The AllPoints 1331116 Cover Steam Table Pan Third is a professional-grade foodservice component crafted from durable stainless steel, optimized for medium-volume commercial kitchens. Designed for steam table applications, this third-size pan measures 7 inches in width, 13 inches in depth, and 0.5 inches in height, providing a reliable solution for holding and serving hot foods. Its stainless steel construction ensures longevity and ease of sanitation, making it suitable for high-demand food presentation environments. This product is ideal for foodservice operators seeking a robust, food-safe pan with precise dimensions for seamless integration into steam tables or hot holding stations.
Top AllPoints 1331116 Features
The AllPoints 1331116 Cover Steam Table Pan Third offers commercial kitchen operators a corrosion-resistant stainless steel pan with precise dimensions suited for hot holding and food presentation. The pan’s sturdy material withstands daily sanitation routines, while its standardized size facilitates efficient stacking, cleaning, and workflow integration in busy foodservice settings. Designed for durability and ease of maintenance, this third-size pan fits seamlessly into steam tables, hot boxes, or buffet lines, supporting efficient service delivery during high-volume operations.
- Material: Made from high-grade Stainless Steel for durability
- Size: Third hotel pan, measure 7" W x 13" D x 0.5" H
- Construction: Food-safe, corrosion-resistant stainless steel surface
- Design: Fits standard steam table inserts for quick setup
- Maintenance: Easy to clean and sanitize with minimal effort
Ideal for hot food holding in buffet lines, catering, or restaurant service.
AllPoints 1331116 Technical Specs
The AllPoints 1331116 is built with a stainless steel body measuring 7 inches in width, 13 inches in depth, and 0.5 inches in height, with a shipping weight of approximately 0.64 lbs. It features a standard commercial-grade stainless steel finish that resists corrosion and staining. The pan is designed for use in hot holding environments with an operating temperature range suitable for maintaining food safety and quality. Its dimensions allow for seamless stacking and compatibility with most steam tables. The product is suitable for daily use, with straightforward cleaning routines that require standard dishwashing procedures. It has a model number 1331116 with a manufacturer part number of the same. The pan is manufactured in a country of origin not specified here, adhering to high standards for foodservice equipment. It is not classified as hazardous and is compatible with standard hot-food service workflows, supporting efficient food presentation in fast-paced settings.
- Dimensions: 7" W x 13" D x 0.5" H for standard third-size inserts
- Material: Stainless steel construction for strength and sanitation
- Weight: 0.64 lbs for easy handling and stacking
- Temperature Range: Suitable for holding hot foods at safe temperatures
- Cleaning: Dishwasher safe with minimal maintenance requirements
- Compatibility: Fits standard steam table supports and trays
What is a commercial steam table pan?
A commercial steam table pan is a foodservice container designed to hold hot foods in buffet lines, steam tables, and hot holding stations. Made primarily from stainless steel, these pans are available in various sizes, including third-size configurations like the AllPoints 1331116. They are engineered to withstand daily sanitation practices and high temperatures, supporting efficient food presentation and service in restaurant, catering, and institutional settings. The AllPoints 1331116 is a third-size pan measuring 7 inches wide and 13 inches deep, ideal for mid-volume operations requiring reliable heat retention and durability for steady use in busy foodservice environments.
Top Commercial Pan for Hot Food Holding in Foodservice Operations
Designed for moderate-volume catering and buffet setups, the AllPoints 1331116 offers robust stainless steel construction with precise third-size dimensions, enabling efficient hot food presentation and ease of maintenance. AllPoints 1331116 is ideal for foodservice applications involving hot holding in busy restaurant and catering environments.
- Operation Type — suitable for hot food holding in buffet lines
- Kitchen Type — optimized for compact commercial kitchens
- Foodservice Category — ideal for institutional and catering use
- Workload Qualifier — designed for moderate throughput
- Use Case — supports hot food presentation and service
Why Choose AllPoints 1331116
Why Choose the AllPoints 1331116 Cover Steam Table Pan Third? This model stands out with its premium stainless steel construction that ensures durability and easy sanitation, combined with precise dimensions for seamless integration into standard steam tables. Its corrosion-resistant design supports daily commercial kitchen operations, providing consistent performance in hot food holding applications. Compared to other pans, the AllPoints 1331116 offers a reliable balance of size, material quality, and ease of maintenance, making it a dependable choice for restaurant and catering environments seeking longevity and efficiency.
- Built with high-grade stainless steel for longevity and sanitation
- Designed with exact third-size dimensions for consistent stacking
- Optimized for hot food holding workflows in busy kitchens
- Corrosion-resistant finish supports daily cleaning routines
- Standard size fits most steam table configurations
