The AllPoints 14287 Cup And Lid Organizer 8 Compartments is a commercial-grade storage solution designed specifically for foodservice environments requiring organized cup and lid handling. Constructed from durable co-polymer material, this OEM product features eight separate compartments optimized for high-volume countertop or prep area use. Its precise dimensions—17 inches wide, 13 inches deep, and 21 inches high—allow for seamless integration into busy kitchens, streamlining workflow and reducing clutter around beverage stations and prep lines. The unit’s robust design supports frequent cleaning and maintenance, making it an ideal component in restaurant, café, or catering operations seeking efficient organization of dispensing supplies with a technical emphasis on durability and intuitiveness.
Top AllPoints 14287 Features
The AllPoints 14287 Cup And Lid Organizer delivers precise compartmentalization with eight individual sections, facilitating swift access and inventory management in commercial foodservice settings. Crafted from high-impact co-polymer, it withstands daily wear and tear, including frequent cleaning. Its moderate footprint supports countertop placement in busy environments, enhancing workflow efficiency. Designed for easy disassembly, it ensures swift maintenance and quick replenishment during service peaks. Its 21-inch height comfortably accommodates standard cups and lids, aligning with typical beverage preparation workflows and supporting high throughput cafes and catering facilities.
- Functionality: Eight spacious compartments for cups and lids.
- Material Durability: Made from impact-resistant co-polymer for heavy use.
- Ease of Maintenance: Disassemblable design simplifies cleaning routines.
- Workflow Integration: Compact footprint optimizes counter space in busy kitchens.
- Storage Capacity: 8 compartments for efficient supply management.
Ideal for high-traffic beverage stations in commercial kitchens.
AllPoints 14287 Technical Specs
The AllPoints 14287 Cup And Lid Organizer operates as a non-electrical, impact-resistant storage component with dimensions of 17 inches in width, 13 inches in depth, and 21 inches in height. Crafted from durable co-polymer, it weighs approximately 17 lbs, supporting consistent utility in commercial foodservice workflows. The unit offers eight user-accessible compartments, facilitating organized storage of cups and lids. Designed without hazardous components, it assures safe handling and cleaning, with compatibility for typical countertop setups. Its construction supports rapid disassembly for cleaning or replacement, ensuring hygienic standards and operational efficiency. The product ships typically within 4-8 business days, making it suitable for standard kitchen replenishment schedules.
- Capacity: 8-compartment cup and lid storage.
- Material: Impact-resistant co-polymer for durability.
- Dimensions: 17" W x 13" D x 21" H for space-efficient placement.
- Weight: 17 lbs (product only).
- Temperature Tolerance: Suitable for typical countertop environments, no specific max temp.
- Electrical Requirements: Not applicable; designed for countertop use.
- Installation & Clearance: Compatible with standard counter depths, requires accessible front and top clearance.
- Cleaning & Maintenance: Disassembly for thorough cleaning, wipe-down surfaces with mild cleaners.
- Usage Compatibility: Suitable for standard cup and lid dimensions, non-thermal environments.
- Safety & Ergonomics: Rounded edges prevent injuries, stable base prevents tipping.
What is a commercial cup and lid organizer?
A commercial cup and lid organizer is a storage unit designed for high-volume foodservice environments to efficiently hold and dispense cups and lids. These units typically feature multiple compartments—such as the AllPoints 14287 model with eight sections—crafted from durable materials like impact-resistant co-polymer. Installed on countertops or prep stations, they facilitate rapid access, inventory control, and workflow efficiency in restaurants, cafes, or catering services. Suitable for medium-volume use, these organizers support smooth operations in busy hospitality settings by reducing clutter and streamlining beverage preparation processes.
Top Commercial Cup and Lid Organizers for Foodservice Environments
Designed for medium-volume foodservice applications, these organizers from AllPoints provide reliable storage solutions with durable construction and smart compartmentalization. Ideal for busy restaurant kitchens or beverage stations, they support efficient workflow and inventory management during standard operation cycles. AllPoints 14287 model offers high-impact material and optimized dimensions aligned with typical kitchen throughput, making it suitable for cafe, catering, and quick-serve settings.
- Operation Type — suitable for medium-volume beverage stations
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — fits cafes, catering, and quick-service restaurants
- Workload Qualifier — supports moderate throughput
- Use Case — efficient organizing of cups and lids during high-demand periods
Why Choose AllPoints 14287
New Points 14287 stands out with its impact-resistant co-polymer construction, eight spacious compartments, and straightforward disassembly for hygienic cleaning. Its compact footprint maximizes counter space in busy environments, and its durable design supports frequent handling and maintenance. Compared to similar models, it offers precise storage and ergonomic features that enhance workflow and supply visibility, elevating operational efficiency and sanitation in commercial foodservice settings.
- Compact footprint supports limited counter space in busy kitchens.
- Impact-resistant material withstands frequent use and cleaning routines.
- Disassemblable design simplifies maintenance and sanitation practices.
- Made from durable impact-resistant co-polymer for restaurant-ready longevity.
