The AllPoints 1371669 Cylinder Silverware Black Solid Plastic is a professional-grade foodservice storage component designed for commercial kitchens. With a capacity of 30 ounces (887 mL), this black solid plastic cylinder is crafted for durability and ease of maintenance in high-demand environments. Its precise dimensions include a depth of 5-1/4 inches (133 mm), an outside diameter of 3-7/8 inches (98 mm) at the top, and a bottom diameter of 4-9/16 inches (116 mm). The model features a 4-inch height and a 2 mm (3/32 inch) wall thickness, optimized for use with standard 4-1/32 inch (102 mm) diameter cutouts, making it suitable for storage and organization tasks in foodservice operations requiring reliable, NSF-certified plastic fixtures.
Top AllPoints 1371669 Features
Designed for commercial foodservice environments, the AllPoints 1371669 cylinder offers a 30 oz capacity in a robust plastic construction tailored for high-volume storage. It integrates seamlessly into food preparation and serving stations, simplifying inventory management and sanitation routines. Its NSF certification confirms suitability for food contact, while its dimensions ensure compatibility with standard mounting cutouts. The cylinder’s solid design provides durability during frequent handling and cleaning, making it ideal for busy horeca settings.
- Capacity: 30 oz (887 mL) for versatile storage needs
- Material Grade: Heavy-duty plastic withstands daily cleaning
- Design & Maintenance: Simplifies cleaning with its smooth, solid surface
- Application Fit: Fits 4-1/32" diameter cutouts for versatile installation
- Workflow Integration: Enhances organization in food prep and service stations
Ideal for bulk storage and organization in commercial kitchens or catering setups.
AllPoints 1371669 Technical Specs
The AllPoints 1371669 solid plastic cylinder features a compact 4-inch height with a consistent 4.5-inch width and 5.5-inch depth, offering a weight of only 0.24 lbs for easy handling. Constructed from durable, food-safe plastic, it is designed to endure daily cleaning routines without degradation. The cylinder’s NSF certification guarantees its suitability for food contact environments. Its dimensions and material composition make it compatible with standard foodservice mounting cutouts, facilitating efficient workflow in busy commercial kitchens. No electrical requirements or cooling methods are applicable, as this is a storage accessory optimized for organizational functions. Constructed for robust performance, it offers a practical solution for storing flatware and utensils while maintaining sanitation and accessibility.
- Dimensions: 4" height x 4.5" width x 5.5" depth
- Weight: 0.24 lbs for easy handling
- Material: Food-grade, durable plastic for long-term use
- Compatibility: Fits standard 4-1/32" diameter cutouts
- Temperature Range: Suitable for typical foodservice environments
What is a commercial storage cylinder
A commercial storage cylinder is a foodservice fixture designed to organize and contain utensils, flatware, or supplies within busy kitchen and service environments. The AllPoints 1371669 model features a solid plastic construction with a 30 oz capacity, optimized for quick handling and sanitation. Typically installed in undercounter stations or mounted storage areas, these cylinders facilitate efficiency in high-volume settings such as restaurants, cafeterias, and catering operations. They provide a durable, food-safe solution for keeping items accessible while maintaining compliance with sanitation standards, making them a practical component for professional foodservice workflows.
Top Foodservice Storage Solutions for Commercial Hospitality Settings
The AllPoints 1371669 storage cylinder offers robust construction and practical design suited for moderate throughput kitchen environments. Manufactured by AllPoints, model 1371669, it is ideal for organized utensil storage in restaurant and catering applications, supporting efficient workflow and sanitation standards in commercial kitchens.
- Operation Type — suited for moderate-volume kitchen prep stations
- Kitchen Type — designed for compact, high-demand foodservice spaces
- Foodservice Category — perfect for utensil and flatware organization
- Workload Qualifier — optimal for mid-volume daily use environments
- Use Case — enhances workflow in service stations and prep areas
Why Choose AllPoints 1371669
Compared to similar storage fixtures, the AllPoints 1371669 offers enhanced durability with its high-quality plastic construction and precise fit for standard cutouts. Its compact yet capacious design improves organizational efficiency, reducing clutter and maintenance time. The NSF certification ensures food-safe use, and its lightweight design simplifies handling and cleaning, promoting consistent sanitation and operational effectiveness in professional kitchens.
- Robust plastic construction resists daily wear
- Compact footprint maximizes storage space
- Food-safe material ensures compliance and sanitation
- Designed for quick installation with standard cutouts
- Lightweight design facilitates handling and cleaning
