The AllPoints 1331726 Pan Food (half 4" diameter Clear) is a precision-engineered foodservice component designed for commercial kitchens requiring reliable containment and portion control solutions. This OEM food pan features a durable, transparent co-polymer construction that ensures high visibility of contents, facilitating inventory management and product identification. With dimensions of 4 inches in height, 10.5 inches in width, and 13 inches in depth, it provides a substantial volume for food storage and presentation in various foodservice applications. Its material composition contributes to ease of cleaning and maintains integrity under typical kitchen temperatures, making it suitable for use in buffet lines, catering, and self-service stations. The pan’s technical specifications emphasize stability, durability, and ergonomic handling, aligning with professional-grade standards for food exposure and sanitation.
Top AllPoints 1331726 Features
The AllPoints 1331726 food pan offers a clear, impact-resistant design ideal for commercial foodservice environments. Its 4-inch depth supports precise portioning and minimizes cross-contamination. Engineered for durability, the co-polymer material withstands frequent cleaning and handling. Its easy-to-clean surface facilitates seamless sanitation workflows, while the size and shape allow compatibility with standard food holding equipment. Designed to fit in high-traffic, moderate-volume settings, it ensures efficient workflow and inventory visibility.
- Impact-resistant co-polymer material enhances durability
- Clear construction enables quick content identification
- 4-inch depth optimizes portioning and storage
- Seamless surface simplifies sanitation and maintenance
- Compact size facilitates versatile placement in foodservice lines
Suitable for cafeteria serving lines, catering setups, or self-service stations requiring precise food handling.
AllPoints 1331726 Technical Specs
The AllPoints 1331726 food pan is constructed from high-quality chemical-resistant co-polymer, weighing 1 pound and measuring 10.5 inches wide, 13 inches deep, and 4 inches high. It is designed for use in standard commercial kitchen environments, with temperature tolerance suitable for cold and ambient temperatures, but not for high-heat applications. The pan does not incorporate electrical or refrigeration components, focusing solely on food containment. Its material is food-safe, easy to clean, and compatible with dishwashing protocols common in restaurant operations. The unit does not require assembly and is available for immediate deployment in foodservice lines. Its slim profile and lightweight build make handling straightforward, supporting fast-paced foodservice workflows.
- Dimensions: 10.5" W x 13" D x 4" H
- Weight: 1 lb
- Material: Co-polymer, impact-resistant, transparent
- Temperature Range: Suitable for refrigeration, ambient conditions
- Food Safety: Material is food-grade, dishwasher safe
- Design Features: Impact-resistant, easy to clean, clear visibility
- Compatibility: Fits standard food pans and holding equipment
- Electrical Requirements: None
- Refrigeration Type: Not applicable
- Cooling Method: Not applicable
- Production Capacity: Supports moderate holding and serving needs
- Cleaning & Maintenance: Dishwasher safe, smooth surface simplifies sanitation
- Usage Environment: Suitable for cold storage, buffet lines, catering
What is a commercial food pan
A commercial food pan is a storage and presentation component designed for professional kitchen environments, typically made from durable, impact-resistant materials. The AllPoints 1331726 Pan Food (half 4" diameter Clear) specifically features a transparent design that allows staff to view contents at a glance, aiding in inventory control and portioning. Its 4-inch height makes it suitable for cold holding and serving applications, especially in buffet lines, catering, and self-service setups. Installed in standard gastronorm-compatible stations, this pan provides quick access, efficient workflow, and maintains food safety standards, making it ideal for moderate-volume foodservice operations such as cafeterias and catering services.
Top commercial food storage solutions for foodservice operations
This premium model from AllPoints offers durable, impact-resistant construction tailored for moderate foodservice throughput. 1331726 fits well in cold storage, buffet setups, or self-service stations, providing quick visibility and reliable portioning in various kitchen settings.
- Operation Type — suited for catering and buffet lines
- Kitchen Setting — ideal for moderate-volume foodservice facilities
- Foodservice Category — fits in self-service and counter stations
- Workload Qualifier — supports moderate throughput demands
- Use Case — efficient food presentation and storage in commercial kitchens
Why Choose AllPoints 1331726 Pan Food
Designed with impact-resistant, transparent construction, the AllPoints 1331726 Pan Food offers durability and clear content visibility unmatched by standard equipment. Its lightweight design simplifies handling, while its compatibility with existing foodservice setups enhances workflow efficiency. This pan’s corrosion resistance and ease of sanitation make it a reliable choice for food storage and presentation in professional kitchens.
- Compact footprint optimizes kitchen space management
- Durable impact-resistant material extends product lifespan
- Clear design enhances inventory control efficiency
- Lightweight for easy handling and quick repositioning
- Designed for seamless integration with standard food pans
