The Gold Medal 111976 Drip Pan is a durable, professional-grade component designed for commercial foodservice applications. Manufactured by Gold Medal, this OEM drip pan measures 11 inches in width, 13 inches in depth, and 7 inches in height, constructed from high-quality materials to ensure longevity during daily operations. Engineered to efficiently capture drippings and prevent grease buildup, it serves as a critical part of commercial cooking equipment, particularly in buffet lines, griddles, or fry stations. Its precise dimensions facilitate seamless integration with compatible appliances, offering an effective solution for maintaining cleanliness and operational efficiency in high-traffic kitchens.
Top AllPoints 111976 Features
The Gold Medal 111976 Drip Pan is tailored for medium-duty foodservice environments, featuring corrosion-resistant materials for durability, and designed for quick removal and cleaning. It supports continuous operation in busy commercial kitchens by capturing excess drips, minimizing fire hazards, and simplifying maintenance routines. Its compact size enables easy installation under equipment with limited workspace, enhancing workflow and safety in food prep and cooking stations.
- Corrosion-resistant metal construction enhances durability
- Fits standard 11"x13" openings for easy replacement
- Lightweight at 1.47 lbs for effortless handling and cleaning
- Designed for quick removal to streamline cleanup processes
- Optimized for continuous drip containment in commercial kitchens
Ideal for sheet metal work or grease management in restaurant kitchens requiring reliable drip collection.
AllPoints 111976 Technical Specs
The AllPoints 111976 Drip Pan operates without electrical requirements, making it suitable for installation in various kitchen setups. Crafted from robust materials, it features dimensions of 11" W x 13" D x 7" H and weighs only 1.47 lbs for easy handling and installation. The product is designed for durability and ease of maintenance, with no hazardous components. Its construction supports efficient drip collection during extended use, with a simple cleanup process that involves disassembly and rinsing. The pan’s standard size allows compatibility with multiple appliance models, supporting workflows in medium-volume foodservice settings. It does not include electronic components but is built for reliable performance in high-traffic kitchens.
- Material: High-quality, corrosion-resistant metal
- Electrical Requirements: None
- Dimensions: 11" W x 13" D x 7" H
- Weight: 1.47 lbs excluding packaging
- Capacity: Captures average drips in busy kitchen environments
- Construction: Durable metal finish for long-term use
- Compatibility: Fits standard 11"x13" openings for universal application
- Temperature Resistance: Suitable for typical cooking temperatures
- Cleaning & Maintenance: Disassemble for rinsing; stainless steel surfaces wipe clean
- Installation: Fits directly into equipment cutouts with minimal clearance
What is a commercial drip pan
A commercial drip pan is a high-capacity, durable component used to contain excess liquids, grease, or drips from cooking appliances such as grills, griddles, or fryers. Designed for installation in busy foodservice environments, these pans help maintain hygiene and safety standards by preventing grease buildup and facilitating easy cleaning. The Gold Medal 111976 Drip Pan specifically measures 11 inches by 13 inches and supports steady operation in medium-volume kitchen settings, making it suitable for use under commercial cooking equipment that requires effective drip containment during daily restaurant or cafeteria workflows.
Top OEM Drip Pan for Medium-Volume Foodservice Settings
The durable OEM Gold Medal 111976 Drip Pan is built for medium-workload kitchens such as cafés and fast-casual outlets, supporting efficient drip management, longevity, and simplified maintenance. Its high-quality construction ensures reliable performance during routine use in commercial kitchens, providing an essential solution for grease control and sanitation in restaurant environments.
- Operation in moderate-throughput kitchen environments
- Suitable for compact commercial spaces
- Designed for grease and drip containment in busy foodservice
- Supports medium-volume workflow and daily cleaning routines
- Ideal for installation beneath fryer, griddle, or grill equipment
Why Choose AllPoints 111976 ?
The AllPoints 111976 Drip Pan offers a robust, long-lasting construction with a precise fit for standard commercial appliances, ensuring optimal grease collection and safety. Its lightweight design simplifies handling and routine maintenance, while its corrosion resistance enhances longevity in demanding kitchen conditions. This drip pan supports efficient cleanliness and sanitation, elevating operational standards compared to less durable or poorly fitting options.
- Compact footprint with precise 11"x13" fit for standard equipment
- High-grade corrosion-resistant metal extends lifespan
- Lightweight for quick installation and cleanup
- Designed for continuous drip containment and safety
- Compatible with a variety of commercial kitchen setups
