AllPoints 1371062 16 Oz Dredge with Handle Stainless Steel for Food Portioning

The AllPoints 1371062 Dredge with Handle is a commercial-grade stainless steel utensil designed for precise food portioning and straining applications in professional kitchens. With a 16-ounce capacity and engineered with 1/16" diameter holes arranged in a 2 mm pattern, this dredge facilitates accurate drainage and controlled dispensing of ingredients. Its durable stainless steel construction ensures longevity and resistance to corrosion, making it suitable for demanding foodservice environments such as institutional cafeterias, food processing facilities, and restaurant prep stations.

Top AllPoints 1371062 Features

The AllPoints 1371062 Dredge features a stainless steel build optimized for durability and ease of cleaning, with precise hole dimensions for controlled ingredient flow. Its ergonomically designed handle allows comfortable grip during intensive use, while the construction supports consistent performance in high-throughput operations. Suitable for manual portioning, straining, and transferring tasks, this dredge integrates seamlessly into commercial kitchen workflows, ensuring efficiency and sanitation for professional food preparation.

• Material: Made of corrosion-resistant stainless steel for durability.
• Capacity: 16 Oz (473 G) volume suitable for medium-volume food prep.
• Design: Features 1/16" holes in a 2 mm pattern for precise drainage and portioning.
• Handle: Includes an ergonomic handle for secure, comfortable grip.
• Ease of Maintenance: Dishwasher-safe stainless steel surface simplifies cleaning cycles.

Ideal for controlled ingredient transfer and straining in foodservice operations requiring precision and durability.

AllPoints 1371062 Technical Specs

The AllPoints 1371062 dredge is engineered with a height of 2.75 inches, a width of 4.5 inches, and a depth of 5.5 inches, all crafted from stainless steel to withstand rigorous commercial use. It weighs approximately 0.3 lbs and originates from Thailand, ensuring quality and craftsmanship. The product operates without hazardous materials and is designed for easy disassembly for cleaning. It features a food-safe surface, compatible with standard dishwashing procedures, and maintains operational integrity within temperature ranges typical for foodservice environments. Notable for its straightforward handling and reliable performance, it is intended for applications that demand precise ingredient drainage and portioning in busy commercial kitchens.

• Material: Stainless steel for corrosion resistance and longevity
• Dimensions: Width 4.5", depth 5.5", height 2.75"
• Weight: 0.3 lbs for easy handling and storage
• Hole Pattern: 1/16" diameter, 2 mm holes for effective drainage
• Capacity: 16 Oz (473 G) suitable for moderate portioning tasks
• Origin: Manufactured in Thailand ensuring quality standards
• Cleaning: Dishwasher-compatible for quick sanitation
• Application: Ideal for product transfer, draining, and portion control

What is a commercial dredge tool

A commercial dredge tool is a heavy-duty utensils designed for precise ingredient handling in professional kitchens and food processing settings. Constructed primarily from stainless steel, it often features sampling or straining holes, such as in the AllPoints 1371062, making it suitable for tasks like portioning, draining, and transferring ingredients with accuracy. These tools are typically used in foodservice environments such as food prep stations, institutional kitchens, and seafood processing, where durability and efficiency are critical. The AllPoints 1371062 Dredge with Handle is engineered for medium-volume operations, facilitating consistent performance in food pouring, drainage, and ingredient management, ensuring reliable workflow in high-demand culinary settings.

Top Commercial Dredge for Moderate Foodservice Tasks

This technically advanced commercial dredge features robust stainless steel construction and precise-sized holes, making it ideal for medium workload applications in institutional kitchens, food processing, and restaurant prep areas. AllPoints 1371062 combines durability with ergonomic handling to support efficient ingredient management in professional environments.

• Operation Type — suitable for medium-volume food prep environments
• Kitchen Setting — designed for institutional and commercial kitchens
• Foodservice Category — used in food processing and prep stations
• Workload Qualifier — handles moderate throughput efficiently
• Use Case — effective for ingredient drainage and portioning tasks

Why Choose AllPoints 1371062 Dredge with Handle

AllPoints 1371062 stands out among comparable models due to its high-quality stainless steel construction, precise hole pattern, and ergonomic handle, offering reliable performance in demanding foodservice settings. Its design supports high sanitation standards and ease of cleaning, while its durable materials extend product lifespan and minimize replacement needs, making it a cost-effective choice for professional kitchens.

• Self-contained design: No external components required for operation
• Chewable ice compatibility: Suitable for ingredient handling in various food prep scenarios
• Compact footprint: Fits efficiently into limited kitchen space
• Restaurant-ready construction: Built for durability and long-term use
• Includes ergonomic handle: Enhances grip and reduces user fatigue