The AllPoints 14350 Atglen 8.5-inch Tablespoon is a medium-weight, commercial-grade utensil designed for precise portioning in foodservice environments. Crafted from durable materials, this tablespoon features a standardized 8.5-inch length optimized for efficiency and ergonomic handling. It is suitable for institutional kitchens, catering operations, and buffet services where consistency in ingredient measurement and presentation is vital. Its technical specifications include a length of 8.5 inches, offering a comfortable grip, with a focus on robustness for high-use scenarios, making it an essential tool for professional food preparation.
Top AllPoints 14350 Features
The AllPoints 14350 Tablespoon is tailored for commercial kitchens requiring precise measurement and durability. Its medium weight construction ensures longevity under high-volume use, while the 8.5-inch size provides ergonomic efficiency for repetitive portioning tasks. Designed for ease of cleaning and resistance to wear, this utensil integrates seamlessly into busy foodservice workflows, supporting accurate ingredient handling and portion control in diverse culinary applications.
- Function & Performance: Ideal for accurate food portioning with standardized measurements
- Material & Durability: Constructed from heavy-duty, corrosion-resistant stainless steel
- Ease of Maintenance: Dishwasher-safe, simple to disassemble for cleaning
- Workflow Integration: Fits standard utensil baskets and prep stations efficiently
- Design & Fit: 8.5-inch length optimized for comfortable grip during high-volume prep
Recommended for commercial kitchens seeking reliable, precise measuring tools for daily operation
AllPoints 14350 Technical Specs
The AllPoints 14350 Tablespoon is engineered with a 16.63-inch width, 27.5-inch depth, and a height of 3 inches, providing a balanced ergonomic design. Weighing approximately 2 lbs, it is built from high-grade stainless steel suitable for intensive culinary environments. This medium-weight piece supports frequent use with a corrosion-resistant finish that withstands standard cleaning protocols. Its dimensions and construction meet the demands of commercial foodservice, enabling precise portioning and efficient workflow integration without compromising hygiene or durability.
- Width: 16.63 inches
- Depth: 27.5 inches
- Height: 3 inches
- Weight: 2 pounds
- Material: Heavy-duty stainless steel
- Finish: Corrosion-resistant, easy to clean
- Operating Range: Suitable for standard temperature environments
- Food Safety & Cleaning: Meets industry sanitation standards with dishwasher compatibility
- Assembly: No assembly required
Electrical requirements and cooling methods are not applicable; this is a manual utensil designed for precise measurement in professional kitchens. It supports efficient workflow in food prep, portion control, and ingredient management, ensuring consistent quality and sanitation in high-demand foodservice settings.
- Workplace Use: Suitable for large-scale food preparation areas
- Kitchen Compatibility: Fits into prep stations, utensil baskets, and storage racks
- Cleaning & Maintenance: Dishwasher safe, corrosion resistant finish
- Storage Considerations: Compact design for easy storage in utensil holders or drawers
- Workflow Integration: Supports high-volume serving environments with reliable, reusable construction
What is a commercial tablespoon
A commercial tablespoon is a high-durability, standardized measuring utensil designed for precise ingredient portioning in professional kitchens. Typically made from stainless steel or other corrosion-resistant materials, it features a length optimized for ergonomic operation and frequent handling. Such tools are commonly used in foodservice settings like restaurants, catering, and institutional facilities for consistent ingredient measurement, ensuring portion control and efficiency in high-volume culinary workflows. The AllPoints 14350 Tablespoon exemplifies these specifications, making it suitable for various food preparation activities in commercial environments.
Top Tablespoons for Foodservice Environments
Built with heavy-duty materials and calibrated for accurate measurement, the AllPoints 14350 Tablespoon is ideal for commercial kitchens requiring reliable portioning tools during moderate-food production workflows. Suitable for institutional settings, this utensil offers durability and precise handling, supporting high-volume food prep and ingredient management without compromising hygiene or efficiency.
- Operation Type — suitable for standard food prep workflows
- Kitchen Type — designed for compact commercial spaces
- Foodservice Category — fits institutions and catering operations
- Workload Qualifier — engineered for moderate throughput
- Use Case — supporting precise ingredient measurement and manual portioning
Why Choose AllPoints 14350 ?
Compared to other commercial utensils, the AllPoints 14350 Tablespoon offers a robust stainless steel construction with a precise 8.5-inch length facilitating comfortable handling during repetitive tasks. Its medium-weight design ensures resilience in high-use environments, while the standardized size promotes consistency across foodservice operations. This tool enhances workflow efficiency and hygiene, making it a dependable choice for professional kitchens seeking durable, restaurant-ready utensils.
- Self-contained design with corrosion-resistant stainless steel
- Optimized for precise portioning in busy kitchens
- Long-lasting durability through high-quality material construction
- Compact size integrates seamlessly with existing kitchen setups
- Designed for frequent cleaning and sanitation compliance
