grip for grease drawer operation.
- durability traits: Made from corrosion-resistant stainless steel, withstands frequent cleaning.
- ease-of-use: Simplifies removal and replacement, minimizing maintenance time.
- fit and compatibility: Designed for precise mounting on OEM grease drawers.
- workflow benefit: Supports efficient handling during routine cleaning and servicing.
Ideal for high-frequency grease drawer operations in commercial kitchen environments requiring reliable hardware.
AllPoints 1728802 Technical Specs
The Garland 1728802 Grease Drawer Handle H 283 features a stainless steel build with dimensions of 2.3 inches in width, 1.6 inches in height, and 4.1 inches in depth. It is designed for a straightforward mounting process compatible with OEM grease drawer models, supporting standard installation practices in commercial kitchens. The component is non-hazardous, with a typical shipping timeframe of 4-8 business days. Its rugged construction ensures resistance to corrosion and mechanical wear, making it suitable for continuous use in high-demand environments. No electrical requirements or complex maintenance procedures are involved, reducing downtime in foodservice workflows.
- Material: Stainless steel, corrosion-resistant
- Dimensions: Width 2.3", Height 1.6", Depth 4.1"
- Installation: OEM mounting compatibility, straightforward process
- Finish: Satin stainless, easy to clean
- Operation range: Suitable for standard kitchen temperatures, no electrical needs
What is a commercial grease drawer handle
A commercial grease drawer handle is a heavy-duty hardware component designed to facilitate opening and closing of grease management drawers in foodservice equipment. Usually made from durable stainless steel or similar corrosion-resistant materials, it is installed as a OEM replacement or upgrade part in commercial kitchen systems. The Garland 1728802 Grease Drawer Handle H 283 is installed in grease retention units, providing a secure grip for routine servicing and cleaning operations. It is ideal for restaurant kitchens, institutional cafeterias, and catering facilities where efficient grease management is critical to maintaining sanitation and workflow efficiency.
Top OEM Replacement Parts for Commercial Foodservice Operations
Designed to withstand demanding kitchen environments, the Garland 1728802 grease drawer handle by AllPoints supports moderate throughput in foodservice settings like cafeterias and restaurants. Built from stainless steel, it offers superior durability and corrosion resistance. Suitable for operational workflows involving frequent drawer access, this handle ensures secure, ergonomic handling and quick maintenance in busy commercial kitchens. Its precise dimensions facilitate seamless integration with existing equipment, maintaining standards of sanitation and functionality essential for high-volume foodservice facilities.
- Operation Type: Food prep and grease management in commercial kitchens
- Kitchen Setting: Compact, high-demand restaurant environments
- Foodservice Category: Grease disposal and maintenance stations
- Workload Qualifier: Typical moderate throughput workflows
- Use Case: Routine grease drawer servicing and cleaning access
