The AllPoints 14306 Portion Control Spoon 2 Oz Stainless Steel is a precision foodservice utensil engineered for consistent serving accuracy in commercial kitchens. Crafted from durable stainless steel, this 2-ounce portion control spoon offers precise measurement for ingredient portioning, enhancing portion control and reducing waste. Its ergonomic handle facilitates ease of use and quick cleaning, making it an essential tool for portioning sauces, dressings, and dry goods in high-volume food preparation environments.
Top AllPoints 14306 Features
The AllPoints 14306 Portion Control Spoon 2 Oz Stainless Steel is designed for commercial foodservice operations requiring accurate portioning. Its 2-ounce capacity ensures reliable measurement for consistent dishes. Made of corrosion-resistant stainless steel, it withstands heavy daily use. The ergonomic handle promotes maneuverability during repetitive tasks, and its compact 1-inch height allows efficient storage and quick cleaning. Ideal for high-volume kitchens, it streamlines workflow and reduces product waste.
- Precise 2 oz measurement: Ensures consistent portioning in busy foodservice settings
- Durable stainless steel construction: Resists corrosion and withstands rigorous daily use
- Ergonomic handle design: Facilitates comfortable, single-handed operation
- Easy to clean and maintain: Dishwasher safe, simplifies sanitation routine
- Compact size (1" tall): Fits efficiently in utensil holders and storage areas
Ideal for portioning sauces, toppings, and dry ingredients in commercial kitchens requiring precise measurement and easy maintenance.
AllPoints 14306 Technical Specs
The AllPoints 14306 Portion Control Spoon is constructed from high-grade stainless steel with a thickness that guarantees durability under heavy use. Measuring 1 inch in height, 1 inch in width, and 11.75 inches in depth, it weighs approximately 3.24 lbs. The 2-ounce capacity makes it suitable for accurate ingredient portioning in high-volume environments. Designed for commercial use, it features a corrosion-resistant finish with a user-friendly ergonomic handle. The utensil is dishwasher safe, ensuring easy cleaning and sanitation between uses. Its compact form allows for efficient storage in utensil drawers or racks, aiding streamlined kitchen workflows. The product operates within standard foodservice parameters and is compatible with typical kitchen cleaning routines.
- Capacity: 2 ounces for accurate portion control
- Material: Stainless steel for corrosion resistance and durability
- Dimensions: 1" W x 1" H x 11.75" D
- Weight: 3.24 lbs
- Cleaning: Fully dishwasher safe for quick sanitation
- Design: Ergonomic handle for comfortable handling
- Construction: Commercial-grade stainless steel with high gauge for longevity
- Usage: Suitable for portioning sauces, toppings, and dry ingredients
What is a commercial portion control spoon?
A commercial portion control spoon is a precision utensil designed for accurate measurement of ingredients in professional kitchens. Typically made from durable materials like stainless steel, these tools facilitate consistent serving portions, streamline workflow, and support portion cost control. The AllPoints 14306 Portion Control Spoon 2 Oz Stainless Steel, with its 2-ounce capacity and stainless steel construction, is installed in high-volume food preparation stations for ingredient portioning, sauces, and toppings, making it ideal for restaurants and catering operations seeking efficient portioning in medium to high-volume service environments.
Top portion control utensils for high-volume foodservice settings
Designed for medium-volume kitchens, the AllPoints 14306 maintains high precision and durability, fitting seamlessly into food prep workflows. The robust stainless steel build suits commercial cuisine standards and simplifies sanitation routines. AllPoints 14306 is ideal for use in restaurant kitchens, catering, and institutional cafeterias requiring reliable portioning tools for consistent presentation and waste reduction.
- Operation type — efficient in high-volume restaurant kitchens
- Kitchen environment — suitable for fast-paced commercial food prep areas
- Foodservice category — ideal for portioning sauces, toppings, and dry goods
- Workload qualifier — supports moderate throughput with accuracy
- Use case — streamlining ingredient distribution in busy settings
Why Choose AllPoints 14306 Portion Control Spoon
Why choose the AllPoints 14306 over similar portion control utensils? Its high-grade stainless steel construction offers exceptional durability, ensuring long-term performance. The precise 2-ounce capacity supports accurate portioning, reducing waste and improving consistency. Its ergonomic handle design enhances maneuverability, while its compact size streamlines storage and workflow. Furthermore, its dishwasher-safe feature simplifies cleaning routines, making it a highly reliable and efficient tool for professional kitchens seeking quality and performance.
- Compact footprint minimizes storage space in busy kitchens
- Built from high-gauge stainless steel for longevity and sanitation
- Designed for consistent 2 oz portions, ideal for recipe accuracy
- Ergonomic handle promotes comfortable, safe handling during rapid service
- Dishwasher safe for quick sanitation between shifts
