The AllPoints 1371284 Spreader Serrated 3 1/2" White is a commercial-grade kitchen utensil designed for precise food handling and presentation. Crafted by AllPoints Foodservice Parts & Supplies, this spreader features a durable white handle and an 89 mm serrated blade, ideal for tasks requiring controlled spreading and portioning in professional environments. Its technical specifications include a 3.5-inch blade length and a lightweight construction weighing only 0.12 lbs, optimized for ergonomic use in high-paced foodservice settings.
Top AllPoints 1371284 Features
The AllPoints 1371284 Spreader Serrated 3 1/2" White enhances commercial kitchen workflows with its precision serrated blade, facilitating even spreading and cutting in bakery, deli, and prep stations. Its high-quality synthetic handle provides a secure grip for manual use, while the stainless steel blade ensures durability under heavy use. Designed for easy cleaning and maintenance, this spreader seamlessly integrates into busy foodservice operations, supporting efficient portion control and food presentation.
- Functionality: Serrated blade for precise spreading and slicing
- Durability Traits: Constructed with corrosion-resistant stainless steel and high-impact plastic handle
- Ease of Use: Lightweight design enhances control and reduces user fatigue
- Real-World Use Case: Perfect for high-volume deli and bakery applications
- Workflow Benefit: Facilitates quick food preparation with minimal effort
Ideal for high-turnover food stations requiring precise spreading and slicing
AllPoints 1371284 Technical Specs
The AllPoints 1371284 serrated spreader is engineered for robust performance in demanding foodservice environments. It features a stainless steel blade with an 89 mm length, mounted on a lightweight yet durable handle made of high-impact plastic. The overall dimensions include a blade length of 3.5 inches, a handle width of 2.5 inches, and a height of just 1 inch, making it compact for storage and maneuverability. Weighing only 0.12 lbs, it is suitable for frequent use in commercial kitchens. The blade's perforated edge allows for controlled spreading and slicing, while the handle's design offers a secure grip with ergonomic benefits. It is designed for easy cleaning and sanitation, compatible with standard dishwashing protocols, and resistant to corrosion and impact. Operating within typical foodservice temperature ranges, the spreader is food-safe, with materials that support sanitation and longevity.
- Dimensions: Blade length 3.5", handle width 2.5", height 1"
- Weight: 0.12 lbs
- Material: Stainless steel blade, high-impact plastic handle
- Blade Type: Serrated for precise spreading and slicing
- Temperature Range: Suitable for use within standard foodservice conditions
- Electrical Compatibility: Not applicable
- Cleaning Method: Dishwasher safe for quick sanitation
- Construction: Food-safe, corrosion-resistant materials
- Usage Environment: Suitable for deli counters, bakery stations, and prep lines
- Assembly Required: No, ready for immediate use
What is a commercial spreader?
A commercial spreader is a professional kitchen utensil designed for precise application of condiments, spreads, or portion control in high-volume foodservice environments. The AllPoints 1371284 Spreader Serrated 3 1/2" White is manufactured from durable stainless steel and impact-resistant plastic, making it suitable for continuous operation in deli, bakery, and catering settings. Its serrated blade allows for controlled slicing and spreading, enabling efficient food preparation in busy kitchens, ideal for tasks in deli counters and sandwich stations to ensure consistency and quality in every portion.
Top commercial spreaders for deli and bakery operations
Designed for precise spreading in high-volume situations, the AllPoints 1371284 ensures reliable performance in deli, bakery, and prep kitchens. Its compact design and stainless steel construction make it a restaurant-ready component for demanding workflows. This spreader is optimal for medium-load operations, supporting uniform food application and efficient workflow management, especially in establishments requiring quick, consistent results.
- Operation Type — Medium-volume deli, bakery, and prep stations
- Kitchen Environment — Commercial kitchens with moderate throughput
- Foodservice Category — Deli counters and bakery food prep
- Workload Qualifier — Suitable for consistent, medium-intensity use
- Primary Use Case — Precise spreading and portion control in food prep
Why Choose AllPoints 1371284
The AllPoints 1371284 serrated spreader stands out through its high-quality materials, including a corrosion-resistant stainless steel blade and impact-resistant handle, offering longevity and dependable performance. Its ergonomic design reduces user fatigue, and its compact form facilitates easy storage and swift handling. Compared to similar models, this spreader provides premium durability, precise control, and simple maintenance, contributing to optimized food presentation and operational efficiency in professional kitchens.
- Designed with a corrosion-resistant stainless steel blade for long-term use
- Compact footprint supports efficient storage in busy kitchens
- Ergonomic handle reduces fatigue during extended use
- Ideal for high-turnover deli and bakery tasks
- Built for seamless integration into restaurant-ready food prep workflows
