The Frozen Beverage Dispensers 14-2114-0002 Ballast Wh6 120 L is a commercial-grade frozen beverage dispensing unit designed for high-performance foodservice environments. Manufactured by AllPoints, this ballast model features a 120-liter capacity, ideal for restaurants, cafeterias, and beverage stations requiring reliable, large-volume frozen drink provisioning. The unit incorporates a robust construction with durable materials suitable for intensive daily use, ensuring continuous operation in busy hospitality settings. Its precise technical specifications include a self-contained refrigeration system optimized for consistent product temperature, supporting efficient service workflows. The robust design and technical features make it a practical solution for high-demand beverage applications, including slush, frozen cocktails, and smoothie stations.
Top AllPoints 14-2114-0002 Features
The Frozen Beverage Dispenser 14-2114-0002 offers a high-capacity, air-cooled refrigeration system with corrosion-resistant materials, ideal for continuous operation in commercial environments. Its user-friendly design facilitates straightforward cleaning and maintenance, reducing downtime. Suitable for placement in countertop setups or integrated beverage stations, it supports efficient workflow with precise dispense controls. Engineered for durability, it withstands rigorous daily use in busy foodservice settings. Its sizable 120-liter capacity allows for extended operation during peak service times, fitting seamlessly into high-throughput venues.
- Capacity: 120-liter volume suitable for large-volume service
- Material: Corrosion-resistant stainless steel exterior for durability
- Ease of maintenance: Removable parts facilitate quick cleaning
- Application: Ideal for soda, frozen cocktails, or smoothie stations
- Workflow integration: Compatible with countertop or built-in installations
Designed for high-volume beverage service in commercial kitchens and hospitality venues
AllPoints 14-2114-0002 Technical Specs
This model operates with a standard 120V electrical requirement and features an air-cooled refrigeration method, suitable for indoor foodservice environments. Its self-contained refrigeration system maintains consistent temperatures, supporting continuous output with a production capacity of 120 liters. The unit weighs approximately 1 lb due to its compact, lightweight design for ease of installation and repositioning. Constructed with high-grade stainless steel and corrosion-resistant materials, it withstands busy commercial use. The operating temperature range is optimized for frozen beverages, ensuring food safety and product consistency. Its dimensions are compact—1\" W x 1\" D x 1\" H—making it suitable for various countertop applications, and it is shipped ready for installation with minimal setup. The unit does not include hazardous materials and adheres to safety standards for foodservice equipment. Maintenance is simplified through disassembly of critical parts, and cleaning routines are supported by removable components and surface finishes compatible with standard cleaning agents.
- Electrical requirements: 120V, 50/60Hz, single-phase, 1A, 120W
- Cooling method: Air-cooled refrigeration system
- Refrigeration type: Self-contained
- Production capacity: 120 liters per 24 hours
- Construction: Stainless steel exterior with corrosion resistance
- Dimensions: 1\" W x 1\" D x 1\" H
- Weight: 1 lb (net)
- Temperature range: Suitable for frozen beverage applications, operational within optimal temperature parameters for food safety
- Cleaning & maintenance: Disassemblable components for routine cleaning and servicing
- Installation considerations: Requires proper clearance for airflow, electrical connection, and drainage in countertop setup
What is a commercial frozen beverage dispenser
A commercial frozen beverage dispenser is a specialized equipment designed to store and dispense large quantities of frozen drinks such as slush, cocktails, or smoothies. The AllPoints 14-2114-0002 model features a self-contained refrigeration system with a 120-liter capacity, ideal for high-volume foodservice use. Installed in cafes, bars, or restaurant beverage stations, these units support continuous operation for busy service periods, maintaining product quality and temperature. This model’s compact design and durable construction make it suitable for placement on countertops or as part of integrated bar setups, providing efficient, reliable frozen beverage output for various hospitality environments.
Top commercial frozen beverage dispensers for high-volume foodservice settings
Built for durability and consistent performance, AllPoints 14-2114-0002 is optimal for high-demand hospitality operations, supporting continuous frozen beverage dispensing in busy foodservice environments. This ballast model features a robust construction suited for moderate workload capacity, making it ideal for cafes, cafeterias, and bar service. Its reliable cooling and large-volume capacity enable efficient operation during peak hours, and its straightforward maintenance ensures operational longevity without disruption.
- Operation Type — suitable for high-volume beverage stations
- Kitchen Type — optimal for compact commercial kitchens and bars
- Foodservice Category — designed for drink-focused establishments
- Workload Qualifier — supports moderate throughput with reliable output
- Use Case — ideal for beverage stations requiring large capacity and quick service
Why Choose AllPoints 14-2114-0002 ?
Compared to similar equipment, the AllPoints 14-2114-0002 offers a combination of a self-contained refrigeration system, corrosion-resistant build, and a sizable 120-liter capacity, providing efficient frozen beverage dispensing for busy settings. Its lightweight, durable design simplifies installation and maintenance, while its compatibility with standard countertop setups enhances workflow. This model’s construction quality and technical features support high-volume service without sacrificing reliability or food safety standards.
- Compact footprint suited for limited countertop space
- Self-contained system simplifies installation and reduces fixture requirements
- Corrosion-resistant stainless steel enhances durability in foodservice use
- Large capacity supports extended service periods with fewer refills
- Designed for efficient maintenance and quick cleaning routines
