The AllPoints 1331718 Pan Food Sixth 2 1/2" diameter, Amber, is a commercial-grade foodservice accessory designed for precise food handling and presentation in professional kitchens. Crafted with durable materials, this sixth-size food pan is optimized for high-volume catering, buffets, and refrigeration applications. Its 2.5-inch depth and amber color facilitate quick identification and efficient workflow, making it suitable for establishments requiring consistent, reliable food storage and serving solutions. The pan’s construction ensures temperature stability and ease of cleaning, fitting seamlessly into various commercial food preparation and display environments.
Top AllPoints 1331718 Features
The 1331718 food pan offers robust functionality with a stainless-steel build ideal for heavy-duty use. Its 2.5-inch depth enhances portion control and food safety, while the Amber finish aids in quick content recognition. Designed for easy removal and cleaning, the pan supports efficient workflow in high-demand commercial kitchens. Compatibility with standard holding units and ease of sanitation make it suitable for daily operational routines. Its reinforced edges and material grade ensure durability during frequent handling and temperature variations.
- Precise food portioning with 2.5-inch depth
- High durability from stainless steel construction
- Easy to clean and sanitize for daily use
- Fits standard food holding and prep equipment
- Supports efficient workflow in busy foodservice settings
Ideal for bulk food storage and display in commercial kitchens and catering operations
AllPoints 1331718 Technical Specs
The AllPoints 1331718 food pan features a stainless-steel construction, measuring 1" in height, 1" in width, and 1" in depth—perfect for compatibility with standard food holding equipment. Weighing only 1 pound, it is lightweight for easy handling and positioning, yet designed to withstand rigorous daily use. The pan’s dimensions suit medium-volume foodservice operations, with a focus on durability and reliability. Its material ensures safe food contact, and the amber finish enhances visibility in busy kitchens. Operational temperature range is compatible with standard cold and ambient storage, maintaining food safety and freshness. The pan's simple disassembly promotes swift cleaning and sanitary maintenance.
- Dimensions: 1" W x 1" D x 1" H, 1 lb weight
- Material: Stainless steel for high durability
- Temperature Resistance: Suitable for cold and ambient conditions
- Construction: Rust-resistant, corrosion-proof finish
- Cleaning & Maintenance: Dishwasher safe, disassemblable design
- Usage Compatibility: Compatible with standard food holding and prep units
- Electrical Compatibility: Not applicable
- Installation Requirements: Fits standard gastronorm compatible racks
- Material Safety: Food-grade stainless steel, non-reactive
- Cleaning Routine: Regular dishwasher cleaning recommended
- Operational Environment: Cold storage and ambient display
What is a commercial food pan
A commercial food pan is a professional kitchen component designed for precise food storage, transportation, and presentation. The AllPoints 1331718 Pan Food Sixth, with its 2.5-inch depth and stainless-steel build, serves as a durable solution for high-volume foodservice environments like catering, buffets, and prepared foods display. Usually installed within food holding systems, these pans support efficient workflow, uniform portioning, and easy cleaning, making them ideal for medium-volume restaurant and catering operations requiring reliable food management equipment.
Top food pans for medium-volume foodservice settings
This commercial-grade Pan Food Sixth from AllPoints, model 1331718, is built for consistent performance in medium-volume kitchens and catering environments, supporting accurate food portioning and safe storage. Its 2.5-inch depth and stainless-steel durability make it suitable for food presentation, handling, and sanitation needs in professional foodservice operations, particularly where reliable equipment enhances efficiency. Designed for operation in standard holding stations, it optimizes workflow and maintains food integrity.
- Operation Type — catering, buffet lines, and cold storage
- Kitchen Type — compact commercial kitchens and prep areas
- Foodservice Category — food presentation and storage
- Workload Qualifier — moderate throughput, daily handling
- Use Case — bulk storage with quick restocking
Why Choose AllPoints 1331718?
Designed for durability and ease of use, the AllPoints 1331718 Pan Food Sixth provides a reliable, stainless-steel solution that withstands daily commercial use. Its precise dimensions and high-quality material enhance operational efficiency, ensuring seamless integration into standard food holding and display units. This pan’s robust construction minimizes replacement frequency, promoting sanitation and productivity in fast-paced environments.
- Compact footprint for space-efficient storage
- Self-contained, corrosion-resistant stainless-steel design
- Supports high-volume food presentation and storage
- Ergonomic handling facilitating quick service
- Ideal for medium-volume catering and buffet setups
