The AllPoints 1371077 Knife Polystyrene 7" blade is a precision-edge cutting tool designed for professional foodservice applications. It features a durable polystyrene handle combined with a 178 mm serrated edge blade, optimized for slicing tasks requiring controlled pressure and minimal tearing. This 7-inch blade provides a balance of length and maneuverability, ideal for commercial kitchens, caterers, and bakery operations seeking reliable performance and ease of sanitation. Its high-quality construction supports repetitive use in demanding environments, offering consistent, efficient cuts suitable for preparing bread, vegetables, and other food items.
Top AllPoints 1371077 Features
The 1371077 Knife integrates a 7-inch serrated blade with a polystyrene handle, enabling precise slicing in high-volume foodservice operations. Its material-grade construction ensures durability under continuous use, while the serrated edge optimizes cutting efficiency on textured surfaces. Designed for ergonomic handling, it facilitates easy cleaning and quick maintenance, reducing downtime. Suitable for tasks from bread slicing to produce trimming, it seamlessly integrates into daily meal prep workflows, supporting efficient ingredient processing.
- Function and performance: Sharp serrated edge for clean cuts through tough crusts
- Durability traits: High-quality polystyrene handle resists cracking and impacts
- Ease-of-use and maintenance: Easy to sanitize with dishwasher-safe construction
- Real-world use case: Ideal for bakery and produce departments requiring precise cuts
- Workflow benefits: Designed for quick blade replacement and ergonomic handling in busy kitchens
Primarily suited for commercial food preparation requiring reliable slicing and ease of maintenance.
AllPoints 1371077 Technical Specs
The 1371077 Knife features a 4.5" wide by 13" deep stainless-steel cutting edge mounted on a sturdy polystyrene handle, providing a total length of 7 inches for precise control. Its lightweight design weighs only 0.13 lbs, making it manageable for extended use. Constructed in Canada, this knife is non-hazardous and designed for high-volume food prep environments. The serrated blade’s 178 mm length is optimized for slicing bread, vegetables, and other textured foods, with a sharp edge that maintains performance after frequent use. Its functional design supports consistent, clean cuts, and cleaning involves standard dishwashing procedures. The handle’s material ensures resistance to common cleaning chemicals, and the blade’s ergonomics reduce fatigue during repetitive cutting tasks.
- Material: Polystyrene handle with stainless steel serrated blade
- Blade length: 178 mm / 7 inches
- Dimensions: Width 4.5", Depth 13", Height 0.5"
- Weight: 0.13 lbs
- Country of origin: Canada
- Electrical requirements: Not applicable
- Cleaning method: Dishwasher safe for quick sanitation
- Construction materials: Polystyrene handle, stainless steel blade
- Temperature resistance: Operates effectively at standard kitchen temperatures
- Usage compatibility: Suitable for slicing breads, vegetables, and fruits
- Storage: Compact size facilitates storage in utensil drawers or tool holders
- Safety features: Ergonomic handle reduces slipping during use
What is a commercial serrated knife with a polystyrene handle?
A commercial serrated knife with a polystyrene handle is a professional-grade cutting tool designed for high-volume foodservice environments. Featuring a 7-inch serrated blade, it facilitates precise slicing through crusty breads, firm vegetables, and delicate foods with minimal effort. Installed in bakery stations, prep lines, and produce sections, it offers durability and ease of sanitation, making it suitable for mid-volume restaurant service and large-scale culinary operations.
Top serrated paring knives for high-volume foodservice
Built with durable materials, the AllPoints 1371077 Knife offers reliable slicing performance in commercial kitchens, ideal for medium workloads and ingredient preparation. Featuring a sharp serrated edge and ergonomic handle, it supports efficient workflow and hygienic maintenance across food prep settings. Designed for professional use, it excels in bakery, produce, and deli environments, ensuring consistent, clean cuts during busy service hours.
- Operation Type — Food prep stations in commercial kitchens
- Kitchen Type — Compact spaces like bakery and produce departments
- Foodservice Category — Bread and vegetable slicing tools
- Workload Qualifier — Moderate throughput daily
- Use Case — Precise slicing of textured foods with minimal tearing
Why Choose AllPoints 1371077?
Designed for reliability and ease of maintenance, the AllPoints 1371077 Knife combines a robust polystyrene handle with a high-quality serrated blade for consistent performance. Its stainless steel construction ensures longevity under demanding conditions, enhancing operational efficiency. The lightweight design reduces fatigue, while the ergonomic handle improves safety during extended use. This model's straightforward cleaning process and durable materials set it apart from standard knives, making it a practical, restaurant-ready tool for professional kitchens.
- Compact footprint for easy storage in busy prep areas
- Self-contained design supports seamless sanitation routines
- Chew-proof serrated blade maintains sharpness over time
- Lightweight and ergonomic for extended use without fatigue
- Durable polystyrene handle withstands impacts and cleaning chemicals
