The Magic Chef 12131000000127 Vegetable Bin (mcbr1020w) is a durable OEM foodservice component designed for commercial kitchen applications. Crafted from high-quality materials, this vegetable storage bin features precise dimensions of 9.5 inches in width, 13 inches in depth, and 9 inches in height, with a weight of 1.71 lbs. It is engineered to facilitate efficient produce storage within restaurant, catering, or institutional food prep environments, addressing the need for organized, hygienic, and accessible refrigeration or cold storage. Its technical specifications support seamless integration into cooking workflows, emphasizing functionality and longevity for mid-volume foodservice operations.
Top AllPoints 12131000000127 Features
This vegetable bin offers a high-capacity, space-efficient design tailored for commercial kitchens. Its robust construction ensures long-term durability while providing easy cleaning access. Ideal for cold storage or prep stations, it supports workflow optimization by enabling quick produce retrieval and efficient sanitation. Designed with high-volume food prep in mind, this bin integrates seamlessly into existing refrigeration units or countertop systems for streamlined operation.
- Capacity: Accommodates large quantities of produce for continuous service
- Material Grade: Constructed from impact-resistant, food-grade plastics
- Ease of Maintenance: Disassembly allows quick cleaning and sanitation
- Durability: Impact and wear-resistant design withstands heavy use
- Workflow Integration: Fits standard cold storage or prep station configurations
Ideal for bulk produce storage in commercial kitchens requiring reliable, easy-to-maintain equipment.
AllPoints 12131000000127 Technical Specs
The Magic Chef vegetable bin is specified with a height of 9 inches, width of 9.5 inches, and depth of 13 inches, constructed primarily from impact-resistant food-grade plastics suitable for cold storage environments. It does not include electrical requirements, as it is a non-electric, simple storage component. Its lightweight design at 1.71 lbs facilitates easy placement within refrigerated units or shelving systems. The bin's sturdy material ensures resistance to impact and wear, supporting continuous, high-volume use. Designed for compatibility with standard commercial kitchen storage workflows, it optimizes produce organization while maintaining food safety standards through easy-to-clean surfaces. Dimensions support compact stacking or nesting, reducing overall storage footprint. The material's chemical resistance allows straightforward cleaning with standard sanitizers and detergents, and it is suitable for operating in temperatures typically ranging from 32°F to 41°F (0°C to 5°C).
- Electrical Requirements: None, non-electric storage component
- Dimensions: 9" H x 9.5" W x 13" D
- Weight: 1.71 lbs (product weight)
- Construction & Finish: Impact-resistant food-grade plastic
- Temperature Resistance: Suitable for standard cold storage environments (32°F to 41°F)
- Food Safety: Made from food-grade, chemical-resistant plastics compatible with standard sanitizers
Additional installation considerations include ensuring adequate airflow and clearance within refrigerated units, proper drainage where applicable, and routine cleaning to maintain hygienic conditions. The lightweight design supports minimal handling effort, and disassembly for cleaning requires no specialized tools, facilitating quick maintenance cycles.
What is a commercial vegetable storage bin
Top commercial vegetable storage bins serve as durable, easy-to-clean containers designed to improve produce organization in commercial kitchens. The Magic Chef 12131000000127 vegetable bin is a versatile, impact-resistant storage solution ideal for cold prep stations, offering space-efficient vertical stacking and quick access to produce. Its robust construction supports mid-volume foodservice applications, ensuring produce remains fresh and accessible during busy service periods.
Top vegetable storage solutions for foodservice environments
Reliable commercial storage bins like the Magic Chef 12131000000127 are built for consistent operation in food prep kitchens, catering setups, and institutional settings. Crafted for medium throughput workflows, these units enhance produce organization and sanitation, ensuring efficient and safe food handling in compact kitchen spaces. Designed for installation in undercounter or cold prep areas, they optimize workflow flow and storage capacity without sacrificing hygiene or ease of maintenance.
- Operation for moderate-volume food prep kitchens
- Suitable for compact commercial spaces with limited footprint
- Ideal for produce storage within restaurant and catering operations
- Supports medium throughput workflows with quick access
- Perfect for optimizing cold storage and prep station organization
Why Choose AllPoints 12131000000127?
Why Choose this model over competitors is its robust impact-resistant plastic construction, precise dimensions for versatile placement, and straightforward cleaning process. Its non-electric, compact form factor simplifies integration into existing refrigeration systems and prep stations, reducing operational complexity. Designed for dependable, long-term use, it enhances produce management efficiency and sanitation standards in busy foodservice environments.
- Compact footprint tailored for limited kitchen space
- Durable impact and wear-resistant plastic construction
- Easy disassembly for quick sanitation and maintenance
- Non-electric design simplifies installation and reduces energy costs
- Built-in compatibility with standard storage workflows
