The AllPoints 1331118 Pan Steam Table Full 4"d is a high-quality stainless steel foodservice component designed for commercial kitchens requiring durable, reliable steam table pans. Measuring 20 3/4" (527 mm) in length, 12 3/4" (324 mm) in width, and with a 4" (102 mm) depth, this full-size pan fits standard 19 7/8" x 11 7/8" (505 x 302 mm) opening dimensions. Crafted from corrosion-resistant stainless steel, it provides excellent heat conduction, corrosion resistance, and easy maintenance, making it suitable for high-volume food holding, buffet service, and catering operations. Its precise dimensions ensure seamless integration with existing steam tables and food warming equipment, optimizing workflow efficiency and food safety in diverse culinary environments.
AllPoints 1331118 Features
The AllPoints 1331118 steam table pan is engineered for commercial foodservice applications, offering a robust stainless steel construction designed for steady heat retention and durability. Its full-size compatibility enables easy replacement and integration within standard steam table setups, simplifying maintenance and cleaning routines. Ideal for storage, hot holding, and buffet service, the pan supports efficient workflow for busy kitchens. Its corrosion-resistant material ensures longevity under constant use, making it highly suitable for high-traffic foodservice settings.
- Heavy-duty stainless steel construction for durability and corrosion resistance
- Precisely sized to fit standard 19 7/8" x 11 7/8" openings
- 4" depth facilitates ample food volume and easy cleaning
- Optimized for hot holding and buffet presentation
- Designed for seamless integration with steam tables and warming units
Ideal for installation in steam tables, catering, and buffet lines requiring reliable, NSF-certified pans.
AllPoints 1331118 Technical Specs
The AllPoints 1331118 steam table pan is constructed from premium stainless steel, ensuring corrosion resistance and ease of cleaning. Measuring 20 3/4" (527 mm) in length, 12 3/4" (324 mm) in width, and 4" (102 mm) in depth, it weighs approximately 2.92 lbs. Its dimensions support a full-size opening of 19 7/8" x 11 7/8" (505 x 302 mm), and it is designed for efficient heat retention in high-volume applications. The pan features a standard NSF certification for safe food handling. Designed with no hazardous materials, it is suitable for continuous commercial use in busy foodservice environments, supporting food safety standards and sanitation practices.
- Dimensions: 20 3/4" x 12 3/4" x 4" (527 x 324 x 102 mm)
- Material: Stainless steel for corrosion resistance and durability
- Weight: 2.92 lbs (1.33 kg)
- Openings: Fits 19 7/8" x 11 7/8" (505 x 302 mm) openings
- NSF Certified: Yes, ensuring compliance with food safety standards
- Construction: Full-size standard to match common steam table units
- Electrical Requirements: None (manual stainless steel pan)
- Usage Environment: Compatible with steam tables, hot holding units
- Installation: Designed to fit standard full-size openings
- Maintenance & Cleaning: Easy to disassemble and clean with stainless steel surfaces
- Material Finish: Polished stainless steel exterior
- Operational Range: Suitable for food temperatures up to 212°F (100°C)
What is a commercial steam table pan?
A commercial steam table pan is a foodservice utensil made of durable stainless steel, designed for holding, warming, and serving large quantities of hot foods in buffet and catering settings. The AllPoints 1331118 Pan Steam Table Full 4"d is a standard-sized, NSF-certified pan optimized for seamless integration into steam tables and hot holding units, supporting efficient workflow in high-volume foodservice environments. Its precise dimensions and construction enable consistent heat retention, making it an ideal solution for professional kitchens, buffets, and catering applications requiring reliable food presentation and sanitation.
Top steam table pans for high-volume foodservice settings
Constructed from durable stainless steel, the AllPoints 1331118 offers reliable performance in busy kitchens and buffet lines. It features a full-size fit, corrosion resistance, and excellent heat conduction, making it suitable for hot holding, food storage, and serving in high-traffic hospitality environments. The model’s robust design supports efficient operation in commercial kitchen equipment setups, ideal for institutional dining and catering services.
- Operation Type — high-capacity buffet and catering lines
- Kitchen Setting — large-volume institutions and restaurants
- Foodservice Category — hot food storage and presentation
- Workload Qualifier — steady throughput and frequent use
- Use Case — seamless integration with steam tables for efficient workflow
Why Choose AllPoints 1331118?
The AllPoints 1331118 Pan Steam Table Full 4"d sets itself apart through its heavy-duty stainless steel construction, precise sizing, and NSF certification, ensuring long-term durability and compliance with sanitation standards. Its full-size fit and corrosion-resistant surface simplify maintenance and enhance operational efficiency in high-volume foodservice environments. The pan’s robust design supports reliable hot holding and food presentation, making it a preferred choice for professional kitchens aiming for performance and longevity.
- Compact footprint optimized for standard steam table openings
- Heavy-gauge stainless steel for extended durability and corrosion resistance
- Seamless integration with professional foodservice equipment
- Ideal for buffet, catering, and hot holding applications
- Consistent heat retention supporting food quality in high-traffic settings