The Magic Chef 12638000000055 Stationary Foot (mcstcw30w4) is an OEM component designed for precise support and stabilization of industrial and commercial equipment. Crafted from durable materials with compact dimensions of 2.7 inches in width, 2.75 inches in depth, and a height of 0.55 inches, this stationary foot ensures equipment remains securely positioned during operation. Its technical specifications include an ultra-lightweight construction at 0.15 lbs, facilitating ease of installation and replacement in foodservice machinery, refrigeration units, or other heavy-duty appliances requiring stable mounting. This component is engineered to withstand typical operational environments, maintaining structural integrity under constant use in demanding commercial kitchen applications.
Top AllPoints 12638000000055 Features
The stationary foot by AllPoints provides firm support for commercial-grade appliances, ensuring stability and vibration reduction. Its corrosion-resistant construction allows for long-term use in harsh kitchen environments. Designed for quick replacement, it simplifies maintenance routines with minimal tools. Its precise dimensions fit a variety of commercial equipment mountings, supporting efficient workflow. The durable material extends equipment lifespan by preventing unnecessary wear and movement during operation.
- Precise dimensional fit: 2.7" width provides compatibility with multiple appliances
- Corrosion-resistant materials: ensures longevity in humid kitchen environments
- Lightweight design: 0.15 lbs for easy handling and installation
- Vibration stabilization: minimizes equipment movement during operation
- Easy to replace: quick-install design reduces maintenance downtime
Ideal for stabilizing refrigeration, cooking, or food processing equipment in commercial kitchens
AllPoints 12638000000055 Technical Specs
The OEM stationary foot is constructed from robust materials designed for durability in demanding environments, offering precise dimensions with a width of 2.7 inches, depth of 2.75 inches, and a height of just 0.55 inches. Weighing only 0.15 lbs, it features corrosion-resistant properties suitable for humid or wet kitchen settings. The component does not include hazardous materials and is manufactured to fit seamlessly into a variety of commercial appliances requiring stable support. Easy installation is facilitated by its compact size, supporting equipment maintenance and replacement workflows efficiently. The product is compatible with equipment requiring a footing that supports moderate operational load and vibration damping.
- Mounting compatibility: designed for equipment requiring specific footing dimensions
- Material safety: corrosion-resistant, non-hazardous composition
- Dimensions: 2.7" W x 2.75" D x 0.55" H for versatile fitting
- Weight: 0.15 lbs supports ease of handling and installation
- Durability: resistant to environmental wear in commercial foodservice settings
What is a commercial stationary foot?
A commercial stationary foot is a foundational support component used to stabilize and elevate equipment in commercial kitchens, food processing plants, or refrigeration systems. It is typically constructed from durable, corrosion-resistant materials, with precise dimensions to enable seamless installation on appliances like refrigerators, ovens, or mixers. The Magic Chef 12638000000055 Stationary Foot offers a compact, lightweight solution for equipment support, ensuring stability and reducing vibration during operation, which is critical for appliance longevity and safety. Installed primarily in foodservice environments, it ensures equipment remains level and operational reliability in high-use settings such as restaurants, cafeterias, or catering operations.
Top OEM Support Components for Foodservice Equipment
The stable and durable design of AllPoints 12638000000055 supports moderate workflow applications in busy commercial kitchens. Its small footprint makes it suitable for compact foodservice environments, including undercounter units and refrigerated prep stations. This component handles typical equipment support needs, enhancing operational efficiency in standard foodservice setups and mid-volume restaurant service.
- Operation Type — suitable for food prep kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — supporting refrigeration and cooking equipment
- Workload Qualifier — designed for moderate throughput environments
- Use Case — stabilizing diverse commercial appliances during daily operation
Why Choose AllPoints 12638000000055?
Designed for durability and ease of maintenance, the AllPoints stationary foot combines a rugged construction with a compact form factor. Its corrosion-resistant materials ensure long-lasting support for commercial appliances, improving operational stability. The design facilitates quick replacement, reducing downtime and ensuring equipment remains level in demanding foodservice environments. This component surpasses many competitors by offering a lightweight, precise-fit solution that enhances equipment longevity and operational efficiency.
- Compact footprint supports space-limited commercial kitchens
- Corrosion-resistant build extends lifespan in humid settings
- Lightweight design simplifies installation and handling
- Precise dimensions ensure dependable equipment support
- Made for quick replacement in busy operational workflows