The Franklin Chef 141196 Ceramic 2-1/2" x 6-1/4" is a precision-engineered ceramic spatula component designed for commercial foodservice applications. Manufactured by Franklin Chef, this ceramic part measures 2.5 inches in width and 6.25 inches in length, providing durability and resistance to high temperatures suitable for professional kitchen environments. Its high-quality ceramic construction ensures chemical inertness and ease of cleaning, making it ideal for food preparation and utensil maintenance. This component is primarily used in equipment that requires precise dimensions for efficient workflow, offering an optimal solution for operators seeking longevity and performance in foodservice equipment maintenance. The technical specifications include an approximate weight of 0.8 lbs, and it is produced in the United States, adhering to strict manufacturing standards for commercial kitchen durability. It is compatible with various models requiring a ceramic 2-1/2" x 6-1/4" component, serving industries from catering to institutional food production.
Top AllPoints 141196 Features
The AllPoints 141196 ceramic component offers durable, high-temperature resistance and chemical stability, specifically designed for commercial kitchen equipment maintenance. Its precise 2-1/2" x 6-1/4" dimensions ensure seamless integration into existing systems, facilitating efficient workflows. Constructed from high-grade ceramic, it withstands repeated cleaning cycles and heavy usage, reducing replacement frequency while maintaining optimal performance. Its lightweight design enhances ease of handling during installation and servicing, making it suitable for professional kitchen operations with moderate throughput. Whether used in utensil assemblies or equipment parts, this ceramic piece supports longevity and hygiene in busy foodservice settings.
- Dimensionally precise at 2-1/2" x 6-1/4" for consistent fit and performance
- High-grade ceramic material with heat resistance for durability in hot environments
- Lightweight construction at 0.8 lbs for easy handling during installation
- Resistant to chemicals and staining for simplified cleaning and maintenance
- Designed for replacement in commercial-grade equipment ensuring minimal downtime
Ideal for equipment parts replacement and routine maintenance in professional kitchens requiring precision ceramic components.
AllPoints 141196 Technical Specs
The Franklin Chef 141196 ceramic component is manufactured in the United States with dimensions of 2.5 inches in width, 6.25 inches in depth, and 1 inch in height. Weighing approximately 0.8 pounds, this ceramic part is built for durability and long-term use in demanding commercial environments. Its heat resistance supports operation within typical kitchen temperature ranges, while its chemical inertness ensures compatibility with cleaning agents used in foodservice cleaning routines. The component is designed to seamlessly fit into compatible equipment, providing a stable, corrosion-resistant solution essential for maintaining optimal workflow efficiency. The product does not require electrical power or refrigeration, emphasizing its role as a maintenance or replacement part rather than an active appliance.
- Dimensions: 2.5" W x 6.25" D x 1" H
- Weight: 0.8 lbs (product weight)
- Material: High-quality ceramic with chemical inertness
- Country of Origin: United States
- Temperature Resistance: Suitable for typical commercial kitchen operational ranges
- Construction & Finish: Ceramic base with durable surface
- Cleaning & Maintenance: Compatible with standard foodservice cleaning routines
- Usage Compatibility: Fits standard equipment requiring precise ceramic inserts
Electrical Requirements: None
Refrigeration Method: None
Food Safety: Chemically inert, easy to sanitize
Assembly Required: No
Installation & Maintenance: Requires minimal clearance and routine cleaning based on standard practices
What is a commercial ceramic component
A commercial ceramic component is a high-grade, heat-resistant part used within foodservice and kitchen equipment for durability and hygiene. In applications like the Franklin Chef 141196, it serves as a replacement or integral element in equipment assemblies, offering chemical inertness and longevity. These components are often installed in utensil assemblies, heated surfaces, or precise positioning parts, supporting operational efficiency in professional food environments. Its construction from industrial-grade ceramic makes it ideal for those requiring high-temperature stability and resistance to staining, ensuring sustained performance in demanding settings like catering, institutional kitchens, or high-volume restaurants.
Top commercial ceramic components for professional foodservice
Designed for moderate workload environments, the Franklin Chef 141196 ceramic part from AllPoints provides reliable durability and precise fit in commercial kitchen operations. Suitable for equipment maintenance, this product ensures longevity and high performance in professional kitchens such as institutional cafeterias and restaurants, supporting efficient workflows and hygiene standards.
- Operation Type — moderate-volume foodservice settings
- Kitchen Type — compact commercial kitchens
- Foodservice Category — equipment maintenance and utensil parts
- Workload Qualifier — routine replacement and wear resistance
- Use Case — equipment part replacement in high-temperature environments
Why Choose AllPoints 141196?
Compared to similar ceramic components, the AllPoints 141196 offers superior manufacture from high-quality ceramic with high-temperature resilience and chemical inertness. Its precise dimensions and lightweight design streamline installation and maintenance, supporting reliable performance and longer service life in commercial kitchens. This model’s United States origin guarantees strict quality control, making it a robust, restaurant-ready solution for professional foodservice operations.
- Manufactured for durability in demanding kitchen environments
- Compact footprint optimizes installation flexibility
- Corrosion and stain resistant surface enhances hygiene
- Designed for easy replacement and low-maintenance use
- Ideal for high-use commercial kitchen equipment
