The Garland 1311000 Oven Rack is a commercial-grade cooking accessory manufactured by Garland, designed for use in professional foodservice environments. Measuring 26 inches in length with a width of 19-3/4 inches and a height of 1.5 inches, this oven rack features a 3/8-inch diameter frame and a single support rail. Its construction includes 3/16-inch cross wires with 2-inch center spacing, a back stop, and a lip for stability. Additionally, the rack includes a post 3-1/2 inches from the bottom on the back side to facilitate secure placement within ovens or holding units. Crafted in the United States, it is suited for commercial ovens and food preparation workflows requiring durable, heat-resistant storage solutions. Its precise dimensions and sturdy design make it compatible with Garland models and similar equipment, supporting efficient load handling and ease of cleaning for consistent kitchen sanitation.
Top Garland 1311000 Features
The Garland 1311000 Oven Rack offers a robust stainless steel frame with 3/16-inch cross wires, ensuring durability under high-temperature conditions. Its 2-inch center wire spacing and back stop with lip facilitate secure stacking and loading in busy commercial ovens. The inclusion of a 3-1/2-inch bottom post enhances stability and precise positioning. Designed for quick removal and cleaning, this rack simplifies workflow in high-volume kitchen operations, providing reliable support for baking, roasting, or holding applications. It efficiently accommodates oven trays and pans, streamlining foodservice tasks and ensuring consistent product presentation.
- Functionality: Designed for stable load support and precise placement in commercial ovens
- Durability Traits: Made from stainless steel for corrosion resistance and longevity
- Ease of Maintenance: Smooth surface allows quick cleaning and sanitization
- Fit & Compatibility: Compatible with Garland models and standard oven racks
- Workflow Integration: Supports efficient stacking, transport, and oven loading processes
Ideal for commercial kitchens requiring sturdy oven racks for baking or holding applications
Garland 1311000 Technical Specs
The Garland 1311000 Oven Rack features a stainless steel construction with dimensions of 26 inches in length, 19-3/4 inches in width, and 1.5 inches in height. Its weight is approximately 7.3 pounds, making it manageable for handling in busy kitchen environments. The rack’s design incorporates a 3/8-inch diameter frame and 3/16-inch cross wires spaced at 2 inches on center, providing structural integrity across its surface. It is manufactured in the United States and is equipped for high-temperature operation, suitable for oven environments. The rack is non-hazardous, and its corrosion-resistant material ensures long-term use without degradation. Typical shipping time for this product is within 4-8 business days, and it is classified under the Mavrik product type. The rack is not certified under any specific standards but adheres to industry best practices for foodservice equipment.
- Dimensions: 26\" L x 19-3/4\" W x 1.5\" H
- Material: Stainless steel, corrosion-resistant and durable
- Weight: 7.3 lbs
- Construction: 3/8\" frame diameter, 3/16\" cross wires at 2\" center
- Operating Range: Suitable for high-temperature oven environments
- Certification: Not certified but industry-standard compliant
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Food Safety: Made from stainless steel for ease of cleaning
- Temperature Resistance: Operates safely within standard oven temperature ranges
- Cleaning & Maintenance: Disassembles easily for thorough cleaning
- Storage Features: Compact design for stacking and storage convenience
- Usage Compatibility: Compatible with Garland oven models and similar installations
- Ergonomics & Safety: Rounded edges and anti-slip handling options available
What is a commercial oven rack?
A commercial oven rack is a high-capacity, durable support platform designed for professional culinary environments. Typically constructed of sturdy stainless steel, it is used within commercial ovens or holding units to support trays, pans, or food items during baking, roasting, or holding. The Garland 1311000 Oven Rack, for instance, is built with a 26-inch length, 19-3/4-inch width, and features a 3/8-inch frame and cross wires spaced at 2-inch centers, suitable for high-volume foodservice. Its design includes a back stop and bottom post for secure placement, making it ideal for use in bustling commercial kitchens requiring reliable, easy-to-clean support equipment for rapid food preparation and consistent presentation.
Top commercial oven racks for high-volume foodservice
Commercial oven racks offer durable stainless steel construction with precise dimensions, ideal for high-volume kitchens requiring sturdy, reliable support. Garland 1311000 models support efficient workflow in bakery, roasting, and holding applications, ensuring long-lasting operation in busy foodservice environments. Garland 1311000 performs optimally in moderate throughput operations, providing stable stacking and easy maintenance for consistent productivity.
- Operation type — Suitable for bakery, roasting, and holding functions
- Kitchen setting — Designed for professional, high-capacity foodservice facilities
- Foodservice category — Fulfills baking, roasting, and food holding needs
- Workload qualifier — Engineered for moderate throughput kitchen environments
- Use case — Facilitates reliable, efficient oven stacking and food transport
Why Choose AllPoints 1311000?
The AllPoints 1311000 Oven Rack stands out with its heavy-duty stainless steel construction, ensuring long-lasting durability under intense kitchen conditions. Its thoughtful design includes precise wire spacing and stability features that enhance operational efficiency and safety. Unlike standard racks, this model integrates seamlessly with Garland equipment for optimized workflow, reducing downtime and simplifying cleaning routines.
- Self-contained design ensures compatibility with a wide range of ovens
- Corrosion-resistant stainless steel increases longevity and sanitation
- 2-inch wire center spacing supports stable load placement and even heat exposure
- Compact footprint optimizes storage and rack transport
- Designed for restaurant-ready performance in busy commercial kitchens
