The AllPoints 13984 1 1/2 Oz Long Handle Port Ion Spoon is a professional-grade utensil designed for precise portion control and hygienic handling in foodservice environments. Constructed from durable, high-quality materials with a 1 1/2 oz capacity, this spoon features an extended handle that facilitates safe and sanitary transfer of ingredients and condiments. Its robust design ensures longevity under heavy usage, making it ideal for commercial kitchens, buffets, and catering operations. With dimensions of 1 inch in height, approximately 1 inch in width, and a depth of 11.88 inches, the long handle enhances workflow efficiency while maintaining sanitation standards. This tool is engineered for consistent performance in high-volume food operations, supporting accurate serving and minimized cross-contamination.
Top AllPoints AllPoints 13984 1 1/2 Oz Long Handle Port Ion Spoon Features
The AllPoints 13984 Port Ion Spoon offers precise portioning with its 1 1/2 oz capacity and long handle for sanitary serving in busy foodservice settings. Crafted from durable materials, it withstands rigorous use and frequent cleaning. Its ergonomic design facilitates easy handling, and the extended length improves safety during ingredient transfer, reducing contact with hot or cold materials. Perfect for buffet stations, condiment stations, and prep lines, this spoon enhances workflow efficiency through its durable and hygienic construction.
- Capacity: 1 1/2 oz for portion accuracy in foodservice
- Material: High-grade durable construction for commercial use
- Handle: Long handle design for safety and hygiene
- Ease of Maintenance: Simple cleaning compatible with standard sanitizers
- Application: Ideal for condiment, ingredient, and portion control tasks
Optimal for portioning in high-volume foodservice operations requiring hygienic handling.
AllPoints 13984 Technical Specs
The AllPoints 13984 Port Ion Spoon features a stainless steel construction with a height of 1 inch, width of approximately 1 inch, and a depth of 11.88 inches, weighing 0.12 pounds. Designed for commercial foodservice applications, its durable build ensures resistance to corrosion and frequent cleaning. The spoon’s length enhances safety and sanitation in busy kitchens, while its simple disassembly allows for easy maintenance. The product is suitable for use in environments with standard temperature ranges, supporting efficient portion control for high-volume throughput. The non-hazardous design complies with food safety standards and is compatible with typical cleaning routines, making it suitable for a wide range of catering, buffet, and prep station setups.
- Dimensions: 1\" height x 1\" width x 11.88\" depth
- Weight: 0.12 lbs for easy handling and storage
- Material: Stainless steel for durability and corrosion resistance
- Food Safety: Food-grade compliant and easy to clean
- Usage Environment: Suitable for high-volume kitchens and hygiene-focused settings
What is a commercial port ion spoon
A commercial port ion spoon is a specialized utensil designed for precise portioning and hygienic ingredient handling in professional foodservice environments. Typically made from stainless steel or durable plastics, these spoons feature a defined capacity, such as 1 1/2 oz, and an extended handle for safe use in buffet lines, prep stations, and catering. The AllPoints 13984 port ion spoon, with its 1-inch height and 11.88-inch depth, is optimized for high-volume operations, allowing staff to serve condiments, spices, or ingredients efficiently while maintaining strict sanitation standards. Its robust construction supports repeated use and cleaning, making it an essential tool for restaurant kitchens, buffets, and institutional foodservice.
Top Port Ion Spoons for High-Volume Foodservice Operations
Built for precise portion control and durable performance, the AllPoints 13984 port ion spoon is suited for busy commercial kitchens, buffets, and catering services that require reliable, hygienic utensil solutions for moderate throughput. Manufactured by AllPoints, it offers lasting functionality, optimal length for safety, and ease of maintenance, making it suitable for foodservice environments with high hygiene and operational standards.
- Operation Type — suitable for kitchen prep and serving stations
- Workload Qualifier — designed for moderate throughput in foodservice
- Kitchen Setting — ideal for buffet, catering, and restaurant applications
- Use Case — supports safe, portioned ingredient handling during service
Why Choose AllPoints 13984 Port Ion Spoon
Designed with durability, hygiene, and precision in mind, the AllPoints 13984 port ion spoon offers a corrosion-resistant stainless steel build and an ergonomic long handle optimized for commercial kitchen workflows. Its compact footprint allows easy storage while providing reliable portion control, supporting efficient, safe foodservice operations. The product’s construction and design facilitate quick cleaning and meet high sanitation standards, setting it apart from standard utensils with its robust and functional features.
- Self-contained construction for easy integration into diverse kitchen setups
- Extended handle enhances safety during ingredient transfer
- High-quality stainless steel withstands rigorous cleaning routines
- Precisely engineered capacity supports accurate portioning
- Compact design maximizes storage space in busy kitchens
