The AllPoints 1331915 Glove Disposable Medium Black (bx/50) is a professional-grade personal protection device designed for commercial foodservice environments. Crafted from high-quality polyethylene material, these medium-sized disposable gloves offer a reliable barrier against contaminants during food handling, preparation, and service tasks. Ideal for culinary professionals, prep stations, and sanitation procedures, this glove features a textured surface for enhanced grip and dexterity. The black color facilitates contamination detection and maintains a clean appearance, while the 11-inch height provides extended coverage for hygienic operations. With a weight of approximately 0.99 lbs per box and a manufacturing model number 1331915, this product ensures durability and compliance with food safety standards for high-volume kitchen workflows.
Top AllPoints 1331915 Features
The disposable gloves from AllPoints are engineered for commercial foodservice use, combining durability with ease of use. Made from polyethylene, these medium gloves fit comfortably, reducing hand fatigue during extended shifts. They are suitable for handling raw ingredients, prep work, and sanitation procedures, providing a protective, barrier-reliant solution for moderate throughput environments. The black color aids in visual inspection during quality control, while the textured surface enhances grip when handling utensils or equipment. These gloves are compatible with standard glove dispensers and designed for quick donning and removal, supporting efficient workflow in busy kitchens and food prep stations.
- Functionality: Designed for food handling and sanitation tasks
- Durability Traits: Polyethylene construction resists tears and punctures
- Ease of Use: Textured surface facilitates secure grip during use
- Fit and Comfort: Medium size with flexibility for extended wear
- Workflow Integration: Compatible with glove dispensers for quick access
Ideal for food prep, cleaning, and serving in commercial kitchens requiring disposable gloves.
AllPoints 1331915 Technical Specs
The AllPoints 1331915 disposable gloves are constructed from high-grade polyethylene with dimensions of 5.25 inches in width, 11 inches in height, and 11 inches in depth per box. Weighing approximately 0.99 lbs, the gloves are non-hazardous and suitable for extensive daily use. They are designed to be non-sterile, with an emphasis on protection during food handling activities, and do not require special electrical or plumbing connections. The textured surface enhances grip, while the color black aids in visual inspection. These gloves are intended for single-use applications, with a focus on hygiene and contamination control, supporting the needs of busy restaurant kitchens, catering operations, and institutional foodservice facilities.
- Materials: Polyethylene for flexible, tear-resistant protection
- Dimensions: 5.25" W x 11" H x 11" D
- Weight: 0.99 lbs per box
- Chemical Resistance: Suitable for food contact, non-hazardous
- Food Safety Standards: General compliance supporting hygiene protocols
- Usage Environment: Suitable for gloves dispensers, prep stations, and sanitation tasks
- Electrical Compatibility: Not applicable
- Disposal Method: Single-use, biodegradable-ready material
- Temperature Range: Operates effectively in temperatures up to 100°F
- Ease of Maintenance: No disassembly required
- Storage Requirements: Store in a dry, cool environment protected from UV exposure
What is a commercial disposable glove?
A commercial disposable glove is a single-use protective barrier used in food handling, preparation, and sanitation environments. Designed for moderate-volume workflows, these gloves are made from polyethylene, offering essential contamination prevention and enhanced grip for tasks such as ingredient portioning and cleaning. The AllPoints 1331915 glove model is suitable for high-traffic foodservice settings, installed in prep stations and sanitation areas to maintain hygiene and compliance with safety protocols. These gloves support efficient, safe food operation in restaurants, catering, and institutional kitchens, ensuring consistent cleanliness and contamination control during routine tasks.
Top disposable gloves for foodservice environments
Designed for moderate-use food handling and sanitation, the AllPoints 1331915 disposable gloves from AllPoints Foodservice Parts & Supplies provide reliable protection, functional durability, and quick donning suited for busy commercial kitchens. These gloves are optimal for condiment stations, prep areas, and cleaning routines, supporting operational efficiency and hygiene standards across foodservice facilities.
- Moderate throughput applications in busy food prep kitchens
- Suitable for compact commercial spaces needing quick glove changes
- Ideal for food handling, sanitation, and service tasks in restaurants
- Supports operations with consistent disposable barrier protection
- Enables streamlined workflow with glove dispensers and quick-fit design
Why Choose AllPoints 1331915?
AllPoints 1331915 disposable gloves stand out among standard options due to their durable polyethylene construction, textured grip surface, and black color facilitating contamination identification. Unlike thinner or less resilient models, these gloves offer enhanced puncture resistance and extended coverage for numerous foodservice scenarios. The compact, lightweight design ensures ease of handling and quick replacement, thereby improving sanitation and operational flow in commercial kitchens and prep stations.
- Compact footprint optimized for glove dispensers in foodservice settings
- Strong tear and puncture resistance for reliable protection
- Designed for single-use hygiene compliance
- Textured surface enhances grip for handling utensils and ingredients
- Durable polyethylene material withstands rigorous kitchen tasks
