The AllPoints 14277 16 Oz Flat Bottom Scoop Aluminum is a commercial-grade foodservice utensil designed for precise portioning in professional kitchens. Constructed from durable aluminum, this scoop features a flat-bottom design that facilitates efficient retrieval of ingredients from bulk containers while ensuring consistent servings. With a capacity of 16 ounces, it is optimized for high-volume food preparation environments such as restaurants, catering operations, and institutional settings. Its lightweight yet robust aluminum build supports repeated use and easy handling, making it an essential tool for foodservice operators aiming for accuracy and operational efficiency.
Top AllPoints 14277 Features
Engineered for commercial foodservice, this 16 Oz Flat Bottom Scoop Aluminum offers precise portion control and ease of cleaning, with a durable aluminum construction suited for daily heavy-duty use. Its flat bottom allows seamless transfer of ingredients, reducing spillage, while lightweight design minimizes operator fatigue. Its ergonomic handle ensures safe handling during high-volume operations, making it compatible with standard storage racks and utensils. Ideal for bulk ingredient dispensing in busy kitchens, this scoop enhances workflow efficiency and consistency.
- Functionality: Precise 16 oz capacity for consistent portions in large-scale use
- Durability traits: Made from impact-resistant aluminum for long-term reliability
- Ease of use and maintenance: Flat bottom design simplifies cleaning and reduces residue buildup
- Real-world fit: Suitable for bulk ingredient handling in restaurant prep stations
- Workflow integration: Compatible with standard storage and handling equipment in commercial kitchens
Ideal for installing in bulk ingredient stations and prep lines for high-volume foodservice operations.
AllPoints 14277 Technical Specs
The AllPoints 14277 16 Oz Flat Bottom Scoop Aluminum features a compact 4.38-inch width, 12.13-inch depth, and 2-inch height, with a lightweight construction weighing 0.53 lbs, facilitating seamless handling during intensive foodservice tasks. Designed from durable aluminum, it offers excellent corrosion resistance and longevity under daily use. Its flat bottom increases efficiency by enabling smooth transfer from containers, while the ergonomic handle ensures user safety. This scoop can withstand standard commercial temperatures and is suitable for use with various ingredients, requiring no electrical or specialized installation. Its straightforward cleaning process involves hand washing, supported by its corrosion-resistant, food-safe aluminum finish, which aligns with sanitation standards. Typically ships within 4-8 business days, ensuring quick availability for busy operations.
- Capacity: 16 oz volume for extensive ingredient dispensing
- Material: Aluminum construction for lightweight durability
- Dimensions: 4.38" W x 12.13" D x 2" H
- Weight: 0.53 lbs for easy maneuverability
- Temperature range: Suitable for standard kitchen temperatures; max safe temp not specified
- Cleaning: Hand wash recommended; simple disassembly facilitates sanitizer access
What is a commercial flat bottom scoop?
A commercial flat bottom scoop is a food service utensil used for portioning bulk ingredients accurately and efficiently in professional kitchens. The AllPoints 14277 16 Oz Flat Bottom Scoop Aluminum is a foodservice tool specifically designed for high-volume ingredient handling, with a durable aluminum body suitable for frequent use in restaurant and catering environments. Installed in bulk ingredient stations or prep areas, it enables precise serving in applications such as pastry, bulk grains, and toppings, making it ideal for restaurant and institutional foodservice settings demanding consistency and durability.
Top Flat Bottom Scoop for Foodservice Operations
The precision-engineered AllPoints 14277 16 Oz Flat Bottom Scoop Aluminum offers reliable portioning for medium-volume kitchen workflows in restaurant, catering, and institutional foodservice environments. Its impact-resistant aluminum construction enhances durability, making it suitable for frequent use. Designed to optimize ingredient handling and workflow, this product ensures efficient service and consistent product presentation.
- Operation Type — moderate-throughput restaurant prep stations
- Kitchen Type — compact commercial kitchens and catering lines
- Foodservice Category — bulk ingredient handling and portioning
- Workload Qualifier — medium-volume daily operations
- Use Case — ingredient transfer, portion control, and bulk dispensing
Why Choose AllPoints 14277?
The AllPoints 14277 16 Oz Flat Bottom Scoop Aluminum distinguishes itself through its lightweight yet impact-resistant aluminum construction, flat-bottom design for improved cleaning and transfer, and ergonomic handle for safe operation. Its durable build supports sustained high-volume performance, providing a reliable solution for professional kitchens handling large ingredient quantities. Compared to competitors, it offers smoother ingredient flow, ease of maintenance, and consistent portioning without sacrificing durability or operator safety.
- Compact footprint: Measures 4.38" W x 12.13" D, ideal for tight prep spaces
- Construction quality: Aluminum body ensures long-term durability and corrosion resistance
- Features designed for efficiency: Flat bottom simplifies cleaning and refilling tasks
- Handle ergonomics: Provides comfort and safety during extended use
- Food industry performance: Suitable for handling a variety of ingredients safely
