The AllPoints 1381337 Thermometer Digital 40/450°F Waterproof is a precision temperature measurement device designed for demanding foodservice environments. This compact, OEM-grade digital thermometer features a waterproof housing capable of withstanding rigorous cleaning routines. Its temperature range spans from 40°F to 450°F, making it ideal for monitoring cooking processes, food safety, and quality control in professional kitchens. Engineered for durability and accuracy, the device provides reliable readings critical for food preparation and storage compliance within various hospitality, restaurant, and institutional settings.
Top AllPoints 1381337 Features
The AllPoints 1381337 digital thermometer offers fast, accurate readings across a broad temperature range, with a waterproof design that ensures long-term durability in wet kitchen environments. Its ergonomic form factor allows handheld operation with minimal maintenance. Built with high-grade materials, it supports quick probe insertion and easy cleaning, making it suitable for continuous use in food prep, grilling, or cooling applications. Integration into workflow enhances temperature control and food safety verification in busy commercial kitchens.
- Fast response time — ensures quick temperature monitoring during cooking processes
- Waterproof housing — made of durable, corrosion-resistant materials for extended use
- Temperature range of 40°F to 450°F — covers most cooking and storage needs
- Compact handheld design — simplifies handling and cleaning in various foodservice operations
- Built-in digital display — offers clear, accurate readings for efficient workflow
Ideal for high-volume food prep, grilling, and culinary quality assurance.
1381337 Technical Specs
The AllPoints 1381337 digital thermometer is a compact, OEM-designed device built for robust commercial use. It features a 1-inch height, 5.5-inch width, and 13.5-inch depth, weighing only 0.24 lbs for easy handling. Its housing is constructed from high-quality, waterproof materials that withstand frequent cleaning without degradation. Operating within a temperature range of 40°F to 450°F, the device ensures precise readings for various food safety procedures. The thermometer is powered by standard battery operation, with internal components designed for longevity and minimal maintenance. This model is suitable for installation in wet environments and supports quick probe insertion for versatile use across food preparation, cooking, and storage applications. Its non-hazardous construction and absence of hazardous materials make it suitable for use in sanitation-conscious facilities.
- Electrical Requirements: Battery-powered, no external power supply needed
- Construction & Finish: Waterproof, high-grade plastic housing
- Temperature Resistance: 40°F to 450°F operating range
- Dimensions: 1" H x 5.5" W x 13.5" D
- Weight: 0.24 lbs
- Material Safety: Food-safe, corrosion-resistant housing
- Electrical Compatibility: Compatible with standard battery installations for reliable operation
- Cleaning & Maintenance: Water-resistant design allows for routine cleaning with minimal disassembly
- Usage Scenario: Suitable for insertion into cooked or cooled foods in busy food prep areas
- Installation & Clearance: Handheld operation; no special mounting needed, ensures ease of use in tight spaces
- Workflow Integration: Supports rapid temperature checks for compliance in high-volume kitchens
What is a commercial digital thermometer
A commercial digital thermometer is a precision instrument used in professional foodservice environments to monitor cooking and storage temperatures accurately. The AllPoints 1381337 Thermometer Digital 40/450°F Waterproof is designed for durability, featuring a waterproof housing and a temperature range suitable for various culinary applications. Installed in food prep areas or used handheld, it provides fast, reliable readings essential for maintaining food safety and quality standards, especially in high-volume, fast-paced kitchens such as restaurants, catering, and institutional facilities.
Top foodservice digital thermometers for commercial kitchens
Reliable and durable, the AllPoints 1381337 digital thermometer is built for precise temperature control in moderate-workload foodservice environments, supporting efficient food safety checks. Ideal for restaurant kitchens and institutional settings, this waterproof device ensures accurate measurement across broad temperature ranges in operation-focused setups.
- Operation type — versatile handheld device for busy kitchens
- Kitchen setting — suited for commercial restaurants and catering
- Foodservice category — perfect for cooking, cooling, and food safety verification
- Workload qualifier — supporting moderate throughput in daily operations
- Use case — efficient temperature monitoring during food prep and storage
Why Choose AllPoints 1381337
Why Choose the AllPoints 1381337 digital thermometer over similar models? Its waterproof, corrosion-resistant design withstands rigorous cleaning routines, while its broad temperature range addresses diverse cooking needs. Its compact, ergonomic form factor and high accuracy ensure seamless integration into fast-paced, sanitation-sensitive foodservice workflows, providing reliability and precision in temperature monitoring.
- Compact footprint enhances maneuverability in tight kitchen spaces
- Waterproof construction supports frequent sanitization
- High accuracy across 40°F to 450°F range ensures food safety
- Durable, corrosion-resistant housing prolongs device lifespan
- Ideal for demanding food prep, cooking, and cooling tasks
