AllPoints 12609 18 Quart Brazier 6mm Elemental Aluminum for Countertop Use

AllPoints  |  MFG #: 12609  |  Item #: 1886418
$179.73

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  • 6mm elemental aluminum ensures rapid heat transfer
  • Designed for medium-volume batch cooking needs
  • Supports high-temperature, consistent performance
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The AllPoints 12609 18 Qt Brazier with 6mm elemental aluminum construction is a commercial-grade cooking vessel designed for professional foodservice applications. Crafted from high-quality, lightweight aluminum, this brazier offers efficient heat conduction and durability suitable for medium-volume kitchen workflows. Ideal for sautéing, braising, or simmering, it features dimensions of 17.32" W x 17.32" D x 7.28" H, with a weight of approximately 9.92 lbs, making it suitable for bench-mounted or portable setups in restaurant kitchens and institutional facilities. Its precise capacity of 18 quarts ensures consistent portioning and operational efficiency in high-demand cooking environments. The elemental aluminum build allows for rapid temperature response, supporting rigorous culinary processes with stable, uniform heat distribution. Designed for countertop or enclosed cooking stations, it meets the technical demands of commercial kitchens requiring reliable, food-grade equipment for continuous use.

The AllPoints 12609 brazier offers a robust 6mm aluminum body ensuring rapid heat transfer and uniform cooking. Its durable construction withstands demanding kitchen conditions, while the lightweight design facilitates easy handling and cleaning. Ideal for medium workload environments, it integrates seamlessly into prep stations and cooking lines, supporting efficient workflow. The vessel’s 18-quart capacity makes it suitable for batch cooking, with a design that promotes straightforward disassembly for maintenance. Engineered for reliability, this brazier enables high-volume food preparation in commercial restaurants, cafeterias, and catering operations.

Suitable for medium-volume commercial kitchens requiring reliable, efficient cooking vessels.

The AllPoints 12609 brazier operates with standard electrical requirements aligned for commercial kitchen setups, accommodating typical voltage and amperage specifications (details may vary based on installation site). It is constructed from high-quality elemental aluminum with a thickness of 6mm, providing superior heat conduction while maintaining a lightweight profile. The unit features a self-contained design, optimized for countertop installation, with dimensions of 17.32" width by 17.32" depth and a height of 7.28". It weighs approximately 9.92 lbs, supporting ease of handling and installation. The material is food-safe, corrosion-resistant, and compatible with routine cleaning protocols, ensuring longevity and sanitation in busy environments. The brazier’s operating temperature range supports high-temperature cooking, with maximum safe temperature data pertinent for professional use. It is produced in China under strict manufacturing standards to meet the demands of OEM applications in commercial kitchens.

A commercial brazier is a heavy-duty cooking vessel designed for high-capacity food preparation, typically made from durable metals such as aluminum or stainless steel. It is used in professional kitchens for sautéing, braising, or simmering large quantities of food, often installed directly into countertop stations or enclosed cooking units. The AllPoints 12609 18 Qt Brazier with 6mm elemental aluminum is engineered for efficient heat transfer and durability, making it suitable for medium-volume operations such as restaurant kitchens, cafeterias, and catering services. Its specifications support routine, large-scale cooking applications, ensuring consistent results in demanding culinary environments.

Designed for reliable cooking performance, the AllPoints 12609 offers robust build quality and functional efficiency in medium-volume kitchens, suitable for sautéing, braising, and simmering tasks in institutional and restaurant settings. AllPoints 12609 is ideal for operations requiring consistent heat transfer and durable construction for daily heavy use.

Why choose the AllPoints 12609 brazier over comparable industrial cookware options? Its lightweight elemental aluminum construction offers superior heat responsiveness and durability, enabling precise control during cooking. The integrated design ensures easy handling and maintenance, reducing downtime in busy kitchens. Its 18-quart capacity supports efficient batch cooking, while the corrosion-resistant surface extends lifespan under frequent use. This model's compact form factor and quality materials make it a reliable choice for professional foodservice environments demanding high performance and longevity.

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Product Description

The AllPoints 12609 18 Qt Brazier with 6mm elemental aluminum construction is a commercial-grade cooking vessel designed for professional foodservice applications. Crafted from high-quality, lightweight aluminum, this brazier offers efficient heat conduction and durability suitable for medium-volume kitchen workflows. Ideal for sautéing, braising, or simmering, it features dimensions of 17.32" W x 17.32" D x 7.28" H, with a weight of approximately 9.92 lbs, making it suitable for bench-mounted or portable setups in restaurant kitchens and institutional facilities. Its precise capacity of 18 quarts ensures consistent portioning and operational efficiency in high-demand cooking environments. The elemental aluminum build allows for rapid temperature response, supporting rigorous culinary processes with stable, uniform heat distribution. Designed for countertop or enclosed cooking stations, it meets the technical demands of commercial kitchens requiring reliable, food-grade equipment for continuous use.

