The Intedge -126-9038 Utensil Holder, designed specifically for Panera Bread locations, is a commercial-grade foodservice accessory measuring 10 3/8 x 10 1/2 inches. Constructed from durable materials, this utensil holder provides a secure and organized placement solution for utensils in high-traffic bakery and café environments. Its precise dimensions and robust build support efficient workflow management for restaurant or bakery service areas, ensuring quick access and sanitation. The holder’s technical specifications include a width of 10.5", depth of 10.38", height of 4", and a weight of 3 pounds, making it a compact yet reliable addition to food prep stations.
Top AllPoints -126-9038 Features
The AllPoints -126-9038 utensil holder is engineered for commercial foodservice operators seeking durable, easy-to-maintain storage for utensils. Its sturdy construction from high-quality materials ensures long-lasting performance in busy bakery and café settings. The holder’s precise fit simplifies organization, supporting workflow efficiency and quick utensil access during peak service hours.
- Functionality: Organizes utensils efficiently within limited countertop space
- Durability Traits: Made from resilient, food-safe materials resistant to impact and corrosion
- Ease of Maintenance: Smooth surface allows quick cleaning and sanitizing
- Practical Fit: Suitable for wall or countertop mounting in bakery counters
- Workflow Integration: Facilitates rapid utensil retrieval for high-volume service areas
Ideal for bakery and café settings requiring organized utensil storage in a compact footprint.
{[app.brand] [app.aq_mfg_number]} Technical Specs
The Intedge -126-9038 utensil holder features a construction primarily of durable, food-safe materials designed for intensive use in busy foodservice operations. It measures 10.5 inches in width, 10.38 inches in depth, and stands 4 inches tall. The product weighs 3 pounds, offering stability without bulk. Its external finish is optimized for easy cleaning, supporting sanitation standards. This model is non-hazardous, with no electrical requirements, and does not involve cooling or refrigeration components. Its design emphasizes ease of disassembly for thorough cleaning and maintenance, with mounting options suitable for countertop or wall installation. The unit’s compact size maximizes space efficiency, making it compatible with standard food prep areas and utensil storage workflows.
- Dimensions: Width 10.5", depth 10.38", height 4"
- Weight: 3 lbs for stability and portability
- Construction: Impact-resistant, food-grade durable materials
- Finish: Easy-to-clean surface designed for quick sanitation
- Usage Compatibility: Suitable for countertop and wall mounting in commercial kitchens
- Maintenance: Disassembly-friendly for routine cleaning and sanitation
What is a commercial utensil holder
A commercial utensil holder is a durable, organized storage solution designed for high-traffic foodservice environments such as bakeries, cafes, and restaurant prep stations. The Intedge -126-9038 model is a specialized utensil holder optimized for Panera Bread locations, featuring precise dimensions and robust construction for prolonged durability. Typically installed on countertops or walls, it supports efficient workflow by keeping utensils accessible and tidy. This model is ideal for busy bakery counters or café stations where rapid utensil access and sanitation are paramount, supporting streamlined foodservice operations with its compact, resilient design.
Top Utensil Holders for Bakery and Café Settings
Designed for high-volume bakery and café environments, this durable utensil holder built by AllPoints offers reliable, efficient utensil organization in compact foodservice operations. It supports workflow in bakery counters, ensuring quick utensil access in medium-traffic settings, with a focus on durability, ease of cleaning, and space efficiency.
- Operation Type — medium-volume bakery and café kitchens
- Kitchen Setting — compact commercial spaces with high utensil turnover
- Foodservice Category — bakery counters, café prep stations
- Workload Qualifier — moderate throughput and frequent utensil access
- Use Case — organized utensil storage for efficient food prep flow
Why Choose AllPoints -126-9038?
Compared to alternative utensil storage solutions, the AllPoints -126-9038 provides a robust design with high-impact resistance and optimized dimensions tailored for bakery or café environments. Its corrosion-resistant finish ensures long-term sanitation, while its compact footprint enhances space management. The model’s straightforward mounting options and easy maintenance support efficient operation, reducing downtime and improving overall workflow in commercial foodservice settings.
- Self-contained design with streamlined installation
- Built from impact-resistant, food-safe materials
- Compact footprint for limited countertop or wall space
- Designed for quick cleaning and easy disassembly
- Ideal for restaurant-ready utensil organization in busy settings
