AllPoints 11713 4 1/2 Inch White Paper Baking Cup 500 Packs - 1/Pack

AllPoints  |  MFG #: 11713  |  Item #: 1885686
$23.81/Pack

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  • Supports high-volume baking with precise sizing
  • Made from durable, food-safe paper material
  • Supports quick handling and minimal breakage
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The AllPoints 11713 White Paper Baking Cup 4 1/2 Inch is a commercial-grade foodservice disposable baking accessory designed to streamline bakery presentation and portion control. Manufactured by AllPoints Foodservice Parts & Supplies, this product provides a standardized 4.5-inch diameter for uniform baking and serving, accommodating high-volume bakery and catering operations. Crafted from food-safe paper material, these baking cups serve as an economical solution for professional kitchens, dessert stations, and bakery display cases. The lightweight yet durable construction ensures consistent performance during baking and handling, making it suitable for routine use in busy foodservice environments.

The AllPoints 11713 White Paper Baking Cups offer precise dimensional consistency with a diameter of 4.5 inches, suitable for single-serving desserts, muffins, or cupcakes in commercial kitchens. Made from quality food-grade paper, they combine ease of disposal with reliable heat resistance. Their construction supports quick handling and minimal breakage, ideal for high throughput food prep. Designed for use in baking lines and serving stations, they enhance workflow efficiency with straightforward placement and minimal cleanup. These baking cups support uniform presentation and portion control across bakery and catering operations.

Ideal for bakery, catering, and dessert presentation in high-volume foodservice settings

The AllPoints 11713 White Paper Baking Cups feature dimensions of 4.5 inches in diameter with a height of 2.75 inches and a weight of 0.44 lbs per pack, facilitating easy handling and stacking within bakery lines. Constructed from food-safe paper, they are designed for single-use baking applications with maximum heat stability suited for standard oven temperatures. The product is manufactured in the United States, ensuring consistent quality. It supports high-volume production workflows, with a typical shipping time of 4-8 business days. These disposable baking cups are compatible with commercial bakery trays and serve as a cost-effective, hygienic presentation option for baked goods.

Electrical Requirements: Not applicable

Cleaning & Maintenance: Disposable; no cleaning required

Usage Compatibility: Designed for standard oven baking and presentation

Storage: Easily stackable for efficient pantry storage

Installation & Handling: Compatible with bakery equipment and serving trays

A commercial baking cup is a disposable paper-based container used for baking and serving individual portions of baked goods. Designed to withstand oven temperatures, these cups facilitate consistent portion control and presentation in high-volume foodservice environments. The AllPoints 11713 White Paper Baking Cup is suited for bakery, catering, and dessert stations, especially in mid-volume bakery lines and high-volume catering setups, offering reliable heat resistance and ease of handling for professional kitchen staff.

These high-quality disposable baking cups from AllPoints manufactured with durable food-safe paper support efficient portioning and presentation in bakery and catering operations. Ideal for moderate throughput, they are perfect for bakery lines and dessert stations requiring reliable heat resistance and consistent sizing. The AllPoints 11713 model supports high-volume production with straightforward handling and disposal, making it suitable for professional bakery environments.

AllPoints 11713 White Paper Baking Cups stand out with their combination of precise sizing, sturdy food-grade paper construction, and cost-effective disposability. They are designed for efficient bakery workflow, ensuring uniform sizing and presentation while supporting quick handling in busy kitchens. Their reliable heat resistance and ease of disposal reduce cleanup time and support high-volume throughput effectively.

More Details

Product Description

The AllPoints 11713 White Paper Baking Cup 4 1/2 Inch is a commercial-grade foodservice disposable baking accessory designed to streamline bakery presentation and portion control. Manufactured by AllPoints Foodservice Parts & Supplies, this product provides a standardized 4.5-inch diameter for uniform baking and serving, accommodating high-volume bakery and catering operations. Crafted from food-safe paper material, these baking cups serve as an economical solution for professional kitchens, dessert stations, and bakery display cases. The lightweight yet durable construction ensures consistent performance during baking and handling, making it suitable for routine use in busy foodservice environments.

