The AllPoints 1331673 Grid Waffle (6 Sets) is a commercial-grade foodservice component designed for high-volume bakery and catering applications. Constructed from durable stainless steel with a non-stick coating, this waffle grid offers precise heat distribution and consistent cooking performance. It features a robust 9-inch height, 9-inch width, and 16-inch depth, accommodating large batch production. Engineered for industrial kitchens, the product ensures uniform browning and quick release, making it ideal for high-efficiency waffle preparation in bakery, hotel, and operations requiring reliable and rapid waffle manufacturing.
Top AllPoints 1331673 Features
The AllPoints 1331673 Grid Waffle excels in high-capacity commercial environments, offering rapid cooking times and uniform heat distribution. Its stainless steel construction ensures long-term durability, resistance to corrosion, and ease of cleaning. The non-stick surface minimizes maintenance, while its precise dimensions facilitate integration into versatile bakery stations and waffle stations. Designed for medium throughput settings, it optimizes workflow efficiency in busy foodservice operations, especially where consistent waffle quality is essential.
- Functionality: Designed for high-volume waffle production in commercial kitchens.
- Durability: Made from commercial-grade stainless steel for impact resistance.
- Ease of Maintenance: Non-stick surface simplifies cleaning and food release.
- Compatibility: Fits standard waffle maker setups with precise dimensions.
- Workflow Optimization: Enables rapid batch cooking, reducing cycle times in bakery lines.
Suitable for bakery, catering, or high-volume restaurant service requiring consistent waffle output.
AllPoints 1331673 Technical Specs
The AllPoints 1331673 Grid Waffle operates without specific electrical needs, as it is a heated component integrated into commercial waffle machines. Its construction includes stainless steel with a non-stick, food-safe surface, ensuring reliable performance across various environments. The unit measures 9 inches in height, 9 inches in width, and 16 inches in depth, with a shipping weight of approximately 24.92 lbs. It is built for durability with corrosion-resistant materials, capable of withstanding typical kitchen operating temperatures up to 500°F. The product’s design allows straightforward disassembly for cleaning, with no special maintenance tools required. Its dimensions and material composition make it compatible with a range of commercial waffle machines, supporting moderate throughput workflows in bakery or hotel kitchens.
- Electrical Requirements: Not specified, designed for integration into fixed appliances.
- Construction & Finish: Stainless steel with non-stick coating, satin finish.
- Dimensions: 9" H x 9" W x 16" D (22.86 cm x 22.86 cm x 40.64 cm)
- Weight: 24.92 lbs (11.3 kg)
- Temperature Resistance: Up to 500°F (260°C) operating range
- Material Safety: Food-safe stainless steel with antimicrobial properties.
- Cleaning & Maintenance: Disassembly for cleaning, non-abrasive cleaning recommended.
- Usage Compatibility: Fits standard commercial waffle stations, heat-resistant surfaces.
- Installation & Clearance: Requires proper airflow and clearance for heat dissipation.
- Operational Suitability: Designed for moderate workloads, ideal in bakery and catering environments.
What is a commercial grid waffle?
A commercial grid waffle is a high-capacity foodservice component used to produce large quantities of evenly cooked, professional-quality waffles in industrial kitchens. It consists of a durable, heat-resistant metal grid that fits into commercial waffle makers, enabling consistent browning and easy food release. The AllPoints 1331673 Grid Waffle is installed within standard waffle machinery and supports medium-volume production, making it suitable for bakery, hotel, and high-volume catering operations seeking reliable, fast waffle output with minimal downtime.
Top Commercial Waffles for Bakery and Catering Operations
The AllPoints 1331673 Grid Waffle offers durable construction and consistent performance, ideal for bakery and catering use. Designed for moderate throughput, it supports efficient waffle production in commercial kitchens requiring high reliability and uniformity. Known for its impact-resistant stainless-steel build, it integrates seamlessly into standard waffle machines, ensuring optimal workflow in bakery, hotel, or restaurant settings.
- Operation Type — Moderate throughput bakery and catering kitchens
- Kitchen Space — Compact commercial foodservice environments
- Foodservice Category — Bakery prep and catering stations
- Workload Qualification — Suitable for medium-volume waffle production
- Use Case — High-efficiency waffle manufacturing in restaurant-ready setups
Why Choose AllPoints 1331673 Grid Waffle
Compared to competitor models, the AllPoints 1331673 Grid Waffle emphasizes robust stainless steel construction, precise dimensions, and a non-stick surface optimized for commercial bakery efficiency. Its design ensures even heating and quick food release, reducing cooking time and cleanup. The unit’s durable build and compatibility with standard waffle machines enhance operational reliability, making it a practical choice for busy foodservice environments seeking consistent waffle quality and streamlined workflow.
- Compact footprint supports efficient kitchen layouts and equipment integration
- Heavy-duty stainless steel enhances longevity and sanitation standards
- Designed for consistent heating and even browning performance
- Supports moderate to high-volume waffle production routines
- Easy disassembly allows straightforward cleaning and maintenance
