AllPoints 1331111 4 1/4 Inch Ninth Pan Stainless Steel with NSF Certification

The AllPoints 1331111 Pan Steam Table Ninth 2.5"d represents a durable, precise component designed for commercial foodservice operations requiring high-quality stainless steel pans fit for steam tables. Measuring 6 7/8 inches (175 mm) in length, 4 1/4 inches (108 mm) in width, and 2 1/2 inches (64 mm) in depth, this ninth-size pan seamlessly fits 19 7/8 x 11 7/8 inch (505 x 302 mm) openings. Engineered for consistent heat retention and durability, it supports efficient food holding in buffet lines, cafeteria stations, and catering setups. Its corrosion-resistant stainless steel construction facilitates easy cleaning and long-term performance in demanding kitchen environments.

Top AllPoints 1331111 Features

The AllPoints 1331111 steam table pan is optimized for commercial kitchens needing reliable food holding solutions. Its stainless steel build ensures durability against frequent cleaning and temperature fluctuations. Designed for precise fitting in standard steam tables, it simplifies workflow and reduces product loss. The ninth-size dimensions support versatility in portioning and display. Its robust construction streamlines maintenance, enabling quick cleaning and sanitation between uses.

• Precise fit for 19 7/8 x 11 7/8 inch openings: ensures seamless integration in steam tables.
• Made from stainless steel for corrosion resistance: supports high-volume daily use.
• 2.5-inch depth facilitates food portioning: ideal for prepared foods and buffet presentation.
• Ease of cleaning with smooth, durable surface: enhances sanitation and longevity.
• Ninth-size configuration enhances workflow efficiency: suitable for flexible food presentation setups.

Ideal for foodservice operators seeking durable, precise stainless steel pans for steam table applications.

AllPoints 1331111 Technical Specs

The AllPoints 1331111 pan features a stainless steel construction with a height of 2.25 inches and a width of 4.25 inches, depth of 7 inches, and a weight of 0.33 lbs. It is designed for use in standard steam table openings measuring 19 7/8 x 11 7/8 inches (505 x 302 mm). The product's NSF certification assures adherence to consistent sanitation standards. Its durable stainless steel finish supports intensive cleaning routines while resisting corrosion, ensuring long-term performance in high-volume foodservice settings. The pan's precise dimensions facilitate uniform portioning and easy integration into existing steam table setups, making it suitable for cafeterias, catering, buffets, and institutional kitchens.

• Material: Stainless steel for durability and corrosion resistance
• Dimensions: 6 7/8" L x 4 1/4" W x 2.5" D (175 mm x 108 mm x 64 mm)
• Weight: 0.33 lbs (product weight)
• Fitting Compatibility: Fits 19 7/8 x 11 7/8" (505 x 302 mm) openings
• Cleaning & Maintenance: Smooth surface for easy sanitation and quick cleaning routines
• Construction: Heavy-duty stainless steel with high resistance to corrosion
• Temperature Tolerance: Suitable for standard steam table temperatures and hot holding

What is a commercial steam table pan

A commercial steam table pan is a durable, stainless steel container used in foodservice operations for hot food holding and presentation. With precise dimensions and high resistance to corrosion, it supports consistent heat retention and sanitation standards. The AllPoints 1331111 Pan Steam Table Ninth 2.5"d is installed in standard steam table inserts, making it ideal for buffet stations, cafeterias, and catering environments that require reliable, easy-to-clean food holding solutions.

Top stainless steel pans for foodservice environments

Designed for moderate throughput kitchens, the AllPoints 1331111 stainless steel steam table pan offers exceptional durability, precise fit, and ease of maintenance, making it suitable for cafeteria lines and catering operations. Manufactured by AllPoints, model 1331111, it provides reliable performance in food holding and presentation in institutional foodservice settings.

• Operation Type — Medium-volume food holding in commercial kitchens
• Kitchen Type — Cafeterias, buffets, catering setups
• Foodservice Category — Steam table and buffet pans
• Workload Qualifier — Moderate throughput requirements
• Use Case — Food presentation and hot holding in institutional settings

Why Choose AllPoints 1331111?

Designed for durability and precise fit, the AllPoints 1331111 Pan Steam Table Ninth 2.5"d offers superior corrosion resistance, consistent performance, and seamless compatibility with standard steam table openings. Its stainless steel construction supports efficient cleaning, ensures longevity, and maintains food presentation quality. Unlike thinner or less precise options, this pan ensures operational reliability for mid-volume foodservice environments, enhancing workflow efficiency and sanitation standards.

• Enhanced durability with thick stainless steel construction
• Precisely engineered dimensions for effortless integration
• Corrosion and stain-resistant surface for easy cleaning
• Optimized for reliable heat retention and food presentation
• Compact footprint supporting versatile kitchen layouts