Top AllPoints 11713 Features

The AllPoints 11713 White Paper Baking Cups offer precise dimensional consistency with a diameter of 4.5 inches, suitable for single-serving desserts, muffins, or cupcakes in commercial kitchens. Made from quality food-grade paper, they combine ease of disposal with reliable heat resistance. Their construction supports quick handling and minimal breakage, ideal for high throughput food prep. Designed for use in baking lines and serving stations, they enhance workflow efficiency with straightforward placement and minimal cleanup. These baking cups support uniform presentation and portion control across bakery and catering operations.

  • Functionality: Designed for accurate portioning and baking performance
  • Durability Traits: Made from sturdy, food-safe paper for consistent handling
  • Ease-of-Use: Lightweight, disposable, and easy to fill and dispose
  • Workflow Integration: Suitable for high-volume bakery production and service stations
  • Dimensional Precision: 4.5-inch diameter supports standard muffin and cupcake sizes

Ideal for bakery, catering, and dessert presentation in high-volume foodservice settings

AllPoints 11713 Technical Specs

The AllPoints 11713 White Paper Baking Cups feature dimensions of 4.5 inches in diameter with a height of 2.75 inches and a weight of 0.44 lbs per pack, facilitating easy handling and stacking within bakery lines. Constructed from food-safe paper, they are designed for single-use baking applications with maximum heat stability suited for standard oven temperatures. The product is manufactured in the United States, ensuring consistent quality. It supports high-volume production workflows, with a typical shipping time of 4-8 business days. These disposable baking cups are compatible with commercial bakery trays and serve as a cost-effective, hygienic presentation option for baked goods.

  • Capacity: Supports standard muffin or cupcake portions (4.5-inch diameter)
  • Material: Food-safe paper with robust heat resistance
  • Dimensions: 4.5" diameter x 2.75" height; 0.44 lbs per pack
  • Construction: Lightweight, disposable, with reliable structural integrity
  • Origin: Manufactured in the United States, ready for quick deployment
  • Temperature Resistance: Suitable for standard baking temperatures
  • Product Type: OEM foodservice disposable product

Electrical Requirements: Not applicable

Cleaning & Maintenance: Disposable; no cleaning required

Usage Compatibility: Designed for standard oven baking and presentation

Storage: Easily stackable for efficient pantry storage

Installation & Handling: Compatible with bakery equipment and serving trays

What is a commercial baking cup

A commercial baking cup is a disposable paper-based container used for baking and serving individual portions of baked goods. Designed to withstand oven temperatures, these cups facilitate consistent portion control and presentation in high-volume foodservice environments. The AllPoints 11713 White Paper Baking Cup is suited for bakery, catering, and dessert stations, especially in mid-volume bakery lines and high-volume catering setups, offering reliable heat resistance and ease of handling for professional kitchen staff.

Top paper baking cups for bakery and catering foodservice

These high-quality disposable baking cups from AllPoints manufactured with durable food-safe paper support efficient portioning and presentation in bakery and catering operations. Ideal for moderate throughput, they are perfect for bakery lines and dessert stations requiring reliable heat resistance and consistent sizing. The AllPoints 11713 model supports high-volume production with straightforward handling and disposal, making it suitable for professional bakery environments.

  • Operation Type — suitable for bakery lines and dessert stations
  • Kitchen Type — designed for moderate-volume commercial kitchens
  • Foodservice Category — ideal for bakery, catering, and dessert presentation
  • Workload Qualifier — supports moderate throughput operations
  • Use Case — supporting standard-sized muffin and cupcake baking

Why Choose AllPoints 11713 White Paper Baking Cup

AllPoints 11713 White Paper Baking Cups stand out with their combination of precise sizing, sturdy food-grade paper construction, and cost-effective disposability. They are designed for efficient bakery workflow, ensuring uniform sizing and presentation while supporting quick handling in busy kitchens. Their reliable heat resistance and ease of disposal reduce cleanup time and support high-volume throughput effectively.

  • Compact footprint suitable for high-density bakery lines
  • Constructed from durable, food-safe paper for consistent baking performance
  • Optimized for quick, clean handling and minimal waste
  • Cost-effective for large-scale bakery and catering use
  • Designed to support uniform baking and presentation standards in commercial kitchens

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AllPoints Foodservice Parts & Supplies

AllPoints 11713 4 1/2 Inch White Paper Baking Cup 500 Packs

$23.81

AllPoints 11713 White Paper Baking Cup 4 1/2 In 500/pack