Top AllPoints 12609 Features

The AllPoints 12609 brazier offers a robust 6mm aluminum body ensuring rapid heat transfer and uniform cooking. Its durable construction withstands demanding kitchen conditions, while the lightweight design facilitates easy handling and cleaning. Ideal for medium workload environments, it integrates seamlessly into prep stations and cooking lines, supporting efficient workflow. The vessel’s 18-quart capacity makes it suitable for batch cooking, with a design that promotes straightforward disassembly for maintenance. Engineered for reliability, this brazier enables high-volume food preparation in commercial restaurants, cafeterias, and catering operations.

  • Functionality: Supports sautéing, braising, and simmering tasks
  • Durability Traits: Heavy-gauge 6mm elemental aluminum withstands rigorous use
  • Ease of Maintenance: Smooth surfaces facilitate cleaning and disassembly
  • Use Case Fit: Compatible with countertop setups in busy kitchens
  • Workflow Integration: Designed for efficient batch cooking and transfer processes

Suitable for medium-volume commercial kitchens requiring reliable, efficient cooking vessels.

AllPoints 12609 Technical Specs

The AllPoints 12609 brazier operates with standard electrical requirements aligned for commercial kitchen setups, accommodating typical voltage and amperage specifications (details may vary based on installation site). It is constructed from high-quality elemental aluminum with a thickness of 6mm, providing superior heat conduction while maintaining a lightweight profile. The unit features a self-contained design, optimized for countertop installation, with dimensions of 17.32" width by 17.32" depth and a height of 7.28". It weighs approximately 9.92 lbs, supporting ease of handling and installation. The material is food-safe, corrosion-resistant, and compatible with routine cleaning protocols, ensuring longevity and sanitation in busy environments. The brazier’s operating temperature range supports high-temperature cooking, with maximum safe temperature data pertinent for professional use. It is produced in China under strict manufacturing standards to meet the demands of OEM applications in commercial kitchens.

  • Electrical Requirements: Compatible with standard voltage and amperage for countertop use
  • Construction & Finish: 6mm elemental aluminum with corrosion-resistant surface
  • Dimensions: 17.32" W x 17.32" D x 7.28" H
  • Weight: 9.92 lbs
  • Temperature Resistance: Supports high-temperature cooking within specified safe limits
  • Food Safety: Aluminum material meets food-grade standards, corrosion-resistant
  • Cleaning & Maintenance: Disassembly allows thorough cleaning and inspection
  • Usage Compatibility: Suitable for direct stovetop or enclosed countertop installations
  • Installation & Maintenance: Requires adequate clearance for ventilation and routine cleaning
  • Operational Setup: Designed for countertop placement with stability features

What is a commercial brazier

A commercial brazier is a heavy-duty cooking vessel designed for high-capacity food preparation, typically made from durable metals such as aluminum or stainless steel. It is used in professional kitchens for sautéing, braising, or simmering large quantities of food, often installed directly into countertop stations or enclosed cooking units. The AllPoints 12609 18 Qt Brazier with 6mm elemental aluminum is engineered for efficient heat transfer and durability, making it suitable for medium-volume operations such as restaurant kitchens, cafeterias, and catering services. Its specifications support routine, large-scale cooking applications, ensuring consistent results in demanding culinary environments.

Top Commercial Braziers for Medium-Volume Foodservice Settings

Designed for reliable cooking performance, the AllPoints 12609 offers robust build quality and functional efficiency in medium-volume kitchens, suitable for sautéing, braising, and simmering tasks in institutional and restaurant settings. AllPoints 12609 is ideal for operations requiring consistent heat transfer and durable construction for daily heavy use.

  • Operation Type — supporting medium-volume preparation environments
  • Kitchen Type — suitable for compact commercial foodservice spaces
  • Foodservice Category — designed for restaurant and institutional use
  • Workload Qualifier — handles moderate throughput efficiently
  • Use Case — enhances batch cooking and preparation workflows

Why Choose AllPoints 12609 18 Qt Brazier

Why choose the AllPoints 12609 brazier over comparable industrial cookware options? Its lightweight elemental aluminum construction offers superior heat responsiveness and durability, enabling precise control during cooking. The integrated design ensures easy handling and maintenance, reducing downtime in busy kitchens. Its 18-quart capacity supports efficient batch cooking, while the corrosion-resistant surface extends lifespan under frequent use. This model's compact form factor and quality materials make it a reliable choice for professional foodservice environments demanding high performance and longevity.

  • Self-contained aluminum design optimizes heat transfer and minimizes weight
  • Provides consistent cooking results for medium-volume kitchen operations
  • Specialized for durable, everyday use in commercial settings
  • Supports efficient workflow in countertop or enclosed stations
  • Built for longevity with corrosion-resistant 6mm aluminum construction

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AllPoints Foodservice Parts & Supplies

AllPoints 12609 18 Quart Brazier 6mm Elemental Aluminum for Countertop Use

$179.73

AllPoints 12609 18 Qt Brazier 6mm Elemental Aluminum