The Crown Tonka/Crown Fixtures 1160 Vent 1825 Heated Narrow Jamb Ventilator is a precision-engineered ventilation component designed for commercial foodservice environments. Manufactured by Crown Tonka/Crown Fixtures, this model features a compact footprint with dimensions of 5.95 inches in width, 8.4 inches in depth, and 3.6 inches in height. It incorporates a heated mechanism to provide controlled airflow while preventing condensation buildup in narrow jamb spaces, making it suitable for installations requiring efficient temperature regulation and moisture control. Constructed from corrosion-resistant materials, it offers durability in high-humidity settings, with a weight of only 0.38 lbs, facilitating ease of maintenance and installation. Its technical specifications include specific heating elements and ventilation capacities tailored for mid-volume restaurant and commercial kitchen applications, providing precise airflow management and climate optimization.
Top AllPoints 1160 Features
This ventilation unit excels in precise airflow control with integrated heating, engineered for narrow jamb installations. Its corrosion-resistant materials ensure durability under constant use, while straightforward mounting simplifies maintenance. Designed for moderate workload environments, it effectively manages temperature and humidity in commercial kitchens and food prep areas. Its compact dimensions enable seamless integration with existing ventilation systems, supporting consistent airflow flow and moisture elimination in demanding foodservice settings.
- Capacity: Designed for controlled airflow in narrow jamb spaces
- Material Grade: Corrosion-resistant stainless steel construction enhances durability
- Ease of Use: Simple mounting with minimal maintenance required
- Fit for Use Cases: Ideal for small to medium-sized commercial kitchens
- Workflow Benefit: Facilitates reliable ventilation with integrated heating elements
Suitable for installations requiring efficient moisture management in tight kitchen quarters
1160 Technical Specs
The Crown Buttons 1160 vent features an electrical requirement of voltage suitable for typical commercial environments, with details indicating compatibility with standard power supplies. It employs an air-cooled method, ensuring effective heat dissipation during operation. The unit is designed as a self-contained ventilator with a heating element to prevent condensation, tailored for moderate airflow needs. Its construction employs high-grade stainless steel for longevity and corrosion resistance, with a compact profile measuring 5.95 inches wide, 8.4 inches deep, and 3.6 inches high. The unit weighs 0.38 lbs, facilitating easy handling and installation. Its temperature resistance spans a range appropriate for typical commercial kitchen climates, while the materials used support straightforward cleaning and maintenance routines. The vent's durable design ensures consistent performance in moisture-sensitive environments, making it well-suited for installation in narrow jambs around cooking equipment or display units.
- Electrical Requirements: Compatible with standard commercial voltage supplies
- Cooling Method: Air-cooled for reliable heat dissipation
- Refrigeration Type: Self-contained ventilation with integrated heating
- Dimensions: 5.95" W x 8.4" D x 3.6" H
- Construction & Finish: Corrosion-resistant stainless steel
- Temperature Resistance: Operating within typical commercial kitchen temperature ranges
- Food Safety: Designed with materials compatible with sanitation standards requiring easy cleaning
- Weight: 0.38 lbs
- Operation and Maintenance: Designed for straightforward disassembly and routine cleaning
- Usage Compatibility: Suitable for installation in narrow jambs and surrounding cooking areas requiring moisture control
What is a commercial narrow jamb ventilator
A commercial narrow jamb ventilator is a specialized HVAC component designed for installation in tight vertical spaces, such as narrow jamb areas around cooking appliances or display cases. The Crown Tonka/Crown Fixtures 1160 Vent 1825 Heated Narrow Jamb Ventilator functions as a self-contained, heated ventilation device that manages airflow, prevents condensation, and maintains humidity levels in commercial kitchens. It is installed in enclosed narrow spaces, providing reliable, low-profile climate regulation, essential for food quality and sanitation. Suitable for mid-volume restaurant kitchens and food prep areas, this ventilator ensures consistent operation in moisture-prone environments while supporting sanitation standards through durable, easy-to-clean materials.
Top Narrow Jamb Ventilators for Commercial Foodservice
Designed for moderate airflow environments, the Crown 1160 ventilator offers durable, efficient ventilation solutions, ideal for tight commercial kitchen applications requiring moisture and temperature control, with a compact build suitable for restaurant and foodservice spaces. AllPoints 1160 is engineered for reliable operation in moderate workloads, supporting optimized workflows in commercial kitchens.
- Operation Type — suitable for moderate-volume foodservice kitchens
- Kitchen Type — ideal for small to mid-sized commercial spaces
- Foodservice Category — optimal for restaurant kitchens and food prep stations
- Workload Qualifier — suited for moderate airflow and moisture management
- Use Case — effective in confined spaces needing moisture and temperature regulation
Why Choose AllPoints 1160?
The AllPoints 1160 Vent 1825 is constructed from high-quality corrosion-resistant stainless steel, featuring a compact design tailored for narrow jamb installations. Its integrated heating elements provide precise temperature control and condensation prevention, enhancing efficiency in tight kitchen environments. The unit’s self-contained, easy-to-maintain construction reduces downtime and ensures consistent performance, setting it apart from competitor models that lack heating integration or optimal fit for narrow spaces.
- Compact footprint ideal for tight jamb spaces in commercial kitchens
- Heated mechanism prevents condensation and moisture buildup
- Durable stainless steel design supports long-term use
- Simple disassembly facilitates routine cleaning and maintenance
- Designed for reliable, restaurant-ready operation in foodservice facilities
