The AllPoints 1371018 Spoon Solid, a stainless steel utensil measuring 15 inches in length, is designed for rigorous use in commercial foodservice environments. Crafted from durable stainless steel, this solid spoon offers high corrosion resistance, ensuring longevity in demanding kitchen operations. Its precise 15-inch (381 mm) length facilitates efficient stirring, serving, and portioning in food prep and banquet settings, making it an essential tool for professional culinary workflows focusing on durability and performance.
Top AllPoints 1371018 Features
The AllPoints 1371018 solid spoon features a robust stainless steel construction, optimized for high-impact commercial kitchen applications. Its ergonomic design allows ease of handling and cleaning, while the 15-inch length ensures effective reach in large pots and serving containers. Ideal for high-volume food prep, this utensil maintains structural integrity under vigorous use and facilitates efficient workflow integration across various foodservice operations.
- Functionality: Perfect for stirring and serving large quantities efficiently
- Durability traits: Made from corrosion-resistant stainless steel for extended use
- Ease-of-use and maintenance: Flat surface simplifies cleaning and sanitizing
- Real-world use case: Suitable for high-volume kitchen prep and buffet service
- Workflow benefit: Compatible with standard utensil holders and large cookware
Designed for professional kitchens requiring reliable, sanitary solid utensils in daily operations
AllPoints 1371018 Technical Specs
The AllPoints 1371018 solid spoon is constructed from high-grade stainless steel, weighing approximately 0.23 lbs, with a length of 15 inches (381 mm). Its flat, solid scoop design enhances durability and facilitates efficient food transfer. The utensil’s stainless steel material offers resistance to corrosion and staining, making it suitable for repeated sanitation cycles. Dimensions include a width of 2.75 inches and a depth of 15 inches, with a thickness of 0.5 inches. The product is designed for use in high-volume food prep, with operational temperature resistance suitable for typical hot and cold food service environments. Its metal construction ensures compatibility with various cleaning methods, including dishwasher sanitation, and it integrates seamlessly into standard foodservice workflow setups.
- Material: Stainless steel, corrosion-resistant for extended durability
- Dimensions: 15" length, 2.75" width, 0.5" thickness
- Weight: 0.23 lbs for balanced handling
- Temperature Range: Suitable for standard hot and cold food application
- Construction and finish: High-polish stainless steel surface for hygiene and ease of cleaning
- Food safety: Made from food-grade, non-reactive stainless steel
- Cleaning & maintenance: Dishwasher safe, straightforward sanitization process
- Usage compatibility: Fits standard utensil holders, compatible with commercial cookware
- Installation & maintenance: No assembly required; easy to handle and clean
What is a commercial solid spoon
A commercial solid spoon is a durable kitchen utensil designed for professional foodservice operations, featuring a sturdy, flat, and solid metal scoop typically made from stainless steel. The AllPoints 1371018 Spoon Solid offers a 15-inch length for efficient handling in large pots or serving stations. It is primarily used in high-volume kitchens such as cafeterias, buffet lines, and catering services, ideal for stirring, serving, and portioning hot or cold foods with minimal resistance and maximum hygiene.
Top stainless steel utensils for high-volume foodservice settings
Top stainless steel utensils ensure durability, hygienic handling, and efficient workflow in foodservice kitchens. The AllPoints 1371018 is designed for medium-volume operation, supporting fast-paced environments such as institutional dining or catering services. Its professional-grade construction enables reliable use in demanding kitchens, making it ideal for high-volume meal prep and serving applications.
- Operation type — moderate throughput for institutional kitchens
- Kitchen setting — compact commercial food prep areas
- Foodservice category — for high-volume buffet lines and cafeterias
- Workload qualifier — durable for daily, sustained use
- Use case — efficient food transfer in large-scale service environments
Why Choose AllPoints 1371018 Spoon Solid?
Why choose the AllPoints 1371018 Spoon Solid over similar utensils lies in its high-quality stainless steel build, precise 15-inch length, and design tailored for demanding foodservice workflows. Its corrosion-resistant construction and ergonomic form improve operational efficiency, sanitation, and product presentation, making it a reliable choice for professional kitchens seeking durable, restaurant-ready utensils.
- Compact footprint, ideal for tight commercial kitchen spaces
- Self-contained design ensures consistent performance and sanitation
- Heavy-duty stainless steel withstands rigorous daily use
- Ergonomic handle for better grip during extended use
- Compatible with standard utensil storage and cleaning routines
