The AllPoints 1331761 Pan Foodfourth 2 1/2" diameter C Lear is a precisely engineered commercial foodservice component designed for optimized food storage and handling in professional kitchens. Crafted by AllPoints Foodservice Parts & Supplies, this food pan features a 2½-inch depth, making it suitable for portioning, heating, and holding various food items. The robust construction ensures durability in high-use environments, while its compact dimensions facilitate seamless integration into standard food prep stations and refrigerated units. With a focus on technical excellence, the pan’s precise measurements support consistent food presentation, ease of cleaning, and efficient workflow in busy foodservice operations, making it a staple in commercial kitchen equipment meant for precise food portioning and efficient storage.
Top AllPoints 1331761 Features
The AllPoints 1331761 Pan Foodfourth is engineered for commercial foodservice settings requiring reliable, durable food storage solutions. Designed with a stainless steel structure, it offers excellent resistance to corrosion and thermal stress. Its standardized 2½-inch depth ensures consistent food portioning, while the compact 1-inch height facilitates swift cleaning and easy handling. The pan’s sturdy build supports frequent use in busy prep stations and refrigerated units, and its precise dimensions integrate smoothly with compatible storage and serving systems. Ideal for high-demand establishments, the pan enhances workflow efficiency and product presentation through durable, food-safe construction and straightforward maintenance.
- Functionality & Performance: Meets precise portioning with 2½-inch depth; fits standard food pans
- Material Durability: Made from corrosion-resistant stainless steel for prolonged use
- Ease of Maintenance: Smooth surface allows quick cleaning and sanitizing
- Workflow Integration: Compatible with standard food prep and holding units
- Design & Fit: Compact 1-inch height optimizes storage and handling flow
Suitable for portion control and temperature holding in professional kitchens
AllPoints 1331761 Technical Specs
The AllPoints 1331761 Pan Foodfourth is a versatile, industrial-grade component crafted from high-grade stainless steel, measuring 1 inch in height, 1 inch in width, and 1 inch in depth, with a weight of just 1 lb. It adheres to standard commercial specifications, supporting routine cleaning with a non-porous surface that resists corrosion. Designed for use in refrigerated and heated environments, it operates effectively within typical foodservice temperature ranges. Its compact, stackable design facilitates efficient storage and quick access in diverse kitchen setups. The pan’s dependable construction ensures consistent food safety and handling performance, critical for high-volume food preparation settings.
- Dimensions: 1" W x 1" D x 1" H, stacks for space efficiency
- Material: Durable stainless steel construction
- Weight: 1 lb for lightweight handling and transport
- Construction & Finish: Smooth, food-safe surface for easy cleaning
- Operating Range: Suitable for standard refrigeration and heating applications
- Compatibility: Fits standard gastronorm or compatible food storage systems
Electrical Requirements: Not applicable
Usage Environment: Designed for temperature-controlled storage and handling
Cleaning & Disassembly: Disassembly not required; compatible with standard cleaning routines
Installation & Maintenance: Supports stacking without deformation; dishwasher safe
Storage & Handling: Space-efficient stacking; lightweight
What is a commercial food pan ?
A commercial food pan is a standardized food storage container used in professional kitchens, designed to hold, portion, and transport food items efficiently. The AllPoints 1331761 Pan Foodfourth is a high-quality, stainless steel pan with a 2½-inch depth, suitable for precise portioning and temperature maintenance. Typically installed in refrigerated or heated holding units, it supports high-volume foodservice operations such as catering, restaurants, and institutional food prep. This pan enables consistent food presentation and simplifies workflow, making it an essential component of restaurant-ready kitchen equipment for mid-volume food production tasks.
Top commercial food storage solutions for busy foodservice environments
Reliable and durable, the AllPoints 1331761 Pan Foodfourth by AllPoints Foodservice Parts & Supplies offers precise portioning, robust stainless steel construction, and seamless integration into standard storage systems, ideal for moderate throughput foodservice settings requiring efficient food handling and presentation.
- Operation Type — supporting moderate-volume food prep stations
- Kitchen Type — suited for compact commercial kitchens
- Foodservice Category — ideal for institutional and restaurant environments
- Workload Qualifier — designed for steady, continuous use
- Use Case — supports food portioning and holding in professional kitchens
Why Choose AllPoints 1331761 Pan Foodfourth?
AllPoints 1331761 Pan Foodfourth stands out for its robust stainless steel construction, precise 2½-inch depth, and compatibility with standard food storage systems. Designed for consistent performance in demanding foodservice settings, its durable, easy-to-clean profile enhances workflow efficiency and product presentation, making it a reliable choice over comparable models that lack such technical refinement.
- Compact footprint suits space-limited kitchens
- Stainless steel resists corrosion and simplifies sanitation
- Designed for seamless integration with existing storage units
- Supports high frequency use without deformation
- Optimized for precise portion control and food safety
