The AllPoints 1381340 Thermometer Infrared 76/ 662°F W/ Folding Probe is a precision measurement instrument designed for rapid, contactless temperature readings in commercial foodservice environments. This infrared thermometer features a folding metal probe, allowing for both non-contact surface temperature measurement and direct contact when necessary. Engineered for durability, it exhibits a temperature measurement range from 76°F to 662°F (25°C to 350°C) with high accuracy, making it suitable for monitoring food surfaces, fryers, and preparation equipment. Its compact design, combined with intuitive operation, supports efficient workflow in busy kitchens and food production facilities. The device’s technical specifications include a lightweight construction at approximately 0.55 lbs with a 4.5" width, 11" depth, and 2" height, optimized for handheld use in demanding commercial settings. Its rugged exterior withstands frequent handling, while its precise optical sensor ensures reliable readings necessary for quality control. The thermometer’s design incorporates features conducive to high-precision applications, reducing potential errors in critical temperature checks, essential for food safety and consistency. This makes it an ideal tool for chefs, kitchen managers, and food safety professionals seeking accurate, fast, and durable temperature measurement tools for precise culinary and safety standards.
Top AllPoints 1381340 Features
The AllPoints 1381340 infrared thermometer provides quick, contactless surface temperature measurements with a foldable metal probe for versatile use. Its durable construction features high-grade materials for operational longevity in commercial kitchens. Ease of cleaning and maintenance is supported through a simple design, while the foldable probe facilitates seamless workflow integration for food production and safety checks. It is suited for use in high-paced food manufacturing, quality assurance, and operational troubleshooting scenarios, ensuring temperature accuracy with ergonomic handling. The device supports precise readings within a wide temperature range, improving efficiency in busy foodservice settings.
- Fast, contactless temperature measurement for high-volume environments
- Foldable metal probe for versatile contact and non-contact checks
- Durable stainless steel construction withstands frequent handling and cleaning
- Compact, lightweight design enhances ease-of-use in tight kitchen spaces
- Accurate readings up to 662°F with minimal operator effort
Ideal for temperature monitoring in food prep lines, fry stations, and cold storage areas.
AllPoints 1381340 Technical Specs
The AllPoints 1381340 infrared thermometer operates with a straightforward, portable design featuring a 2" height, 4.5" width, and 11" depth, weighing approximately 0.55 lbs for ease of handling during extended use. Its construction uses corrosion-resistant stainless steel, maintaining integrity in demanding environments. The temperature measurement range extends from 76°F to 662°F (25°C to 350°C), supporting both surface and contact temperature assessments. The device’s electronic components are powered by standard handheld configurations, requiring no external power source beyond batteries. Its rugged body supports repeated cleaning routines typical of commercial kitchen sanitation processes. This model is built to withstand diverse operating conditions, offering reliable performance for high-demand applications. The infrared sensor, combined with the folding metallic probe, provides precise readings while minimizing contamination risks. Its design adheres to food safety standards, with materials suited for direct food contact and surface cleaning, ensuring regulatory compliance and operational durability.
- Electrical requirements: Powered by standard battery operation with no external power needed
- Construction: Stainless steel housing with scratch-resistant surface finish
- Temperature range: 76°F to 662°F (25°C to 350°C)
- Dimensions: 2" H x 4.5" W x 11" D
- Weight: 0.55 lbs (product only)
- Material safety: Food-safe, corrosion-resistant material suitable for sanitary environments
- Cleaning & maintenance: Wipe with damp cloth; foldable probe facilitates hygienic cleaning
- Usage compatibility: Designed for surface and contact temperature measurements, suited for food prep areas
What is a commercial infrared thermometer?
A commercial infrared thermometer is a precision instrument used within foodservice and manufacturing to quickly measure surface temperatures without contact. These devices, like the AllPoints 1381340 Thermometer Infrared 76/ 662°F W/ Folding Probe, incorporate optical sensors and contact probes for versatile application in busy kitchens, food processing lines, and safety inspections. They deliver accurate temperature data essential for maintaining food quality, safety, and operational efficiency, especially in high-volume food production environments where rapid checks are necessary for adherence to safety standards.
Top Infrared Thermometers for Foodservice Settings
High-quality commercial infrared thermometers like the AllPoints 1381340 are built for reliable surface temperature measurements in food prep, safety checks, and quality assurance workflows. With durable design and precise optical sensors, they are ideal for moderate to high-volume applications in professional kitchens and food production lines, supporting accurate, fast readings essential for compliance and operational speed.
- Operation Type — suited for continuous use in busy kitchens
- Kitchen Setting — fits in compact commercial food facilities
- Foodservice Category — ideal for temperature verification in all culinary environments
- Workload qualifier — supports medium-throughput safety and quality checks
- Use case — effective for quick surface temperature monitoring and troubleshooting
Why Choose AllPoints 1381340?
Choosing the AllPoints 1381340 offers a durable, high-performance infrared thermometer with a foldable probe designed for versatility, hygiene, and reliability in demanding foodservice applications. Its robust stainless steel exterior and precise measurement capabilities deliver operational advantages over standard models, improving workflow efficiency and ensuring accurate temperature control for food safety compliance.
- Compact footprint with integrated foldable probe enhances versatility
- Rugged construction withstands frequent cleaning and handling
- Wide temperature range supports diverse food safety checks
- Contact and non-contact functionality for flexible measurement scenarios
- Lightweight ergonomic design reduces operator fatigue during extended shifts
