The AllPoints 13651 Kitchen Scissors With Yellow Handles is a commercial-grade tool designed for precise slicing and cutting in professional kitchens. Crafted by AllPoints Foodservice Parts & Supplies, these scissors feature ergonomic yellow handles that provide comfortable grip and visibility in busy foodservice environments. Made from durable, corrosion-resistant stainless steel, they offer long-lasting performance for food preparation, meat trimming, and ingredient processing. With a blade length suitable for efficient tasks, the scissors are engineered to withstand high-volume use, making them ideal for commercial kitchens seeking reliable, easy-to-maintain cutting instruments.
Top AllPoints 13651 Features
The AllPoints 13651 Kitchen Scissors are optimized for commercial foodservice workflows, featuring high-carbon stainless steel blades for exceptional durability and corrosion resistance. Designed with ergonomic yellow handles for comfort and precision, these scissors facilitate swift, accurate cuts in high-paced environments. They are easy to clean and maintain, suitable for frequent use in food prep stations. Their compact dimensions enable efficient storage in busy kitchens, supporting streamlined food processing operations. The blades measure approximately 3.5 inches in length, perfect for multi-purpose cutting tasks in restaurant or catering settings.
- Precision-cut blades: 3.5-inch stainless steel blades for accurate slicing
- Corrosion-resistant material: High-carbon stainless steel withstands frequent washing
- Ergonomic yellow handles: Reduce hand fatigue during prolonged use
- Easy to disassemble: Simplifies cleaning and maintenance routine
- Compact design: Fits easily into standard utensil storage drawers
Suitable for food prep, ingredient trimming, and general kitchen tasks requiring durable, precise scissors.
AllPoints 13651 Technical Specs
The AllPoints 13651 Kitchen Scissors are engineered with stainless steel blades that measure 3.5 inches in length, featuring a sleek, corrosion-resistant finish for longevity and hygiene. The handles are made from durable plastic with a vibrant yellow finish for visibility and ergonomic comfort. Weighing approximately 0.19 lbs, these scissors are lightweight for ease of use in various food preparation scenarios. They do not require electrical connections or refrigeration, and are designed for frequent cleaning with standard dishwashing protocols. The blades can withstand typical kitchen temperatures, and the compact dimensions of 0.5" x 3.5" x 9" allow for efficient storage in crowded commercial environments. The stainless-steel construction ensures food safety and ease of sanitization, suitable for rigorous commercial kitchen use.
- Blade Length: 3.5 inches for versatile cutting tasks
- Material: High-carbon stainless steel for durability
- Finish: Stainless steel with corrosion resistance
- Handle Material: Impact-resistant yellow plastic
- Dimensions: 0.5" W x 3.5" D x 9" H
- Weight: 0.19 lbs for lightweight handling
- Cleaning: Dishwasher-safe, disassembly for thorough sanitation
- Temperature Tolerance: Suitable for typical kitchen environments
- Construction: Commercial-grade stainless steel, color-coded handles
What is a commercial kitchen scissors
A commercial kitchen scissors is a durable, high-performance cutting tool designed specifically for foodservice environments, enabling precise and efficient slicing of ingredients, meats, and packaging. These scissors, including models like the AllPoints 13651, are typically made with high-carbon stainless steel blades and ergonomic handles suitable for frequent, heavy-duty use. Installed in prep stations, they are essential for tasks in restaurant kitchens, catering operations, and food processing facilities, making food preparation faster and more efficient for mid-volume to high-volume service settings.
Top Commercial Kitchen Scissors for Foodservice Settings
Designed for medium-duty food prep, the AllPoints 13651 Kitchen Scissors provide durable, precise cutting in commercial kitchens. Built with corrosion-resistant blades and ergonomic handles, these tools support efficient workflow in restaurant and catering environments. Perfect for ingredient trimming and packaging, they are optimized for moderate throughput operations and are a reliable choice for foodservice professionals seeking quality and durability.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Setting — compact commercial food prep areas
- Foodservice Category — culinary utensil and equipment tools
- Workload Qualifier — medium throughput demanding tasks
- Use Case — food ingredient processing and packaging tasks
Why Choose AllPoints 13651 Kitchen Scissors With Yellow Handles?
The AllPoints 13651 Kitchen Scissors stand out with their high-carbon stainless steel blades and ergonomic design, offering superior durability and comfort over standard tools. The corrosion-resistant construction and easy-to-clean features make them suitable for rigorous foodservice environments. Their compact size and lightweight profile enhance operational efficiency and workflow, making them a practical addition to any commercial kitchen seeking reliable cutting performance without sacrificing ease of maintenance.
- Compared to standard scissors, features corrosion-resistant blades for longevity
- Compact footprint facilitates easy storage in busy prep areas
- Ergonomic yellow handles provide superior grip and fatigue reduction
- Designed for frequent disassembly and sanitation in high-volume kitchens
- Material quality supports sustained commercial performance in restaurant environments
