AllPoints 1122-50 0.45 Inch Orifice Hood Gas OEM Metal Alloy
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- Footprint & configuration ensures precise fit.
- Capacity supports moderate throughput levels.
- Core specs guarantee reliable OEM performance.
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The Royal Range 1122-50 Orifice Hood # 50 is a precision-engineered OEM component designed for industrial and commercial food processing applications. Manufactured by Royal Range, this orifice hood is crafted from durable materials to ensure long-lasting performance in high-demand kitchen environments. With a compact profile measuring 0.45 inches in width and height, and a depth of 0.75 inches, it seamlessly integrates into specialized equipment requiring exact airflow or fluid control. Its technical specifications support precise operation in foodservice equipment, making it ideal for customers seeking reliable, performance-driven parts for ventilation systems, gas control, or fluid management within commercial kitchens or processing facilities.
The Royal Range 1122-50 orifice hood features a robust construction suited for medium-volume kitchen workflows. Its precise dimensions and high-grade fabrication facilitate seamless integration into process or ventilation systems, ensuring efficient airflow control. Designed for durability, the component resists corrosion and wear, simplifying maintenance. Its compact form factor allows easy installation and replacement in tight equipment setups. Ideal for commercial foodservice operations requiring dependable airflow regulation during routine operation or workflow adjustments, this component offers precise technical performance essential for efficient process management.
Suitable for replacing worn or damaged orifice components in ventilation and process equipment.
The AllPoints 1122-50 orifice hood is a specialty OEM part with dimensions tailored for precise fitment, measuring 0.45 inches in height and width, with a depth of 0.75 inches. It is made from durable, corrosion-resistant materials suitable for food processing environments. The component weighs approximately 0.07 lbs, and its exact manufacturing specifications ensure consistent performance. It is designed for non-hazardous applications with no specific hazardous ratings. The product typically ships within 4-8 business days and is intended for integration into OEM airflow or fluid regulation systems, supporting moderate throughput operations. Its construction facilitates easy disassembly for cleaning and maintenance, and its compact profile is suitable for installation in tight spaces within commercial kitchen ventilation or process equipment.
Electrical Compatibility & Ventilation: Designed for airflow regulation in ventilator assemblies
Material Compatibility: Compatible with standard OEM housing materials
Flow Capacity: Supports moderate air or fluid flow rates
Installation Clearance: Fits tight spaces in commercial equipment
Operational Environment: Suitable for non-hazardous, foodservice related environments
A commercial orifice hood is a precisely machined component used to regulate airflow or fluid flow within industrial or foodservice equipment. Typically made from corrosion-resistant materials, it is installed in ventilation systems, gas control setups, or processing machinery to ensure accurate, consistent flow rates. The Royal Range 1122-50 orifice hood, specifically, is designed for integration into OEM systems, supporting medium-volume workflows in kitchens, processing plants, or equipment requiring exact airflow management to optimize performance and safety in food processing or ventilation functions.
Top OEM orifice hoods offer precise airflow regulation tailored for commercial food processing and ventilation, ensuring reliable operation with robust materials and fitment suited for medium-demand workflows. The Royal Range 1122-50 exemplifies quality construction for equipment compatibility and operational efficiency without unnecessary complexity.
Why Choose the AllPoints 1122-50 orifice hood over similar OEM parts is driven by its durable construction from corrosion-resistant materials, compact design for tight installation spaces, and precise airflow regulation essential for stable ventilation performance. Its reliable performance in commercial foodservice environments minimizes downtime and maintenance, supporting efficient operation of specialized equipment.
