The Royal Range 1302 18 Tip Duck Jet Burner 125 0 is a commercial-grade gas burner designed for professional kitchens requiring precise and reliable heat output. Manufactured by Royal Range, this OEM component features an 18-tip design optimized for uniform combustion and efficiency. With dimensions of 8.7 inches in width, 9.35 inches in depth, and a height of 5 inches, it is suitable for installation in various commercial cooking appliances. Constructed from durable materials to withstand high-volume use, this jet burner provides consistent performance with a weight of 8.38 lbs. Its technical specifications include a self-contained design, maximizing ease of integration into restaurant and institutional foodservice environments. This component is engineered to support medium workload operations, ensuring reliable operation in demanding commercial kitchen settings.
Top AllPoints 1302 Features
The Royal Range 1302 18 Tip Duck Jet Burner is engineered for commercial foodservice applications, offering high durability, precise flame control, and ease of maintenance. Its robust construction supports medium-volume cooking workflows, ideal for hotel kitchens, catering services, and institutional cafeterias. Designed for seamless integration, it features a self-contained unit with straightforward mounting and cleaning access, facilitating efficient setup and servicing.
- High-performance ignition: uniform flame distribution for consistent heat
- Corrosion-resistant materials: durable construction withstands harsh kitchen conditions
- Easy-to-clean design: accessible tips and components simplify maintenance
- Optimized for medium workloads: supports steady cooking demands in busy environments
- Compact form factor: fits seamlessly into standard commercial ranges and appliances
Recommended for installation in restaurant ranges and commercial cooktops where reliable and precise heat is essential.
AllPoints 1302 Technical Specs
The AllPoints 1302 jet burner features a compact 8.7-inch width and 9.35-inch depth, with an overall height of 5 inches. It operates as a self-contained OEM component designed for commercial kitchens, supporting medium operational workloads. Its construction employs corrosion-resistant materials, ensuring longevity under continuous use. This unit weighs 8.38 lbs, making it manageable for installation, with dimensions aligned for standard gas appliance setups. Suitable for foodservice environments requiring reliable gas flow and flame control, the burner supports typical commercial applications. Its design facilitates straightforward maintenance, with accessible tips and mounting points for efficient servicing. The burner does not specify hazardous or hazardous-related features, emphasizing safety and durability in high-demand usage.
- Dimensions: 8.7\" W x 9.35\" D x 5\" H, suitable for standard commercial ranges
- Weight: 8.38 lbs for easy handling and installation
- Construction: corrosion-resistant metals for durability in busy kitchens
- Compatibility: mounted to support medium-volume cooking workflows
- Performance: uniform flames for consistent heat distribution during service
- Material Safety: designed for high-temperature environments with straightforward cleaning
What is a commercial jet burner
A commercial jet burner is a high-precision gas heating component designed for professional kitchen appliances, such as ranges and cooktops. The Royal Range 1302 18 Tip Duck Jet Burner is a self-contained OEM part, optimized for reliable flame control and durability. It features an 18-tip configuration supporting medium workload cooking, with a focus on uniform heat distribution and ease of maintenance. This jet burner is suitable for installation in restaurant ranges, hotel kitchens, and institutional foodservice equipment, delivering consistent performance necessary for high-volume culinary operations.
Top OEM Jet Burners for Medium-Volume Foodservice Settings
Built for moderate throughput environments, OEM jet burners like the Royal Range 1302 enhance operational efficiency with durable construction and precise flame control. Designed for commercial kitchens, they support steady cooking processes in hotel, catering, or institutional settings. Perfect for medium workload scenarios, these units ensure consistent heat delivery and reliable performance in busy foodservice operations.
- — suited for medium-volume commercial kitchen applications
- — designed for compact commercial space integration
- — ideal for restaurant ranges and professional cooktops
- — supports steady cooking throughput with durable materials
- — supports efficient workflow in institutional foodservice operations
Why Choose AllPoints 1302 ?
Why choose the AllPoints 1302 jet burner over similar models? Its robust construction from corrosion-resistant materials, precise 18-tip flame design, and compact dimensions make it suitable for demanding commercial environments. The self-contained design facilitates straightforward installation and maintenance, while its reliable performance supports steady cooking workflows, ensuring operational efficiency in professional kitchens.
- Durability: constructed from corrosion-resistant metals for longevity
- Optimized design: 18-tip flame for uniform heat distribution
- Compact footprint: fits seamlessly into existing commercial ranges
- Ease of maintenance: accessible tips and mounting points reduce downtime
- Performance reliability: supports medium workload cooking demands
