The Vollrath/Idea-Medalie 1527C02 Box Storage in vibrant red is a commercial-grade polyethylene container designed for efficient food storage in professional settings. Measuring 20 inches (508 mm) in length, 15 inches (381 mm) in width, and 7 inches (178 mm) in depth, this durable storage box is optimized for organization and sanitation within foodservice environments. Its robust polyethylene construction ensures long-lasting performance under temperature ranges as low as -34°C (-30°F), making it suitable for cold storage applications. The product’s compatibility with high-volume operational workflows makes it an essential component for kitchens requiring reliable, sizable storage solutions, particularly in catering, hospital, or institutional food operations. This model's technical specifications facilitate seamless integration into existing storage systems with a focus on durability and ease of maintenance.
Top AllPoints 1527C02 Features
Designed for commercial foodservice use, the Vollrath/Idea-Medalie 1527C02 offers high durability with polyethylene material resistant to impact and chemicals. Its large capacity simplifies bulk storage, while ergonomic design facilitates handling and cleaning. Suitable for cold storage workflows, it provides secure containment during food prep and transportation. The container's size and material promote efficient workflow and sanitation in busy food operations.
- Robust polyethylene construction for impact resistance
- 15.5" wide and 22" deep for sizable bulk storage
- Temperature tolerance down to -34°C (-30°F) for cold environments
- Easy-to-clean surface supports quick maintenance
- Ideal for handling bulk ingredients in high-volume kitchens
Suitable for bulk storage, transfer, and organization in commercial kitchens
AllPoints 1527C02 Technical Specs
The Vollrath/Idea-Medalie 1527C02 features a sturdy polyethylene body manufactured in the United States, designed to operate effectively within a temperature range down to -34°C (-30°F). Weighing approximately 1.9 lbs, it offers durability and ease of handling. The container’s dimensions—15.5 inches in width, 22 inches in depth, and 7 inches in height—make it suitable for stacking and efficient space utilization. Its high-impact resistance ensures it withstands rigorous handling typical in commercial kitchens. The storage box is NSF certified, confirming food safety compatibility and ease of cleaning. Its lightweight construction and well-defined dimensions facilitate easy integration into prep lines or storage racks, supporting efficient workflow in mid-volume foodservice settings.
- Dimensions: 15.5" W x 22" D x 7" H
- Material: Polyethylene for impact resistance
- Weight: 1.9 lbs for easy handling
- Temperature Range: -34°C to room temperature
- NSF Certified: Yes for food safety
- Color: Red for clear identification
- Country of Origin: United States
- Requires sufficient clearance for stacking and transportation
- Compatible with cold storage environments, including freezer applications
- Designed for impact-resistant performance in busy kitchens
- Supports sanitation protocols through smooth surface for easy cleaning
- Ideal for bulk ingredient storage and transfer in institutional settings
What is a commercial storage box
A commercial storage box is a durable container used in professional foodservice environments to organize, store, and transport bulk ingredients or utensils. The Vollrath/Idea-Medalie 1527C02 model, made from impact-resistant polyethylene, is designed for cold storage and high-volume workflows. Installed in large kitchens, prep stations, or catering facilities, this box supports efficient food organization and sanitation, making it suitable for mid-volume restaurant or institutional operations.
Top polyethylene storage containers for mid-volume foodservice settings
Built with impact-resistant polyethylene, the Vollrath/Idea-Medalie 1527C02 offers durable, large-capacity storage suitable for medium-volume kitchens. Its optimal size and material support sanitation and workflow efficiency in institutional or commercial foodservice environments, ensuring reliable bulk ingredient handling during daily operations. Designed for cold environments, it enhances storage versatility in busy catering or hospital kitchens.
- Mid-volume operations in institutional kitchens
- Suitable for compact commercial spaces
- Food storage for bulk ingredients
- Moderate throughput workflow support
- Designed for impact resistance and ease of cleaning
