Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for American Range aftermarket commercial broilers.

  • Engineered to match existing American Range units, with aftermarket compatibility
  • Fast shipping available on in-stock aftermarket American Range 11350 commercial broilers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert
$145.88 $221.62
You save $75.74 (34%)

Delivery to:

Why you’ll love it

RestaurantSupply.com is your trusted source for American Range aftermarket commercial broilers.

  • Engineered to match existing American Range units, with aftermarket compatibility
  • Fast shipping available on in-stock aftermarket American Range 11350 commercial broilers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

AllPoints 11350 6.75 Inch Burner Cast Iron with Air Shutter - Commercial

American Range  |  MFG #: 11350  |  Item #: 1135048
Item: #1135048
10+ bought in past months

Technical details
Fits with Manufacturer Imperial
Model Number 11350
Manufacturer Part # 11350
Height 3"
Width 6.75"
Depth 16.25"
Weight 18.06 lbs
Hazardous False
Country of Origin United States
Product Type Non-OEM

About this item

Product Details

The Imperial 11350 Burner 16 1/4" X 6 3/4" Ci is a durable cast iron commercial burner designed for high-performance foodservice applications. Manufactured by Imperial, this model features a robust "h" burner construction with precise dimensions of 16-1/4" in length and 6-3/4" in width, optimized for even heat distribution in commercial kitchens. Equipped with a #26-2767 air shutter and angle-welded top measuring 14" x 6-1/2", it provides reliable operation for heavy-duty broiler and grill setups. The accompanying cast burner cover enhances maintenance, while the compatibility with Imperial Broiler Series Eba and American Range Broiler Aecb makes it suitable for versatile culinary environments. This burner is ideal for establishments demanding consistent, high-capacity heating with technical specifications tailored for optimal performance and longevity.

Top Imperial 11350 Features

The Imperial 11350 burner offers precise heat control and rugged cast iron construction tailored for commercial foodservice. Its angle-welded top ensures durability, while the air shutter facilitates fine-tuning of airflow for consistent flame performance. Designed for high-volume cooking, it integrates seamlessly into broiler and grill stations, supporting efficient workflow in busy kitchens. The included cast burner cover simplifies cleaning routines and prolongs component lifespan. Built for medium to heavy workloads, its dimensions and material grade optimize resistance to thermal stress and corrosion, making it ideal for restaurant-grade equipment setups.

  • Durable cast iron construction withstands rigorous commercial use
  • Exact 16-1/4" x 6-3/4" dimensions fit standard broiler arrangements
  • Tool-free maintenance with included cast burner cover simplifies cleaning
  • Precision airflow control via adjustable air shutter for consistent flame
  • Compatible with Imperial Broiler Series Eba and American Range Broiler Aecb for versatile integration

Designed for commercial kitchens requiring dependable high-capacity burners, suitable for broiler and grilling applications, with technical specs focused on durability and performance.

Imperial 11350 Technical Specs

This model features an overall height of 3", width of 6.75", and depth of 16.25". Constructed from high-grade cast iron, it weighs approximately 18.06 lbs, ensuring sturdiness and thermal resilience in demanding foodservice environments. The product is manufactured in the United States, emphasizing quality and durability. It operates independently without requiring electrical connections, and its design supports straightforward installation and maintenance, including disassembly for cleaning. The burner’s dimensions are optimized for compatibility with existing commercial broiler setups, supporting high-volume operation with consistent flame output. Its construction and materials are chosen for maximum resistance to corrosion and thermal stress, suitable for continuous use in busy culinary settings.

  • Width: 6.75 inches
  • Depth: 16.25 inches
  • Weight: 18.06 lbs
  • Material: Cast iron
  • Finish: Natural cast iron
  • Operating Range: Designed for high-temperature operation, max safe temperature specified by application
  • Compatibility: Fits Imperial Broiler Series Eba and American Range Aecb
  • Electrical Requirements: None
  • Cooling Method: Not applicable
  • Refrigeration Type: Not applicable
  • Production Capacity: Supports high-volume broiler use in commercial kitchens
  • Energy Use: Mechanical flame, no electrical power required
  • Cleaning & Maintenance: Disassembly with included cast burner cover for easy cleaning
  • Installation: Angle-welded design supports secure mounting in existing setups

What is a commercial burner?

A commercial burner is a high-capacity heat source integrated into professional kitchen equipment, designed for intensive culinary tasks. The Imperial 11350 burner is built with cast iron for durability, supporting continuous operation in commercial environments. It features precise airflow control via an air shutter, ensures even heat distribution, and supports high-volume cooking with dimensions compatible with standard broiler units. Installed in heavy-duty cooking stations, it provides reliable performance for restaurant, hotel, and institutional foodservice operations where consistent heat output is essential for quality food preparation and workflow efficiency.

Top commercial burners for high-volume foodservice settings

High-quality commercial burners like the Imperial 11350 cater to medium-duty operations, supporting reliable and consistent heat delivery in busy kitchens. Built with rugged cast iron and designed for seamless integration into broiler and grill stations, these units optimize workflow, durability, and performance in restaurant-grade environments. The robust construction and precise airflow control ensure even cooking and long-term operational efficiency, making them suitable for institutional and commercial foodservice use. Imperial 11350 exemplifies engineering tailored for medium-volume culinary demands, ensuring durability and consistent results.

  • Medium-duty operation supporting reliable culinary output
  • Designed for compact commercial kitchen spaces
  • Ideal for restaurant and institutional foodservice applications
  • Supports moderate throughput for busy kitchens
  • Used primarily in broiler and grill stations

Why Choose AllPoints Imperial 11350?

This model stands out through its rugged cast iron construction, precise airflow control, and compatibility with multiple broiler series, ensuring dependable performance and longevity. Unlike standard burners, the Imperial 11350 features a robust design optimized for high-volume use and efficient maintenance. Its engineered dimensions support straightforward installation and integration into existing commercial kitchen setups, enhancing operational efficiency and ensuring consistent heating performance in demanding environments.

  • Self-contained design for straightforward installation
  • Heavy-duty cast iron for prolonged durability
  • Optimized dimensions for versatile fit
  • Compatible with major broiler series
  • Designed for reliable, high-capacity heating

Customer reviews

Imperial 11350 Burner 16 1/4" X 6 3/4" Ci
AllPoints Other

AllPoints 11350 6.75 Inch Burner Cast Iron with Air Shutter - Commercial

$145.88 $221.62

Imperial 11350 "h" Burner Cast Iron, [ 16-1/4" X 6-3/4" ] Air Shutter # 26-2767, Angle Welded On Top 14" X 6-1/2" Less Venturi, Now Comes With Cast Burner Cover, American Range Broiler Aecb, Imperial Broiler Series Eba., Rankin-delux Broiler 2123 Series 2300 4223c