The AllPoints 14127 22 In X 27 In Cutting Boa Rd is a commercial-grade cutting board designed for foodservice environments. Crafted from durable materials with a thickness of 0.25 inches, it measures 27 inches in width, 22 inches in depth, and weighs approximately 4.75 lbs. This OEM product from AllPoints Foodservice Parts & Supplies provides a sturdy, easily sanitized surface ideal for precise meat, vegetable, and bakery preparation in busy culinary operations. Its compact, robust design caters to high-demand kitchens requiring reliable cutting surfaces that facilitate efficient workflow and maintain sanitation standards.
Top AllPoints 14127 22 In X 27 In Cutting Boa Rd Features
The cutting board supports moderate-volume food prep with a high-impact, food-safe surface engineered for durability and ease of cleaning. Its thickness provides resistance to warping and provides stability during repetitive cutting tasks. Designed for commercial kitchens, it offers straightforward maintenance to meet sanitation requirements. The 22 x 27-inch dimensions ensure compatibility with standard workstations, optimizing workflow in food production areas. Its sturdy construction makes it suitable for chopping, slicing, and dicing across various kitchen settings.
- Functionality: Resistant to warping under frequent use in busy kitchens
- Material Durability: Constructed from high-impact, food-safe composite for longevity
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation routines
- Workplace Fit: Fits standard food prep stations with 27-inch width
- Workflow Optimization: Provides a stable cutting environment for high-volume tasks
Ideal for professional kitchens requiring dependable cutting surfaces for processing meats, produce, or baked goods
AllPoints 14127 Technical Specs
The AllPoints 14127 is engineered with a 0.25-inch thick surface made from impact-resistant, food-grade composite material, ensuring durability and resistance to warping during routine use. It measures 27 inches wide, 22 inches deep, and weighs approximately 4.75 lbs. Its design emphasizes stability with a non-slip, easy-to-clean surface suitable for high-frequency sanitation. This OEM model supports workflow efficiency, fitting seamlessly into standard prep stations. It does not require electrical or plumbing connections, focuses on manual food prep, and resists cracking or chipping in demanding commercial environments.
- Dimensions: 27" W x 22" D x 0.25" H
- Weight: 4.75 lbs
- Material: Impact-resistant, food-safe composite
- Compatibility: Suitable for standard commercial prep stations
- Cleaning: Compatible with standard sanitizing routines, easy disassembly for thorough sanitation
- Electrical Requirements: None
- Construction & Finish: Impact-resistant, food-safe composite with smooth surface
- Operation Scope: Moderate throughput food prep in commercial kitchens
- Usage Environment: Resists warping and chipping during frequent cleaning
- Installation & Maintenance: Compatible with standard prep workstations, easy to clean with water and detergent
What is a commercial cutting board
A commercial cutting board is a durable, food-grade surface integral to high-volume food preparation environments. The AllPoints 14127 22 In X 27 In Cutting Boa Rd is a self-contained, impact-resistant model designed for residential and institutional kitchens. Its robust construction supports repetitive cutting tasks, ideal for handling various ingredients such as meats, vegetables, and baked goods. Installed on prep stations or counters, it meets sanitation standards and enhances workflow efficiency in professional foodservice settings, particularly mid-volume operations requiring reliable surfaces for frequent use.
Top cutting boards for moderate-volume foodservice settings
The AllPoints 14127 is a high-impact, impact-resistant commercial cutting board engineered for reliable performance in food prep environments. Made by AllPoints, it supports medium workload operations in busy kitchens, providing a stable and sanitary surface ideal for slicing, dicing, and chopping tasks suited for restaurant, café, or institutional use.
- Moderate workload — suitable for medium-volume kitchen operations
- Compact footprint — 27 inches wide for efficient workspace integration
- Sturdy construction — impact-resistant composite enhances longevity
- Food-safe and easy to clean — meets sanitation standards
- Designed for professional food prep stations — optimized workflow and durability
Why Choose AllPoints 14127?
Why Choose the AllPoints 14127 22 In X 27 In Cutting Boa Rd? This model features impact-resistant, food-safe composite construction that withstands rigorous commercial use. Its precise dimensions fit standard prep stations, facilitating efficient workflow. Engineered for longevity and ease of cleaning, it surpasses typical plastic boards by providing a stable, resistant surface that maintains sanitation and reduces replacement frequency.
- Compact, space-efficient design for tight commercial kitchens
- Superior impact resistance reduces chipping and cracking
- Large 27" x 22" surface area enhances prep capacity
- Food-grade, easy-to-clean material supports daily sanitation routines
- Sturdy, impact-resistant composite for long-term durability in busy environments
