The AllPoints 1331303 Mitt W/repl Liner 15"ctn/poly is a commercial-grade heat-resistant glove designed for professional foodservice environments. Crafted for durability and safety, this mitt features a length of 15 inches (381 mm) and is suitable for handling hot items within a temperature range of 232°C (450°F). The inclusion of a gusset guard enhances protection against burns and heat exposure, making it an essential item for kitchen staff working with high-temperature equipment such as ovens, fryers, and grills. This product's robust construction and precise specifications optimize workflow efficiency and safety in commercial kitchens, institutional cafeterias, and food processing facilities.
Top AllPoints 1331303 Features
This heat-resistant mitt offers superior thermal protection with a length of 15 inches and a high-temperature tolerance up to 232°C (450°F). Its durable poly material ensures longevity under frequent use, while the gusset guard simplifies cleaning and maintenance. Designed for ease of handling, it fits securely around the hand and wrist, providing a reliable barrier during food prep and cooking processes. Suitable for high-volume foodservice operations, this mitt enhances safety and workflow by reducing burn risks during direct contact with hot surfaces and liquids.
- Length 15 inches (381 mm) for extended coverage
- Heat-resistant material withstands 232°C (450°F)
- Durable poly construction ensures long-term durability
- Includes gusset guard for added heat protection
- Easy to clean and maintain for high-use environments
Ideal for handling hot cookware, ovens, and fryers in commercial kitchens.
AllPoints 1331303 Technical Specs
The AllPoints 1331303 Mitt W/repl Liner 15"ctn/poly features a robust 15-inch (381 mm) length with a slim profile of 0.5 inches in height, crafted from high-performance poly material durable enough for intensive kitchen applications. It is manufactured in the United States, offering a reliable heat-resistant barrier suitable for handling hot objects at temperatures up to 232°C (450°F). Weighing just 0.44 lbs, this mitt is lightweight yet protective, designed to facilitate ease of movement and minimize user fatigue. The glove adheres to safety standards with a hazard-free construction, compatible with cleaning routines common in foodservice facilities. Designed specifically for professional cooking lines, it provides effective heat protection without sacrificing dexterity.
- Electrical requirements: Not applicable
- Construction & finish: Poly material with heat-resistant coating
- Temperature resistance: Up to 232°C (450°F)
- Dimensions: 15" length, 0.5" height, 6.5" width
- Weight: 0.44 lbs (product only)
- Color: Black or similar heat-resistant finish
- Food safety: Suitable for food contact, easy cleaning routine
- Replaces: Standard heat mitts in high-volume food prep environments
- Assembly required: No; ready to use
- Electrical compatibility: Not applicable
- Placement: Handheld use for heat protection during cooking
- Kitchen type: Commercial kitchens, restaurants, catering
- Workflow necessity: Protects against burns in high-temperature handling
- Cleaning method: Wipe with damp cloth, dishwasher safe surface
What is a commercial heat-resistant mitt?
A commercial heat-resistant mitt is a safety glove designed specifically for high-temperature handling in professional foodservice settings. The AllPoints 1331303 mitt is constructed to withstand temperatures up to 232°C (450°F), making it suitable for oven, fryer, and grill applications. Installed in busy kitchens such as restaurant prep lines and institutional cafeterias, this mitt provides essential protection while allowing for safe maneuvering of hot items, enhancing operational safety and efficiency in mid-volume food production.
Top heat-resistant gloves for foodservice high-volume kitchen operations
Designed for medium-workload commercial kitchens, this robust heat-resistant mitt from AllPoints 1331303 offers reliable heat protection and durability. Built with high-grade poly and a gusset guard, it ensures safety during high-temperature food handling in busy foodservice environments. Ideal for operations requiring frequent use and quick handling of hot items, it enhances safety and workflow efficiency.
- Operation type — Medium-volume restaurant kitchens
- Kitchen setting — Commercial food prep lines
- Foodservice category — Food handling and safety gloves
- Workload qualifier — Moderate throughput during peak hours
- Use case — Hot cookware, oven handling, fryer operations
Why Choose AllPoints 1331303 Mitt W/repl Liner 15"ctn/poly?
Compared to standard heat gloves, the AllPoints 1331303 mitt offers superior heat resistance, with a longer length for extended coverage and reinforced protection via the gusset guard. Its durable poly construction withstands frequent use in demanding kitchen environments, providing an optimal balance of safety and maneuverability. The design minimizes heat transfer and simplifies cleaning, making it a highly effective choice for high-turnover commercial food operations.
- Self-contained design for easy handling in busy kitchens
- Extended 15-inch length enhances operator safety
- Durable poly material ensures long service life
- Includes gusset guard for extra heat protection
- Lightweight construction for minimal user fatigue
