The AllPoints 1331297 Pan Steam Half 2.5"d Perf Ss is a high-grade stainless steel component designed for commercial foodservice environments requiring durable, efficient steam pan solutions. Measuring 10 3/8 inches in length and 12 3/4 inches in width, with a depth of 2 1/2 inches, this half-sized steaming pan is engineered to fit standard 19 7/8 x 11 7/8-inch openings. Crafted from corrosion-resistant stainless steel, it provides long-term reliability and ease of maintenance, making it suitable for food prep stations, steam tables, and steam-based cooking applications. Its precise dimensions and material composition optimize heat transfer and sanitation, addressing the needs of institutional kitchens, catering operations, and buffet settings seeking durable, food-safe steam solutions.
Top AllPoints 1331297 Features
The AllPoints 1331297 steam pan is engineered for demanding commercial kitchens, offering excellent thermal performance and corrosion resistance thanks to its premium stainless steel construction. Its half-size capacity facilitates flexible portion control and efficient workflow integration, while its precise dimensions ensure seamless compatibility with standard steam equipment. Designed for straightforward cleaning and long-term use, it supports high-volume foodservice operations with minimized downtime and maintenance. Its robust build and accurate sizing address practical needs for steam heating, food holding, and prep stations in hospitality environments.
- Material Stainless Steel: Ensures durability and corrosion resistance under frequent use
- Dimensions 10 3/8" x 12 3/4": Fits standard 19 7/8 x 11 7/8" openings for versatile use
- Depth 2 1/2": Optimizes space for food portioning and steaming tasks
- Eases Maintenance: Smooth surface allows quick cleaning and sanitation
- Designed for Continuous Use: Suitable for high-volume steaming and food holding workflows
A reliable choice for commercial kitchens requiring durable, food-safe steam pans for consistent operation
AllPoints 1331297 Technical Specs
This stainless steel steam pan from AllPoints operates as a non-electrical, OEM component optimized for commercial steam applications. Its dimensions—10 3/8 inches in length, 12 3/4 inches in width, and 2 1/2 inches in depth—ensure compatibility with standard steam table openings. Weighing 1.39 lbs, it is lightweight yet tough enough for intense daily use. Manufactured in the United States, it features a corrosion-resistant, food-safe stainless steel finish, supporting sanitation and easy cleaning routines. The 2.5-inch depth makes it ideal for holding or steaming various food items, and its size allows efficient stacking and storage within busy kitchen environments. Designed to withstand continuous heat exposure in high-demand settings, it maintains structural integrity across operating ranges suitable for food service standards.
- Material: Durable stainless steel construction for longevity
- Dimensions: 10 3/8" length x 12 3/4" width x 2 1/2" depth
- Weight: 1.39 lbs for ease of handling and installation
- Country of Origin: United States manufacturing
- Food Safety: Food-safe, corrosion-resistant, easy to clean
- Temperature Tolerance: Suitable for standard steaming and hot-holding temperatures
Installation & Maintenance
requires standard clearance for stacking or placing in steam tables, with routine cleaning using mild dish soap and water. Its corrosion-resistant surface supports dishwasher cleaning, while seamless design facilitates sanitation. The product supports efficient workflow integration, fitting seamlessly into standard steam table setups, and enabling quick maintenance routines.
Compatibility: Fits 19 7/8 x 11 7/8" openings for steam table installation
Cleaning Routine: Non-porous surface supports fast sanitation
Material Finish: Stainless steel resists rust and staining
Handling: Lightweight at 1.39 lbs for easy handling during setup
Design: Supports high-temperature environments with stable dimensions
What is a commercial steam pan?
A commercial steam pan is a foodservice appliance component designed to hold, steam, and serve hot foods efficiently within commercial kitchens. Made from durable, food-safe materials, these pans are used in steam tables, food holding units, and prep stations. The AllPoints 1331297 Pan Steam Half 2.5"d Perf Ss specifically offers a half-size configuration for precise portioning and space management, ideal for steam-based food preparation, catering, and buffet lines. Its construction supports rigorous daily use, ensuring consistent heat transfer and sanitation suitable for high-volume foodservice operations.
Top commercial steam pans for moderate-volume foodservice environments
Designed for moderate throughput in foodservice applications, the AllPoints 1331297 stainless steel steam pan offers reliable heat retention, durable construction, and seamless compatibility with standard steam equipment. Its precise sizing and ergonomic design support efficient workflow in catering, institutional kitchens, and buffet stations, making it well-suited for medium-volume food preparation and service tasks. This OEM component from AllPoints features high-quality materials for sustained performance in demanding commercial environments.
- Operation Type — suitable for steam table applications
- Kitchen Setting — ideal for institutional and catering kitchens
- Foodservice Category— perfect for hot-holding and steaming lines
- Workload Qualification — supports moderate throughput tasks
- Use Case — effective in food prep stations for portioning and steaming
Why Choose AllPoints 1331297?
Constructed from high-quality stainless steel, the AllPoints 1331297 Pan Steam Half 2.5"d Perf Ss provides superior durability, consistent heat performance, and easy sanitation compared to standard models. Its precise dimensions and lightweight design enhance operational efficiency, enabling quick setup and ongoing maintenance in busy commercial kitchens. The robust, corrosion-resistant material ensures long-term reliability in demanding foodservice environments, supporting seamless integration into existing steam and food holding systems.
- Superior stainless steel durability for long-term use
- Precisely fitted to standard steam table openings
- Lightweight design facilitates handling and setup
- Corrosion-resistant surface supports sanitation routines
- Built for consistent performance in high-demand kitchens
