The AllPoints 1481188 Bar Divider 20 3/8" X 3/4" is a precision-engineered foodservice part designed for commercial kitchen applications requiring accurate partitioning. Manufactured by AllPoints, this bar divider features dimensions of 20 3/8 inches in length and 3/4 inches in width, constructed from durable materials to withstand rigorous use. It is optimized for installation in food prep stations, cold rooms, or bakery setups to improve workflow efficiency by creating secure, customizable sections. Its technical specifications include a sleek profile of 1 inch height and a weight of 1 lb, making it suitable for seamless integration into existing equipment or shelving units. This part provides a precise fit to enhance workspace organization, ensuring robust performance in high-demand foodservice environments.
Top AllPoints 1481188 Features
This bar divider offers precise dimensional fit for commercial food prep, featuring corrosion-resistant construction for longevity. Its 20 3/8" length ensures compatibility with diverse shelving or partition systems, facilitating quick installation and hassle-free maintenance. Ideal for high-frequency usage in bakery, deli, or cold storage settings, it enhances workflow by providing stable separation. Crafted from resilient materials, the divider withstands routine cleaning without warping or deterioration, supporting consistent food safety standards. Its compact profile aligns with ergonomic workspace needs, streamlining portioning and inventory management processes for foodservice professionals.
- Functionality: Provides accurate partitioning in commercial food stations
- Durability: Constructed from corrosion-resistant materials for long-term use
- Ease of Maintenance: Simple to clean and install, reducing downtime
- Real-World Use: Fits standard shelving in bakery or cold storage units
- Workflow Integration: Enhances space organization and operational efficiency
Designed for professional food production environments requiring reliable partitioning solutions
AllPoints 1481188 Technical Specs
This model features a straightforward, robust construction with dimensions of 20 3/8 inches in length, 3/4 inches in width, and a height of 1 inch. The divider is made from high-quality materials that resist corrosion and wear, weighing approximately 1 lb for easy handling and installation. Its design does not include hazardous components, ensuring safe application within foodservice settings. The product is manufactured in a manner suitable for commercial use, with a typical shipping timeframe of 4 to 5 days. The divider’s compact form factor allows for flexible installation across various shelving or partition systems, supporting organized workflow in bakery, deli, or storage environments. Maintenance involves routine cleaning with standard food-safe solutions, and it requires no specialized tools for installation or disassembly. The unit’s material complies with safety standards and supports efficient sanitation practices essential for commercial kitchens.
- Dimensions: 20 3/8" length x 3/4" width x 1" height
- Material: Durable, corrosion-resistant materials suitable for food contact
- Weight: 1 lb for handling and installation ease
- Build Quality: Designed for high-demand foodservice environments
- Operating Range: Suitable for standard commercial kitchen temperatures
- Cleaning: Compatible with routine surface cleaning and sanitizing agents
- Shipment Time: Typically ships in 4 to 5 days
What is a commercial bar divider
A commercial bar divider is a precision component used within foodservice environments to segment shelving, counters, or storage areas, ensuring organized separation of products or ingredients. The AllPoints 1481188 Bar Divider is specifically designed for industrial applications, measuring 20 3/8 inches long and 3/4 inches wide, constructed from durable, corrosion-resistant material. It is ideal for use in bakery or cold storage settings, where reliable partitioning enhances workflow and facilitates inventory management. Installed in shelving units or prep stations, this divider ensures stable, long-lasting separation to support efficient food production and service in mid-volume foodservice operations.
Top commercial storage solutions for foodservice environments
Reliable partitioning like the AllPoints 1481188 bar divider ensures organized operation in commercial kitchens with moderate throughput. Designed for standard shelving and prep areas, it supports efficient workflow in food prep and storage. Suitable for bakery, deli, and cold storage applications, this component enhances workspace functionality. Built from resilient materials, it offers longevity and ease of maintenance, ideal for mid-volume foodservice operations. Its compact profile allows seamless integration into existing systems, ensuring consistent organization in professional kitchen settings.
- Operation Type: Used in food prep stations and shelving units
- Foodservice Space: Fits in bakery, deli, and cold storage environments
- Application Category: Suitable for commercial kitchen storage and organization
- Workload: Supports moderate throughput with durable performance
- Use Case: Optimizes workspace separation and inventory clarity
Why Choose AllPoints 1481188
Why choose the AllPoints 1481188 Bar Divider over similar components in commercial kitchen equipment? Its sturdy construction from corrosion-resistant materials ensures longevity in demanding environments. Its precise dimensions help streamline shelving configuration, and its ease of installation reduces downtime. The design supports efficient food storage, maintains workspace organization, and aligns with industry standards for durability and performance. Unlike generic dividers, this model offers a robust build tailored for high-volume storage and preparation tasks, making it ideal for restaurant-ready setups and mid-volume foodservice operations.
- Compact footprint: Measures 20 3/8 inches for versatile placement
- Durable materials: Corrosion-resistant and food-safe for longevity
- Optimized fit: Perfectly aligns with standard shelving systems
- Enhanced workflow: Promotes organized, efficient operation
- Commercial-ready design: Suitable for high-demand foodservice environments
