The Blickman 11132 Orifice #62 (.038) drill D is a precision-engineered OEM component designed by Blickman for industrial use in food processing equipment. Crafted from durable materials, this orifice functions as an essential nozzle or flow control part in commercial foodservice applications. Notably, its size of .038 inches (approximate diameter) ensures optimal fluid dispersion and accurate application in beverage, syrup, or liquid delivery systems. Suitable for niche commercial users, it enhances operational consistency, simplifies maintenance, and ensures precise flow management within equipment setups. Its technical specification of 0.5-inch height, 0.5-inch width, and 1.2-inch depth underscores compact integration in tight assembly environments, emphasizing performance and longevity in high-demand settings.
Top AllPoints 11132 Features
The Blickman 11132 Orifice #62 is designed for precise fluid control in commercial foodservice machinery. It features high-grade materials for exceptional durability, facilitating long-term operation with minimal wear. Its compact size ensures easy installation and maintenance, ideal for equipment that requires reliable flow regulation. Suitable for use in beverage dispensers, syrup delivery systems, or liquid distribution components, it supports efficient workflow and process consistency in medium-volume production environments.
- Functionality: Provides accurate fluid dispersion with a .038-inch diameter nozzle
- Durability: Made from corrosion-resistant metals to withstand frequent cleaning
- Ease of Maintenance: Simple disassembly for cleaning or replacement in high-use equipment
- Application Fit: Compatible with beverage and syrup dispensing systems in commercial kitchens
- Workflow Integration: Ensures replaceable, standardized parts for consistent operation
Ideal for replacing worn or damaged orifices in foodservice liquid dispensing systems.
AllPoints 11132 Technical Specs
The Blickman 11132 Orifice #62 features a precise .038-inch diameter nozzle constructed from high-quality, corrosion-resistant materials suitable for continuous operation. It is designed for seamless integration into commercial liquid dispensing equipment, with dimensions of 0.5" height, 0.5" width, and 1.2" depth for straightforward installation. The component maintains optimal performance within standard operating ranges, with no hazardous materials involved. Its compact self-contained design facilitates quick maintenance and replacement, minimizing downtime. The part is ideal for use in beverage, syrup, or similar fluid delivery systems, supporting medium throughput operations often found in foodservice establishments. It is shipped as a single piece, with no additional accessories included. The unit adheres to safety and cleanliness standards required for food processing equipment and is compatible with a variety of equipment configurations.
- Material: High-grade corrosion-resistant metal
- Diameter: .038 inches (0.97 mm)
- Dimensions: 0.5" H x 0.5" W x 1.2" D
- Construction: OEM quality, designed for prep and dispensing systems
- Compatibility: Suitable for beverage dispensers, syrup pumps, and liquid flow controls
- Installation Requirements: Quick-snap fit within standard orifice holders
What is a commercial orifice?
A commercial orifice is a precisely machined component used in liquid dispensing and flow control within commercial foodservice equipment. Typically made from corrosion-resistant metals, it features a specific bore diameter—such as .038 inches in this case—that ensures accurate fluid delivery with minimal splash or waste. These orifices are installed in beverage dispensers, syrup pumps, or other liquid handling systems, often mounted directly into flow assemblies. The "Blickman 11132 Orifice #62" is engineered to meet high standards of durability and precision, making it suitable for use in medium-volume foodservice operations such as catering, cafés, or institutional kitchens. It plays a key role in maintaining consistent product presentation and operational efficiency in demanding environments.
Top OEM Orifices for Beverage and Liquid Dispensing Foodservice Settings
Designed for medium-volume liquid delivery, the Blickman 11132 OEM orifice offers precise fluid control essential in commercial beverage and syrup applications. Manufactured by AllPoints, it supports consistent operation in foodservice and dispensing equipment, ensuring accuracy and durability in functional workflows without requiring specialized tools.
- Operation in beverage stations and syrup dispensers
- Ideal for compact commercial kitchen setups
- Suitable for liquid flow control in foodservice equipment
- Supports moderate throughput workflows
- Designed for precise dispensing in coffee and cocktail stations
Why Choose AllPoints 11132?
AllPoints 11132 Orifice #62 provides a high-precision, corrosion-resistant solution tailored for commercial liquid dispensing systems. Its durable construction and standardized size promote straightforward installation, optimal flow control, and long-term reliability. Its compact design minimizes installation space while maximizing operational performance, setting it apart from generic alternatives that may lack precision or durability in demanding environments.
- Self-contained design for quick replacement in tight setups
- Built from corrosion-resistant materials for enhanced longevity
- Consistent bore size ensures reliable fluid flow control
- Compact footprint optimizes equipment space utilization
- Compatible with a wide range of beverage and syrup systems
