The AllPoints 1381074 Thermometerflng Mt 100 2 20f is a commercial-grade foodservice thermometer designed for precise temperature monitoring in professional kitchen environments. Engineered for durability, it features a stainless steel probe with high accuracy across a temperature range of 20°F to 100°F, ideal for cold storage and refrigerated applications. Its compact size and ergonomic design enable easy handling and quick readings, making it suitable for use in food prep, storage, and service areas requiring reliable temperature control. The model's straightforward operation and easy cleaning process support efficient workflow and compliance with food safety standards in high-volume foodservice operations.
Top AllPoints 1381074 Features
The AllPoints 1381074 thermometer offers precise temperature measurement with a stainless steel probe designed for long-term durability. Its compact size allows seamless integration into commercial kitchens, with easy-to-read displays that facilitate quick temperature verification. Made from corrosion-resistant materials, it withstands frequent cleaning and handling, suitable for high-volume food prep and cold storage monitoring. Its ergonomic design ensures comfortable handling during routine checks, aiding in streamlined workflows for restaurant and cafeteria environments.
- Accurate temperature range: 20°F to 100°F for cold and refrigerated zones
- Durable stainless steel probe: Resistance to corrosion and frequent cleaning
- Easy-to-use digital display: Rapid temperature readings in busy settings
- Compact ergonomic design: Simplifies handling in constrained kitchen spaces
- Heavy-duty construction: Withstands daily wear and cleaning cycles
Ideal for cold storage and refrigeration temperature checks in commercial kitchens or food prep stations.
AllPoints 1381074 Technical Specs
The AllPoints 1381074 thermometer operates with a standard design emphasizing durability and accuracy, featuring a stainless steel probe with a length of 4 inches and dimensions of 5 inches in width and 5.75 inches in depth. It weighs 0.75 lbs, ensuring lightweight handling for busy kitchen tasks. The unit is crafted in the United States, constructed from corrosion-resistant materials capable of operating within a temperature range suitable for refrigerated environments. It does not specify electrical requirements as it is a mechanical temperature device, and it lacks hazardous materials or certifications, complying with food safety standards. Its straightforward construction makes cleaning and maintenance simple, requiring only basic wiping for sanitation. The device’s design supports food safety protocols through precise temperature monitoring critical for food storage and prep areas.
- Height: 4 inches
- Width: 5 inches
- Depth: 5.75 inches
- Weight: 0.75 lbs
- Construction: Stainless steel probe with durable housing
- Operating range: 20°F to 100°F
- Material safety: Food-safe stainless steel
- Cleaning: Wipe with damp cloth, disassembly not required
- Mounting: Handheld use for quick checks in storage and prep areas
Clearance: Sufficient space for easy cleaning and handling
Compatibility: Suitable for use in refrigerated environments
Usage environment: Designed for cold storage and food prep monitoring
Material: Food-grade stainless steel
Durability: Resistance to corrosion and frequent sanitization
What is a commercial thermometer?
A commercial thermometer is a precision temperature measuring device used in foodservice settings to ensure safety and quality standards. The AllPoints 1381074 thermos provides critical temperature verification within refrigerated environments, installed easily in cold storage or prep stations. Its stainless steel probe and accurate thermometer readings make it suitable for monitoring food storage conditions, helping prevent spoilage and ensuring compliance with safety protocols. Designed for professional kitchens, it supports consistent temperature control in high-volume foodservice applications and is an essential tool for maintaining food safety and quality.
Top Temperature Monitoring Tools for Foodservice Operations
Reliable and rugged, the AllPoints 1381074 thermometers are built for accurate cold storage monitoring in high-volume foodservice workflows. Designed to withstand frequent cleaning, these compact devices ensure consistent temperature checks in commercial kitchens, cafeterias, and catering facilities, supporting temperature compliance and operational efficiency. AllPoints 1381074 models facilitate swift, precise readings during busy service hours, making them ideal for maintaining safety and quality standards in restaurant and institutional environments.
- Operation Type — food prep and cold storage monitoring
- Kitchen Setting — compact commercial kitchens and cafeterias
- Foodservice Category — refrigerated storage verification
- Workload Qualifier — moderate, high-turnover environments
- Use Case — routine temperature checks for safety compliance
Why Choose AllPoints 1381074 Thermometer
Choosing the AllPoints 1381074 thermometer provides a reliable, durable solution tailored for professional foodservice environments. Its stainless steel probe and straightforward design ensure longevity and ease of maintenance, while its precise temperature range supports critical cold storage verification. Unlike competitors, this model offers a compact footprint and robust construction optimized for daily commercial use, enhancing workflow efficiency and food safety standards.
- Self-contained design: No external probes or adapters needed
- Corrosion-resistant materials: Ensures long-term durability in food environments
- Compact footprint: Fits seamlessly into tight kitchen spaces
- Reliable temperature accuracy: Critical for cold storage compliance
- Easy maintenance: Simple cleaning with minimal disassembly
