The AllPoints 1331117 Cover Steam Table Pan Quarter is a commercial-grade stainless steel foodservice component designed for precise hot holding and buffet presentation. Sized as a quarter pan with dimensions of 6.75 inches in width, 10.5 inches in depth, and a height of 1 inch, it provides a durable and hygienic solution for steam table applications. Its NSF certification assures compliance with food safety standards, making it suitable for professional kitchens and catering operations that demand consistent performance and ease of maintenance. Engineered for operational efficiency, this pan allows seamless food portioning and replacement within various steam table setups, optimizing workflow in high-volume foodservice environments.
Top AllPoints 1331117 Features
Designed for high-performance commercial foodservice environments, the AllPoints 1331117 steam table pan combines stainless steel construction with optimized dimensions for precise fitment into standard steam tables. Its corrosion-resistant material ensures durability and longevity, while its quarter size facilitates quick food portioning and easy cleaning. Ideal for buffet lines, catering, and hot holding stations, this pan enhances workflow efficiency by allowing rapid replenishment and smooth integration with existing equipment.
- Material: Made from corrosion-resistant stainless steel for durability
- Size: Quarter pan dimensions (6.75" W x 10.5" D x 1" H) for versatile use
- Durability: Crafted to withstand frequent cleaning and heavy use
- Ease of Maintenance: Smooth surface facilitates quick cleaning and sanitizing
- Compatibility: Designed to fit standard steam table units for fast setup
Ideal for buffet services,hot holding, and catering operations requiring durable, precise cookware.
AllPoints 1331117 Technical Specs
The AllPoints 1331117 steam table pan is constructed from high-quality stainless steel, featuring a compact footprint of 6.75 inches wide by 10.5 inches deep with a height of 1 inch, weighing only 0.45 lbs for easy handling. It is NSF certified and designed for commercial kitchen use, capable of enduring operating temperatures typical of hot holding environments. No specific electrical or cooling requirements apply, as it is a passive steel component intended for placement in existing steam table units. Its precise dimensions and stainless finish support straightforward cleaning and maintenance routines, making it compatible with a wide range of commercial foodservice installations.
- Dimensions: Width 6.75 inches, Depth 10.5 inches, Height 1 inch
- Material: Stainless steel construction for durability and sanitation
- Weight: 0.45 lbs, lightweight for easy handling and replacement
- Operating Range: Designed for use within standard hot holding temperature ranges
- Certification: NSF certified for food safety compliance
What is a commercial steam table pan?
A commercial steam table pan is a stainless steel foodservice component used to hold and serve hot foods in buffet lines, catering, and hot holding stations. The AllPoints 1331117 Cover Steam Table Pan Quarter is engineered with precise dimensions of 6.75 inches in width, 10.5 inches in depth, and 1 inch in height, making it ideal for insertion into standard steam tables. Its corrosion-resistant stainless steel and NSF certification ensure durability, safety, and ease of cleaning, supporting continuous high-volume use in professional kitchens for serving, replenishing, and maintaining hot food display standards.
Top commercial steam table pans for hot holding in foodservice settings
Constructed from durable stainless steel, the AllPoints 1331117 quarter pan provides precise fit and reliable performance for hot food display in buffet and catering environments. Designed for moderate workloads in busy foodservice operations, it offers optimal workflow efficiency and hygiene with easy cleaning and integration into standard steam table setups. AllPoints 1331117 is suitable for applications requiring durable, food-safe stainless steel cookware with quick access and handling capabilities.
- Operation Type — ideal for buffet lines and hot holding stations
- Kitchen Setting — suited for commercial kitchens and catering services
- Foodservice Category — perfect for buffet service and food presentation
- Workload Qualifier — designed for moderate throughput and frequent use
- Use Case — enhances workflow efficiency in hot food display and replenishment
Why Choose AllPoints 1331117
Compared to standard pans, the AllPoints 1331117 offers superior stainless steel quality for durability and corrosion resistance, with a precise quarter size fit for seamless integration into existing steam tables. Its lightweight design simplifies handling during busy service periods, while its NSF certification confirms compliance with food safety standards. Built for reliable performance in professional environments, this steel pan enhances operational efficiency and sanitation in commercial kitchens.
- Self-contained design complements existing steam table units
- Constructed from high-grade stainless steel for longevity
- Lightweight and easy to handle during rapid service
- Precisely sized to optimize food portioning and replenishment
- Hygienic surface supports quick cleaning and sanitation
