The AllPoints 1381234 Tester Cooking Oil W/case is a precision thermocouple device designed for accurate temperature measurement of cooking oils and fats in commercial kitchen environments. Engineered with a stainless steel probe measuring 13-3/8 inches (340 mm), it operates within a temperature range of 40°C to 200°C (104°F to 392°F). This portable testing instrument includes a carry case, wrist strap, and uses two AAA batteries, featuring a Max Hold button and automatic shut-off for energy efficiency. Its technical capabilities enable foodservice professionals to verify product quality and cooking consistency with high precision, making it ideal for professional kitchens, quality control stations, and food production areas requiring consistent oil temperature management.
Top AllPoints 1381234 Features
This cooking oil tester offers a durable stainless steel probe for reliable measurements in demanding kitchen conditions. Its ergonomic design ensures ease of handling during routine quality assessments, while the auto shut-off extends battery life. The device's 13-3/8 inch length allows safe testing of hot oils from a distance, supporting fast workflow integration. Suitable for high-precision temperature verification in fry stations, food processing, and quality assurance procedures, it seamlessly fits into existing safety protocols and calibration routines.
- Precision temperature measurement at 40°C–200°C (104°F–392°F)
- Stainless steel probe construction for durability in commercial use
- User-friendly auto shut-off with Max Hold feature enhances workflow efficiency
- Includes protective carry case and wrist strap for portability and safety
- Operates with 2 AAA batteries, requiring minimal maintenance
Ideal for food safety audits and operational quality control in commercial kitchens.
AllPoints 1381234 Technical Specs
The AllPoints 1381234 Tester Cooking Oil W/case is constructed with a stainless steel probe measuring 13-3/8 inches, suitable for professional culinary environments requiring precise oil temperature readings. It operates within a temperature range of 40°C to 200°C (104°F to 392°F), powered by two AAA batteries, with typical battery life supporting prolonged use. The device features an auto shut-off mechanism and a Max Hold function for accurate readings. Its lightweight design (2.2 lbs) includes a carry case with a wrist strap, promoting portability. The device's performance is optimized for oil testing, ensuring consistent measurement accuracy essential for quality assurance in foodservice settings. The unit is manufactured in Germany, emphasizing reliable engineering standards for commercial applications.
- Electrical Requirements: Powered by 2 AAA batteries
- Temperature Range: 40°C to 200°C (104°F to 392°F)
- Probe Length: 13-3/8 inches (340 mm)
- Construction: Stainless steel probe, lightweight for handheld use
- Dimensions: 8" W x 16" D x 3" H
- Electrical Compatibility: Uses standard AAA alkaline batteries
- Workload Suitability: Medium-volume daily oil quality checks
- Installation: Portable device, no installation required
- Maintenance: Replace batteries and clean probe with non-abrasive cloth
- Usage Environment: Suitable for clean, dry indoor kitchens and food prep areas
What is a commercial cooking oil tester?
A commercial cooking oil tester is a specialized temperature measurement device designed for use in professional kitchens and food quality assurance environments. The AllPoints 1381234 Tester Cooking Oil W/case is a precision instrument featuring a stainless steel probe that measures oil temperatures accurately within a 40°C–200°C (104°F–392°F) range. Installed easily in fry stations, it enables operators to verify oil conditions quickly, supporting consistency and safety in food preparation processes. Its durable construction and portable design make it suitable for high-volume or routine quality checks, particularly in restaurant kitchens and food processing facilities requiring tight control over frying temperatures and oil quality standards.
Top commercial cooking oil testers for quality assurance in foodservice operations
The AllPoints 1381234 is a top-quality portable oil temperature testing device, ideal for medium-duty kitchen workflows requiring precise measurement and reliable performance. Manufactured by AllPoints, model 1381234, it supports efficient quality control of cooking oils in restaurant kitchens and fry stations, with durable stainless steel construction and user-friendly features suited for professional foodservice environments.
- Medium-sized operations — e.g., fry stations in busy restaurants
- Commercial kitchen environments — optimized for fast temperature checks
- Food safety equipment — supports consistent oil quality verification
- Moderate workflow — ensures quick and accurate temperature readings
- Oil testing applications — precise control for frying accuracy and product quality
Why Choose AllPoints 1381234 Tester Cooking Oil W/case?
Why choose the AllPoints 1381234 over similar commercial cooking oil testers? Its stainless steel probe ensures durability and accuracy in demanding environments, while the compact design enhances portability. The device’s auto shut-off prolongs battery life, and the included carry case facilitates safe transport between stations. Its reliable performance and ergonomic features support efficient oil quality testing in professional kitchens, setting it apart from less rugged alternatives.
- Self-contained, portable design with protective case enhances usability
- Stainless steel probe provides longevity in high-temperature environments
- Accurate temperature measurement supports quality consistency
- Designed for medium-volume foodservice operations requiring routine testing
